Lucilla (1241 E Lafayette St)
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Sunday
11:00 AM - 2:30 PM • Menu
Monday
5:30 PM - 8:30 PM • Menu
Tuesday
5:00 PM - 8:30 PM • Menu
Wednesday
5:00 AM - 11:59 PM • Menu
Thursday
12:00 AM - 4:00 AM • Menu
5:00 AM - 11:59 PM • Menu
Friday
12:00 AM - 4:00 AM • Menu
5:00 PM - 8:30 PM • Menu
Saturday
11:00 AM - 2:30 PM • Menu
Starters
- Pimiento Cheese Fritters$8.00Bourbon peach glaze.
- Lucilla Salad$6.00Mixed greens, cucumber, radish, tomato, herb vinaigrette.
- Caesar Salad$7.00Hand-torn Romaine, creamy Caesar dressing, Parmesan, rustic croutons, crispy capers.
- Goat Cheese Salad$11.00Spring green, arugula, heirloom, tomato, asparagus, artichoke, pecans, black garlic vinaigrette.
- Roasted Tomato Bisque$12.00Quart.
Entrées
- Vegetable Pot Pie$14.00Roasted shallot tomato velouté, corn, squash, asparagus, tomatoes, field peas, shiitake, scallion, puff pastry. Vegan.
- Roasted Vegetable Quinoa Jambalaya$14.00Tomato, bell pepper, squash, zucchini, mushroom, scallion. Vegan.
- Meatloaf$16.00Whipped potatoes, asparagus, espresso redeye gravy.
- Shrimp & Grits$20.00Cheesy herby Bradley's grits, roasted corn, bell pepper gravy with andouille & Bradley's country sausage, crispy gulf shrimp.
- Green Hill Chicken$21.00Sautéed chicken, sweet grass dairy green hill sautéed spinach, whipped potatoes, creole mustard cream.
- Pasta Bolognese$21.00Cavatappi pasta, roasted tomatoes, burrata, basil.
- Bradley's Smoked Pork Chop$22.00Sautéed spinach, coarse-ground grits, green tomato jam pan sauce.
- Herb Crusted Salmon$24.00Crispy fingerlings, garlic spinach, smoky tomato broth, lemon butter.
- Snapper St. Charles$28.00Whipped potatoes, crab meat, pecans, lemon butter, sweet potato ribbons.
