Lou Malnati's Pizzeria (Brookfield)

A classic BBQ recipe with tender chicken breast, diced red onions, and our house made Bar-B-Lou sauce, layered with sliced mozzarella on our legendary crust, topped with cheddar and sprinkled with fresh parsley.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.

A classic BBQ recipe with tender chicken breast, diced red onions, and our house made Bar-B-Lou sauce on our Buttercrust™ thin crust, topped with our mozzarella and cheddar cheese blend and finished with fresh parsley.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.

Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.

Mozzarella cheese topped with vine-ripened tomato sauce.

Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

A classic BBQ recipe with tender chicken breast, diced red onions, and our house made Bar-B-Lou sauce, layered with sliced mozzarella on our legendary crust, topped with cheddar and sprinkled with fresh parsley.

Vine-ripened tomato sauce topped with mozzarella cheese.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.

Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

A classic BBQ recipe with tender chicken breast, diced red onions, and our house made Bar-B-Lou sauce on our Buttercrust™ thin crust, topped with our mozzarella and cheddar cheese blend and finished with fresh parsley.

Romaine lettuce, tomatoes, black olives, mushrooms, Volpi salami bits and gorgonzola cheese with our Sweet Vinaigrette and romano cheese.

Iceberg and Romaine lettuce, red cabbage, tomatoes...

Romaine lettuce, tomatoes and shaved parmesan with Caesar dressing and croutons.

Romaine lettuce, tender seasoned chicken breast, tomatoes, Volpi salami bits, and crunchy tortillas strips topped with shredded mozzarella and cheddar. Served with housemade BBQ club dressing.