Mamazzita Ecuadorian Cuisine
2559.4 mi • european • comfort food • Latin Fusion • Info
383 Chestnut Street
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Sunday
12:00 PM - 1:00 AM
Monday
Tuesday
12:00 PM - 10:00 PM
Wednesday
12:00 PM - 11:00 PM
Thursday
12:00 PM - 10:00 PM
Friday - Saturday
12:00 PM - 2:00 AM
Appetizers / Aperitivos
- Patacones con Queso$8.99They are also known as Tostones are made with unripe green plantains with cheese on top.
- Corviche$5.99Made with green plantain (platano verde), which is mashed-up, then formed into balls and deep-fried, and inside there is tasty albacore filling made with peanut.
- Bolon de verde$7.99Mashed green plantain dumplings or balls stuffed with cheese and/or chicharrones and fried until crispy.
- Maduro con Queso$8.99Baked ripe plantains stuffed with cheese
- Mote con Chicharrón$13.99Is a perfect flavor combination of Mote, which is hominy and Chicharron which is fried pork belly.
- Empanadas de Viento$9.992 Empanadas Stuffed turnovers filled with white cheese or queso fresco sealed, and then the edges twirled to give it a nicer shap.
- Choclo Ecuatoriano$14.99Shelled corn with mayonnaise, Mapahuira and cheese, accompanied by burst pork skins
- Choclo Entero$10.99Ecuadorian Corn with Mayonnaise and Cheese
- El Tigrillo$13.99A mix of mashed plantains with scrambled egg and cheese, is a traditional Ecuadorian breakfast.
Appetizer Sampler Platters/Piqueos
- Hasta cuando Padre Almeida?$35.99Chicken, pork and beef with sautéed vegetables, French fries, patacones and green mayonnaise.
- Trilogía de Bolones$14.99Three Mini Mashed green plantain dumplings or balls stuffed with cheese and/or chicharrones and fried until crispy.
- La Caleta$35.99Three mini hamburgers, 12 chicken wings, fries and green mayonnaise.
- Mix de Mariscos$35.99Mix of fried seafood (shrimp, squid, fish) accompanied by yuquitas and curtido.
- Ahí vos veras!$35.99Combination of 4 chicken and meat skewers, fried pork, fried yuccas, green mayonnaise.
- Chicken Wings/Alitas de Pollo$9.99Fried chicken wings served with different sauces accompanied with celery and carrot
Ceviches and Soups / Ceviches y Sopas
- Encebollado de Pescado$18.99Albacore fish soup with mashed yuca, onion and cilantro, served with chifle and toasted.
- Ceviche de Camarón$18.99The large Ecuadorian shrimp, with its base of orange, ketchup and mustard, served with curtido and chifle.
- Ceviche Jipijapa$21.99Fish ceviche with peanut base, red and green pepper, onion and avocado.
- Caldo de Patas$16.99Beef feet soup with mote, milk and peanuts
Main Courses / Platos Principales
Salad Bowls / Ensaladas
Hamburgers and Sandwich/ Hamburguesas y Sanduches
Children's Menu/Menu Infantil
Sides / Acompañantes
Dessert / Postres
Soft Drinks / Bebidas
