Maharaja Indian Cuisine
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Every Day
11:30 AM - 8:30 PM
Appetizers
- Samosa$9.00 • 83% (6)Two Indian pastries stuffed with potatoes and peas.
- Gobi Manchuria$14.95Cauliflower fried with tempura batter and cooked in Manchurian sauce.Popular
- Bread Pakora$9.50White bread coated with spicy chickpeas flour batter and fried.
- Chicken 65$14.95South Indian signature dish recreated for oxford by the chef).Popular
- Egg Bonda$12.00Three boiled eggs dipped in chickpea and rice flour batter and deep-fried.
- Aloo Bonda$10.00Two deep-fried balls made of potatoes dipped in spicy gram flour batter).
- Fish Pakora$12.95Tender pieces of boneless fish marinated in yogurt, and lemon juice dipped in chickpea batter and deep-fried.
- Paneer Pakora$12.95Home-made Indian semi-soft cubes of cheese dipped in chickpea batter and deep-fried.
- Veg Pakora$13.00Veggies coated with spicy chickpea flour batter and fried.
- Mirchi Bhajji$12.00Four jalapenos coated with spicy chickpea flour batter and deep-fried.
- Chicken Pakora$14.95Boneless chicken dipped in gram flour batter and deep-fried.
Vegetable Entrées
- Channa Saag$18.95Chickpea in silky creamy spinach sauce. Served with basmati rice.Popular
- Palak Paneer$18.95Spinach and cottage cheese cooked with special spices. Served with basmati rice.
- Mutter Paneer$18.95Green peas and Indian cottage cheese in tangy tomato and creamy sauce. Served with basmati rice.Popular
- Paneer Tikka Masala$18.95Cottage cheese cubes, onions, bell peppers in creamy tomato gravy. Served with basmati rice.
- Dal Fry$16.95Lentils are cooked with onions, ginger, and garlic tempered with tadka. Served with basmati rice.
Chicken Entrées
Lamb Entrées
Sea Food
Rice Specialties
Tandoori Specialties
Breads
Desserts
Beverages
Accompaniments
