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Cooked Perfect Italian Style Meatballs (26 oz)
No artificial flavors or colors. 14 g of protein per serving. Flame broiled.1 Ounce. Approx. 26 count. Fully cooked. No preservatives. America's no. 1 fully cooked meatball brand (Source: IRI total US MULO, 52 weeks ending December 26, 2021) brings you deliciously carveable meatballs for any occasion. Our premium, flame-broiled meatballs are made with the highest quality ingredients and make your favorite dishes easy, delicious, and Cooked Perfect every time.
Ingredients: Beef and Pork, Water, Textured Soy Flour, Bread Crumbs (Wheat Flour Salt), Soy Protein Concentrate, Less than 2% of: Parmesan Cheese (Part Skim Cow's Milk Cheese Cultures Salt Enzymes), Spices, Dehydrated Garlic, Onion Powder, Salt, Natural Flavors, Dextrose, Sodium Phosphate Contains: Milk, Soybeans, Wheat
Heating instructions: cooked perfect meatballs are fully cooked. please follow below directions for heating. all times are from frozen state; reduce time if thawed. times may vary. microwave oven (1000 watt): place 3 frozen cooked perfect meatballs on a microwave safe dish. heat on high for 1 minute or until hot. remove and let stand for 1 minute. for every 3 additional frozen meatballs add 1 minute of heat time, rotating meatballs every minute. conventional oven: preheat oven to 350 degrees f. place frozen cooked perfect meatballs in a single layer on a baking tray. heat for 20 to 25 minutes or until hot. stove top: heat sauce or gravy in sauce pan. add frozen cooked perfect meatballs. cover and heat on medium for approximately 25 minutes, stirring occasionally. keep frozen.
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