Lyric Kitchen · Bar
4.5 x (270+) • 1659.2 mi • Burgers • American • Sandwiches • $ • Info
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205 W Superior St
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Sunday - Thursday
4:00 PM - 8:45 PM • Dinner
11:00 AM - 4:00 PM • Lunch Menu
Friday - Saturday
4:00 PM - 9:30 PM • Dinner
11:00 AM - 4:00 PM • Lunch Menu
Starters
- Lyric Original Cheese Curds$13.00 • 85% (21)Fresh Wisconsin white Cheddar curds dipped and batter fried.
- Deep Fried Mushrooms$13.00 • 91% (12)Lightly battered mushrooms topped with melted cheeses. Served piping hot with a side of creamy horseradish sauce.
- Artichoke and Spinach Dip$13.00 • 63% (11)Fresh spinach and tender artichoke hearts blended with cream cheese.
- Poutine$14.00With crisp fries. Fresh cheese curds and is smothered in a rich veloute. Garnished with scallions and chopped tomato.
- Loaded Tots$13.00 • 100% (12)Jumbo tater tots are smothered with bacon and cheddar cheese. Topped with tomatoes, green onions, and crema.
- Tenders$14.00 • 100% (11)Big honkin chicken tenders battered and fried. Served with choice of dipping sauce.
- loaded potato skin$13.00 • 100% (6)We bake, stuff, and serve these skins piping hot
with our three cheese blend and top’em with
bacon, tomato, and green onion. Ohfer Yum! - Combo Platter$19.00 • 91% (24)Rings,tots, soft pretzels, curds, and chicken tenders.
- Soft Pretzel$12.00 • 71% (7)Baked pretzel sticks served with beer cheese dipping sauce.
Soups and Greens
- Lyric Berry Salad$16.00 • 100% (7)Fresh mixed greens topped with candied bacon, walnuts, cherry tomatoes, red onions, radishes, fresh berries, and goat cheese. Tossed with a white balsamic vinaigrette.
- Cobb Salad$17.00 • 77% (9)The brown derby’s original. Crisp lettuce with a savory melange of bacon, egg, avocado, bleu cheese crumbles, and roasted chicken breast. Served with your choice of dressing.
- Gratin of French Onion$9.00 • 90% (22)Sweet onions simmered in rich stock. Served with crouton and melted provolone cheese.
- Steak and Bleu Salad$19.00Chopped romaine lettuce, grilled steak, and caramelized onions tossed in maple balsamic dressing. Garnished with bleu cheese crumbles and candied walnuts.
- Caesar Salad$15.00 • 100% (4)Crisp romaine, garlic croutons, freshly grated parmesan, and classic Caesar dressing.
Pasta Entrees
- Fettuccine Alfredo$18.00 • 75% (8)Rich garlic cream sauce on tender fettuccine. Sprinkled with fresh ground parmesan cheese, cracked peppercorns, and parsley. Served with a side salad.
- Shrimp and Bacon Pasta$24.00 • 100% (5)Pan seared shrimp and bacon in a garlic cream sauce tossed with spinach and angel hair pasta. Finished with tomato, green onion, and parmesan. Served with a side salad.
- Jambalaya Pasta$22.00 • 91% (12)Our take on jambalaya but as a pasta. Sautéed
chicken, shrimp, andouille sausage, peppers,
onions and mushrooms with cajun seasoning in
a cream sauce. Served with fettuccine noodles.
Yum! - Spinach and Mushroom Ravioli$22.00Spinach and mushroom stuffed ravioli sauteed with roasted tomatoes, garlic, and white wine in an alfredo sauce. Garnished with fresh basil and parmesan cheese. Served with a side salad.
- Basil Pesto$22.00Sautéed chicken, broccoli, onion and
mushrooms. Tossed in a basil pesto alfredo
sauce and penne pasta. Garnished with
tomatoes and parmesan cheese.
Grilled Paninis
Bold Burgers
Comfort Foods
Power Bowls
Sandwiches and Wraps
We Love Classic Cuts
Fin and Fowl
