

Too far to deliver
Location and hours
259 Daniel Webster Hwy, Nashua, NH 03060
Sunday | ||
11:00 AM - 08:30 PM | Menu | |
Monday - Friday | ||
11:00 AM - 08:30 PM | Menu | |
11:00 AM - 03:00 PM | Lunch | |
Saturday | ||
11:00 AM - 08:30 PM | Menu |
Lui Lui
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$$ • Italian • Family Friendly
- Appetizers
- Italian Sampler Platter
- Bruschetta
- Lui Lui MeatballsThree meatballs in basil marinara topped with melted mozzarella cheese.
- Crispy Risotto BallsCrispy fried risotto balls filled with mozzarella cheese, parmesan cheese, and fresh herbs. Served with a basil aioli.
- Tuscan TendersBoneless breaded chicken tossed in Buffalo sauce. Served with celery, carrots, and blue cheese dressing.Spicy
- Crispy Toasted RaviolisGolden brown crispy ravioli filled with mozzarella cheese. Served with tomato sauce and alfredo sauce drizzle.
- MusselsFresh P.E.I. mussels sauteed with chopped garlic, bacon, and tomato in a light broth with a hint of gorgonzola.
- Calamari FrittiFlash fried with spicy banana peppers. Served with basil aioli and marinara.
- Wood Fired Artichoke and Spinach DipServed with crostini.
- Garlic Bread (Wood Oven Baked)Toasted ciabatta with roasted garlic, olive oil, Romano, and spices. Served with marinara.
- Soups
- Vegetable Chicken Chowder
- Sweet Italian Sausage Soup
- Starter Salads
- Greek SaladCrisp lettuce, cucumber, tomato, roasted red pepper, green pepper, Kalamata olives, red onion, and feta cheese. Served with Greek dressing.
- InsalataCrisp lettuce, fresh green peppers, mushrooms, roasted black olives, tomatoes, red onions with Italian dressing, and a sprinkle of mozzarella.
- Award Winning Caesar SaladWith fresh croutons and sharp cheese.
- Caprese SaladTomato, fresh mozzarella, basil, extra virgin olive oil, and balsamic.
- Entree Salads
- Wood Fired Vegetable and Chicken Salad
- Black and Blue Salad
- AntipastoSliced Italian prosciutto, pesto chicken, fontinella cheese, marinated artichokes, sliced Kalamata olives, fire roasted red and green peppers, tomato bruschetta, Genoa salami, marinated fresh mozzarella cheese, and toasted crostini.
- Grilled Chicken Caesar SaladTopped with sharp Italian cheese.
- Caesar SaladTopped with sharp Italian cheese.
- Cranberry, Walnut, and Gorgonzola SaladBaby lettuce mix topped with walnuts, dried cranberries, and gorgonzola cheese. Served with balsamic vinaigrette.
- Pear, Spinach, and Pecan SaladFresh spinach, roasted pears, spicy pecan, goat cheese, and dried cranberry with balsamic vinaigrette.
- Wood Fired Vegetable SaladBrick oven roasted balsamic glazed vegetables. Served over baby greens (zucchini, squash, carrot, roasted red peppers, broccoli, mushrooms, and red onions).
- Wood Fired Double Vegetable SaladTwice the roasted vegetables.
- Sides to Share
- Italian Meatballs3 pieces.
- Sliced Italian Sausage and Peppers in Marinara
- Sauteed Broccoli and Garlic
- Crispy Potatoes
- Parmesan Risotto
- Entrees
- Chicken Parmesan
- Tuscan Steak Tips
- Taste of ItalyChicken parmesan, meatballs, and four cheese lasagna all served on one platter. Served with choice of side.
- Veal ParmesanServed with choice of side.
- Eggplant ParmesanBreaded fresh eggplant layered with marinara and mozzarella cheese topped with melted provolone. Served with spaghetti, marinara, and with choice of side.
- Seafood Cioppino BowlShrimp, lobster, clams, and mussels all simmered in slightly spicy seafood broth. Served over fresh linguine with choice of side.
- Grilled Balsamic ChickenGrilled marinated balsamic chicken breast. Served with Romano dusted potatoes, fresh vegetable, and with choice of side.
- Chicken PiccataPounded, pan sauteed chicken (with minced shallots), capers, white wine, and a fresh lemon butter sauce. Served over fresh linguine with choice of side.
- Eggplant and Chicken ParmesanA full portion of our house made eggplant parmesan with a half portion of chicken parmesan served with a side of pasta marinara
- Kid's Entrees
- Kid's Chicken ParmesanHalf portion of popular chicken parmesan with melted cheese and sauce. Served with pasta and tomato sauce.
- Kid's Chicken TendersServed with ketchup for dipping and your choice of one side.
- Kid's Mini PizzaPepperoni and cheese or just plain cheese.
- Kid's LasagnaHalf portion of four cheese lasagna.
- Kid's Sides
- Italian SaladLettuce, cucumber, and mozzarella cheese. Served with house Italian.
- Side of Steamed VegetablesServes 2 people.
- Cup of Sausage Soup
- Vegetable Chicken Chowder
- Rustic Flatbreads Thin and Crispy
- Sausage and Pepper FlatbreadSweet Italian sausage, roasted red peppers, banana peppers, smoked mozzarella, and herb ricotta cheese.
- Classic Caprese FlatbreadMarinated plum tomatoes, fresh mozzarella, chopped garlic, olive oil, fresh basil, Greek olive, feta, and scallions.
- Caesar FlatbreadRoasted garlic crust with Asiago, Romano, and mozzarella. Baked then topped with a chilled Caesar salad and a sprinkle of Asiago.
- Pear and Prosciutto FlatbreadPear, prosciutto, smoked mozzarella, dried cranberries, Asiago, Romano, and balsamic drizzle.
- Wood Fired Specialty Pizzas 800º Oven
- Rustica Pizza
- Roy-The Works! Pizza
- Buffalo Chicken Pizza
- Tuscan Pizza
- BBQ Chicken PizzaBBQ sauce, grilled chicken, applewood smoked bacon, caramelized onions, and smoked mozzarella. Garnished with chopped scallions.
- Salerno PizzaA white pizza with baby spinach, fresh mushrooms, roasted garlic, and a gorgonzola mozzarella blend.
- Zeppo PizzaLots of pepperonis, extra mozzarella cheese, and tomato sauce.
- Potato and Bacon PizzaRoasted potatoes, applewood smoked bacon with creamy alfredo sauce, and mozzarella cheese. Garnished with chopped scallions.
- Pizza di CarneMeatballs, sausage, pepperoni with tomato sauce, and melted mozzarella cheese.
- Rocchio PizzaSweet Italian sausage, caramelized onions, roasted red peppers with tomato sauce, and melted mozzarella cheese.
- Italian Luau PizzaPineapple chunks, prosciutto with tomato sauce, and mozzarella.
- Margherita PizzaFresh tomato, basil, Romano, Asiago cheese, chopped garlic, olive oil, and fresh mozzarella.
- Savona PizzaGrilled chicken and broccoli on an alfredo sauce pizza with melted mozzarella.
- Create Your Own Pizza
- Cheese Pizza
- One Topping Pizza
- Two Toppings Pizza
- Three Toppings Pizza
- Four Toppings Pizza
- 10" Gluten Free Cheese PizzaGluten Free
- Calzones Brick Oven Baked
- Buffalo Chicken CalzoneGrilled chicken, smoked mozzarella, Buffalo sauce, scallions, and blue cheese dressing.
- Prosciutto, Basil, and Chicken CalzoneMarinated chicken, prosciutto, sliced basil, Romano, mozzarella, and Asiago cheese. Served with marinara.
- BBQ Chicken CalzoneChicken, BBQ sauce, applewood smoked bacon, caramelized onions, smoked mozzarella, and Asiago. Garnished with BBQ sauce and scallions.
- Gardinia CalzoneBaby spinach, red roasted peppers, eggplant, artichokes, caramelized onions with herbed ricotta, and mozzarella. Served with marinara.
- Meatball and Mozzarella CalzoneMeatballs, creamy ricotta cheese, mozzarella cheese, and fresh basil. Served with marinara.
- Chicken Parma CalzoneCrispy chicken, herbed ricotta, fresh basil, Romano, and mozzarella cheese. Served with marinara.
- Classic Pastas
- Fettuccine Alfredo with Grilled Chicken
- Four Cheese Lasagna
- New! Lui Prima PastaSauteed garlic, shallots with broccoli, mushrooms, carrots, tomatoes, zucchini, and yellow squash simmered in a slightly spicy pink sauce tossed with fresh linguine.
- Ravioli Marco PolloCheese ravioli with hearty meat sauce and topped with sharp Italian and fresh mozzarella cheese.
- Fettuccine AlfredoFresh fettuccine, cream, and Romano cheese.
- Penne DiavoloProsciutto, diced tomatoes, vodka, crushed red pepper flake, and lemon cream.
- Baked Macaroni and Cheese PastaTopped with buttered and toasted breadcrumbs.
- Spaghetti and MeatballsMeatballs and marinara sauce.
- Beef and Pork Pastas
- Carne LasagnaRicotta, mozzarella, Romano and Parmesan cheese layered with our house made meatballs and sweet Italian sausage between fresh lasagna sheets. Topped with marinara sauce and melted mozzarella.
- Creamy Shells and Steak Gorgonzola PastaGrilled marinated steak tips served over medium shells in a creamy gorgonzola cheese sauce.
- Baked Pasta and SausageSweet Italian sausage, English peas, spicy tomato cream sauce with shell shaped pasta, and parmesan cheese crust.
- Penne with Sausage and PeppersRoasted garlic, Italian sausage, banana peppers, and sweet roasted peppers tossed with marinara.
- Gnocchi Bolognese PastaSlow cooked hearty Italian meat sauce tossed with fresh ricotta gnocchi and topped with basil pesto.
- Stuffed Pepper RisottoHouse risotto with roasted red and green peppers, meatballs and a touch of bolognese sauce garnished with Asiago cheese.
- Chicken Pastas
- Chicken and Prosciutto Marsala Pasta
- Baked Tortelloni Gratinate
- Tortelloni BrunelleSauteed chicken, chopped tomatoes in a lemon caper cream sauce with roasted black olives, and tossed with jumbo tortelloni.
- Sausage, Mushroom & Chicken RisottoAll sauteed with our creamy house risotto and garnished with fresh scallions
- The Lui Lui PastaSauteed chunks of chicken with fresh broccoli florets, chopped garlic, and Romano in a light lemon cream sauce with penne.
- Seafood Pastas
- Linguine alla VongoleTender, sweet little neck clams, chopped clams in a spicy sauce with fresh garlic, and herbs tossed with fresh linguine. Specify red or white.
- Lobster RavioliFresh lobster filled ravioli in a fire-roasted corn, Asiago cream sauce, and finished with fresh basil.
- Lobster Spinach FettuccineFresh fettuccine, a quarter pound of lobster, baby spinach, and diced plum tomatoes tossed in a lobster cream.
- Shrimp and Lobster Fra Diavlo PastaSauteed shrimp, lobster with tomatoes, olives, fresh garlic, and crushed red pepper in a delicious red sauce with pasta.Spicy
- Kids Pasta
- Kids Create Your Own Pasta
- 20 oz drinks
- Coca-Cola®
- Diet Coke®
- Sprite®
- Dasani®
- Desserts
- TiramisuAn Italian classic!
- CannoliThree mini cannoli shells filled with our vanilla ricotta mix.
- Sicilian Chocolate MousseThe recipe hasn't changed for 25 years!
- Creme BruleeHouse made white chocolate.