Lux's Restaurant and Café
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Sunday
9:00 AM - 5:00 PM • Saturday Menu
9:00 AM - 5:00 PM • Thursday Menu
Monday
11:00 AM - 8:00 PM • Friday Menu
9:00 AM - 5:00 PM • Saturday Menu
9:00 AM - 5:00 PM • Thursday Menu
Tuesday - Wednesday
9:00 AM - 5:00 PM • Saturday Menu
9:00 AM - 5:00 PM • Thursday Menu
Thursday - Friday
11:00 AM - 8:00 PM • Menu
11:00 AM - 8:00 PM • Friday Menu
9:00 AM - 5:00 PM • Saturday Menu
9:00 AM - 5:00 PM • Thursday Menu
Saturday
8:00 AM - 8:00 PM • Menu
11:00 AM - 9:00 PM • Friday Menu
9:00 AM - 5:00 PM • Saturday Menu
9:00 AM - 5:00 PM • Thursday Menu
Breakfast Menu- Main Course
- Lux's Ackee & Saltfish$17.00Flavorful combination of tender salted codfish sautéed with ackee fruit, bell peppers, onions, tomatoes, and aromatic spices.
- Lux's Callaloo & Salfish$16.00Tender flakes of salted cod sautéed with callaloo, onions, bell peppers, and tomatoes, creating a medley of flavors that dance on your palate.
- Lux's Kidney (Seasonal)$15.50Seasonal. Cow kidney cooked to perfection with vegetables.
- Lux's Saltfish & Okra$16.00Succulent saltfish and okra simmered with aromatic spices, creating a hearty caribbean delight.
Breakfast Menu-Beverages
Breakfast Menu- Desserts
Lunch/Dinner Menu-Lux's Appetizers
Lunch/Dinner Menu-Sides (Small Order)
Fusion Wings
