Local Foods - The Heights
4.9 x (4,000+) • Vegetarian • Salads • Sandwich • Group Friendly • Alcohol • Soup • Info
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714 Yale Street
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Red Wines
- Cabernet, Caymus 1LSold out • $109.25A Caymus staple, the 2019 vintage features both richness and freshness. Luscious fruit combined with notes of wood. Aromas of cassis and ripe blackberries that follow through to the palate. Fruit driven with luxurious tannins provide a vibrancy with French oak on the finish.
- Cabernet, JuggernautSold out • $27.50French oak beautifully transforms intense mountain fruit into a wine with uncommon richness, yet smooth and luxurious texture. Juggernaut Hillside Cabernet is a wine that is fierce, brave, and delicious.
- Cinsault, LubanziSold out • $28.25Characteristically Light In Colour & Low In Tannin, There Is A Certain Gentleness To This Wine. A Crunchy Character With Dark Cherries, Raisins, Strawberries & Minty Tannins
- Malbec, Ben MarcoSold out • $23.50This lush, fruity Malbec offers abundant blackberry with hints of raspberry. Medium to full-bodied, this Argentinean red finishes with a noticeable dash of chocolate tinged oak.
- Pinot Noir, JuggernautSold out • $25.50The Russian River Valley extends just south of the town of Healdsburg to the San Pablo Bay in the west. It has the coolest climate of all the regions in Sonoma because of the fog traveling up the Russian River from the ocean. The climate makes the Russian River Valley prime Chardonnay and Pinot Noir country. Both grape varieties thrive here with a lush, rich intensity of fruit flavors rarely found in other places. The cooler climate creates the ideal conditions to produce Chardonnay and Pinot Noir with more intense forward fruit, lovely crispness and acidity with great balance and length. This Russian River Valley appellation is truly one of the shining stars of Sonoma.Popular
- Red Blend, Queen of The SierraSold out • $28.25Look no further than this wine if you like fruit forward, fresh reds with a bit of structure. Perfect for summer, this wine is made of Barbera, Trousseau Noir, Tempranillo, Graciano and Cabernet Sauvignon grown on schist soil over limestone. Dynamic and fun, this wine has great tension with its forward fruit, supple tannins and lively acidity
- Pinot Noir, EZYTGRSold out • $29.25Natural Pinot Noir from Ovum Wines in Oregon. Grapes were hand-harvested, fermented spontaneously, and aged for 18 months in neutral French barrels. The resulting wine is striking in its elegance and purity. Red fruit with hints of mushroom and forest floor. This a reserve level pinot at an entry level price!
- Red Blend, Anyone Anytime AnyplaceSold out • $30.50Notes of wild berries, tamarind, and cola; fruity, nice mid-palate, a very good chillable red.Popular
White Wines
- Orange, Bajta Belo, KobalSold out • $31.05
- Pinot Grigio, Van Duzer, WillametteSold out • $25.25
- Prosecco, La FarraSold out • $21.25Aromas of Fresh and elegant, with fruity notes of apples and peaches, as well as hints of acacia blossom. Well-balanced and silky, with an attractive zestiness and a dry finish
- Rose, Domaine d’Astros ‘Aventure’ IGP 2022Sold out • $24.25
- Sauvignon Blanc, Hager MatthiasSold out • $33.50The perfect Sauv Blanc for Sancerre lovers on a weeknight budget. Bone dry, lime zest, gooseberry, green apple skin, white pepper, crushed river rocks, bright spine of acidity & minerality. Subtly complex and delicious. A staff favorite.
- Sparkling Rose, Penina Kobal 750mlSold out • $33.00
Daily Specials
- Shrimp "Alfredo"$25.25 • 100% (7)Crimini Mushrooms, Spinach, Cherry Tomato, Zucchini, Milton's Rigatoni Pasta, Lobster "Alfredo" Sauce
- Vegan Frito Pie$17.25 • 66% (3)Cashew Queso, "Taco" Meat, Avocado,Jalapeno, Romaine, Pico De Gallo
- RedFish$30.00 • 90% (10)Butternut Ricotta Gnocchi, Roasted Creamy Tomato Sauce, Mushrooms, Kale, Fried Capers, Parsley.
- 44 Farms Chili Bowl$19.7544 Farms Ground Beef, Tomato, Beans, Avocado, Green Onion, Jalapeno, Tortilla Strips, Cilantro, Cheddar Cheese and Sour Cream Served with Cornbread Muffin.
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