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Sunday - Monday
Tuesday - Friday
11:30 AM - 1:30 PM • Menu
4:30 PM - 8:30 PM • Menu
Saturday
4:30 PM - 8:30 PM • Menu
Appetizers
- Crab Cheese (4 pcs)$3.99Crab cheese wrapped in crispy wonton.
- Thai Meatball Wraps$9.99Seasoned meatballs wrapped in basil leaves on stick.
- Spring Rolls (2 pcs)$2.99Carrot, bean sprouts, cabbage, glass noddles, white, and green onions.
- Fresh Rolls (2 pcs)$3.99Choice of chicken or vegetarian with rice vermicelli, lettuce, fresh mints, cilantro, and bean sprouts.
- Crispy Shrimp (4 pcs)$7.99Fried shrimp and ground pork wrapped in spring roll shell.
- Kai Satei (3 pcs)$6.99Seasoned grilled chicken on skewers, served with peanut sauce and cucumber vinaigrette.
- Tofu Tod (4 pcs)$3.99Deep-fried bean curd.
- Sampler Platter$9.99Combination of (2) spring rolls, (2) crispy shrimps, and (2) crab cheese served with sweet, sour, and hot sauce.
- Calamari$10.99Lightly breaded and fried tossed in sweet and spicy sauce
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Seafood and Steak
- Seafood Combination$18.99Scallops, shrimp, half-shell mussel, imitation crab meat with mixed vegetables sauteed in brown sauce.
- Seafood Curry$18.99Scallops, shrimp, half-shell mussel, imitation crab meat, basil with mixed vegetables sauteed in red curry with coconut.
- Spicy Scallops$16.99A stir fried traditional dish served with basil, onions, chili peppers , scallions, and cilantro.
- Pl Jien$15.99Fried catfish topped with mushrooms, green onion, and ginger.
- Sweet and Sour Catfish$15.99Fried catfish topped with onion, green onion, bell pepper, cucumber, tomato, and pineapple.
- Curry Catfish Pad Ped$15.99Fried catfish with red curry, coconut milk, and mixed vegetables.
Traditional Thai Entrees
Fried Rice
Curry
Noddles
Beverages
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
