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Sunday
Monday - Friday
10:00 AM - 7:30 PM
Saturday
Appetizers
- Fried Wontons$7.95 • 90% (10)Freshly ground lean pork and minced shallots seasoned with oyster sauce and sesame oil, then wrapped in wonton skins. The wontons are then deep-fried until crispy. Served dipped in sweet and sour sauce.
- Sate$6.95 • 80% (5)The two skewers of marinated grilled meats or prawns. Served with sweet and sour cucumbers and yellow peanut sauce.
- Chicken Wings$13.95 • 100% (7)Deep fried chicken wings marinated with honey tamarind sauce
- Deep Fried Tofu$7.95 • 100% (4)Fried fresh tofu, served with yellow and brown peanut sauce.
- Fried Spring Roll (Cha Gio)$2.95Freshly ground lean pork, shredded jicama, sweet onions, carrots, and bean thread noodles. Served with sweet and sour sauce.
- Fresh Spring Roll (Goi Cuon)$2.95Our Vietnamese salad, pork, prawns, rice noodles, celery, mint, and garden fresh herbs rolled up in rice paper. Served dipped in our flavorful peanut sauce. Also available with tofu.
- Saigon Crepe (Banh Xeo)$16.95We call it Banh Xeo because when it is poured into the skillet it makes a sizzling sound. This crepe is stuffed with chicken slices, prawns, yellow mung bean, onion, bean sprouts, and mushrooms. We then wrap it with lettuce leaves. Served with our special dipping sauce.
Soups
- Wonton Soup$13.95 • 100% (5)Freshly ground lean pork, prawns, minced shallots, and water chestnuts seasoned with oyster sauce and sesame oil, then wrapped in wonton skins.
- Hu Tieu Hoac MI Hai San$15.95Southern Vietnamese noodle soup with seafood, bean sprouts, and vegetables. Served with rice noodles or egg noodles.
- Vietnamese Noodle Soup (Pho)$12.95Bean sprout, basil leaf, and fresh chili with hoisin-chili sauce.
- Hot and Sour Soup (Tom Yum)$13.95This is one of Thailand's most famous soups. Some say it helps cure a cold. The combination of lime juice, lemongrass, and kaffir leaves makes this soup soothing and warming
- Coconut Galangal Soup (Tom Kha)$15.95One of Thailand's signature soups. This savory dish incorporates all of the exciting flavors of Thai cuisine. Rich and satisfying, it's a delicious soup
Salads
- Vietnamese Salad$16.95Stir-fried with lemongrass, onion, and mushroom, topped over a bed of vermicelli noodles, lettuce, cucumber, bean sprouts, and peanuts on top. Served with Long Beach special dipping sauce on the side.
- Washington Delight$20.95A combination of New York steak with lemongrass, granny smith apples, basil, carrot, cilantro, and special dressing sauce. Served with yellow rice or fried rice.
- Thai Lemon Salad$16.95Your choice of meats or fresh prawns on a bed of fresh lettuce, onion, cucumber, mushroom, tomatoes, lime juice, galangal, cilantro, and roast peanut on top.
- Long Beach Apple Salad$16.95Fresh and crunchy apples mixed with shallot, basil, carrot, mint, cilantro, and Long Beach special dressing sauce and served with peanuts on top.Popular
- Lemon Beef Salad$19.95Tender cubes of succulent beef on a bed of fresh lettuce, onion, cucumber, mushroom, tomatoes, lime juice, cilantro, and peanuts on top. Served with steamed rice or yellow rice
- Asian Pasta Salad$17.95Cold Japanese buckwheat noodles over a bed of spinach, green lettuce, red bell pepper, mushroom, celery, and sesame seed on top.
- Larb (Salad-Chiang Mai Style)$16.95Chiang Mai is a northern city known for serving up dishes in the style of its neighbor Laos. This meat salad combined with ground roasted rice, mint, cilantro, shallot, lime juice, fish sauce, and palm sugar makes a very tasty salad. Also available with beef.
Curry Dishes
Seafood
Fried Rice Dishes
Noodle Dishes
