Mah-Ze-Dahr Bakery- Brookfield
4.8 x (58) • 2566.9 mi • Desserts • Pastry • Bakery • Info
225 Liberty Street
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Sunday
9:00 AM - 6:00 PM
Monday - Friday
9:00 AM - 7:00 PM
Saturday
9:00 AM - 6:00 PM
Featured items
Breakfast Pastries
- Croissant$6.30Made with French grass-fed butter and a sourdough starter, this croissant promises to instantly transport you to your favorite parisian bistro.
- Pain au Chocolat$6.90 • 100% (3)Our classic croissant is taken to the next level when baked with a bar of semi-sweet valrhona chocolate running through the center. You'll swear you died and went to a better place.
- Yogurt Parfait$8.10Our signature granola pairs perfectly with a whipped greek yogurt that holds whispers of vanilla.
Savory Pastries
- Turkey & Gruyere Croissant$10.20Topped with everything bagel spice, white turkey breast and gruyere cheese are baked into this flakey and butter croissant.Popular
- Broccoli and Cheddar Quiche$9.00this luscious and creamy quiche is sautéed onions, broccoli, and cheddar cheese. perfect to satisfy for breakfast or a mid-afternoon bite.
Cakes & Tarts
- Slice of Heavenly Cheesecake$9.00 • 80% (5)Named "The absolute best cheesecake in new york" by ny magazine. Light and fluffy, this cheesecake whispers with a hint of lemon zest and vanilla bean. Nestled into a dark chocolate or graham cracker cookie crust, this creamy confection will surprise and please even the toughest of palates.
- Slice of Devil in Ganache Cake$9.00 • 85% (7)A fudgy intense chocolate cake enrobed in a whipped chocolate ganache frosting. Two layers, and endless possibilities.
- Slice of Olive Oil Cake$9.00infused with italian extra virgin olive oil, orange zest. this cake is fluffy, moist, and has floral notes of citrus.
Sweets
- Chocolate Chip Cookie$3.00 • 90% (21)Traditional cookies baked to chewy, salty-sweet perfection. The taste experience is taken to a new level with the combination of chocolates, and sugars and a hint of French sea salt.
- Vanilla Choux$5.40Our whisper-thin puff of pâte à choux pastry is enveloped in a delicate sugar cookie crust and then filled with a decadent vanilla pastry cream. Quite possibly the perfect food.
- Chocolate Explosion Cookie$3.00 • 100% (6)When a brownie meets a cookie, the result is this surprising little gem. Deep chocolate dough is rolled in confectioners’ sugar, and then baked until the decadent chocolate cookie breaks through the white peaks of sugar crust. Seriously.
- Dark Chocolate Brownie$5.70The perfect bite of dark chocolate and the tiniest hint of crunch to the crust, topped with a dusting of confectioners’ sugar. This is a rich, intense chocolate experience.
- Butterscotch Blondie$5.40sweet and salty, these bars have crispy
exteriors with a soft and chewy interior. the best of both worlds. - Cookie Of The Month$3.30
Beverages
- La Colombe Canned Oat Milk Draft Latte$4.20Our beloved draft latte now dairy-free. A plant-based dose of frothy, cold brew creaminess with the full taste and texture of a cold latte and none of the dairy.Popular
- La Colombe Canned Draft Latte$4.20It’s the same classic frothy original draft latte taste you love, just with a new name highlighting the two espresso shots that have always been there. Here’s to a new beginning for a familiar flavor.
- Natalie's Strawberry Lemonade$5.40Fresh lemons, ripe strawberries, a touch pure cane sugar and water, that's all it takes to make this fresh and refreshing juice.Popular
- Still Water$3.60Deep within the lush auvergne volcanic region of france, volvic spring water is tapped after filtering through 6 layers of volcanic rocks. Underground filtration imparts a unique mineral composition and a perfectly ph balance of 7.
- Natalie's Lemonade$5.40Lemonade made with only three ingredients fresh lemons, pure cane sugar and water this tastes like it came straight from a roadside stand.
- Sparkling Water$3.60Tapped from the santa barbara springs of italy, this water provides a crisp refreshing compliment to any sweet. (requires bottle opener).
