Ingredients: Cooked Udon Noodles (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Carrots, Water, Cabbage, Celery, Onions, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Sugar, Soybean Oil, Contains 2% or Less of: Salt, Toasted Sesame Oil, Corn Starch, Vegetable Stock (Water, Carrots, Onion, Garlic, Celery, Tomato, Peas), Dried Shiitake Mushroom, Garlic Powder, Maltodextrin, Caramel Color, Yeast Extract, Xanthan Gum, Gum Arabic, Grill Flavor (from Sunflower Oil), Natural Flavor, Citric Acid, Turmeric, Triacetin, Talin Contains: Sesame, Soybeans, Wheat, Celery

Ingredients: Cooked Udon Noodles (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Carrots, Water, Cabbage, Celery, Onions, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Sugar, Soybean Oil, Contains 2% or Less of: Salt, Toasted Sesame Oil, Corn Starch, Vegetable Stock (Water, Carrots, Onion, Garlic, Celery, Tomato, Peas), Dried Shiitake Mushroom, Garlic Powder, Maltodextrin, Caramel Color, Yeast Extract, Xanthan Gum, Gum Arabic, Grill Flavor (from Sunflower Oil), Natural Flavor, Citric Acid, Turmeric, Triacetin, Talin Contains: Sesame, Soybeans, Wheat, Celery

Directions for use: Cook thoroughly. Cooking Instructions: Microwave (Preferred Method): 1. Place tray on a microwavable safe plate. 2. Peel back film from one corner to vent Vegetable Lo Mein. 3. Cook on High for 3 minutes. 4. Stir contents. 5. Continue to cook on High for an additional 1 minute, may need an additional 30 seconds or until hot (Internal temperature should be 165 degrees F for at least 15 seconds. This product is not ready-to-eat. These instructions are guidelines only since individual cooking equipment varies in temperature. Do not use in toaster oven. Do not reuse tray). Caution: Contents are hot. Use care when handling the tray note: microwave operating at 1200 watts. Microwaves may vary, adjust cook times to individual microwave. Stir Fry: 1. Preheat 1 tablespoon of vegetable oil in a stove top pan on Medium for 1 minute or until oil is hot. 2. Add Vegetable Lo Mein and lower heat to Low and cover with lid for 6-7 minutes (Internal temperature should be 165 degrees F for at least 15 seconds. This product is not ready-to-eat. These instructions are guidelines only since individual cooking equipment varies in temperature. Do not use in toaster oven. Do not reuse tray), stirring occasionally. Oven: 1. Preheat oven to 400 degrees F. 2. Peel the film back in one corner. Place tray on a baking sheet and into the oven and set a timer for 30 minutes. 3. Stir contents halfway through the baking process. 4. Continue to bake for an additional 5 - 10 minutes, or until hot (Internal temperature should be 165 degrees F for at least 15 seconds. This product is not ready-to-eat. These instructions are guidelines only since individual cooking equipment varies in temperature. Do not use in toaster oven. Do not reuse tray). 5. Carefully remove film. Stir, and enjoy. Caution: Contents are hot. Use care when handling the tray. Keep frozen until cooking. Storage recommendation: Keep frozen until cooking.

Directions for use: Cook thoroughly. Cooking Instructions: Microwave (Preferred Method): 1. Place tray on a microwavable safe plate. 2. Peel back film from one corner to vent Vegetable Lo Mein. 3. Cook on High for 3 minutes. 4. Stir contents. 5. Continue to cook on High for an additional 1 minute, may need an additional 30 seconds or until hot (Internal temperature should be 165 degrees F for at least 15 seconds. This product is not ready-to-eat. These instructions are guidelines only since individual cooking equipment varies in temperature. Do not use in toaster oven. Do not reuse tray). Caution: Contents are hot. Use care when handling the tray note: microwave operating at 1200 watts. Microwaves may vary, adjust cook times to individual microwave. Stir Fry: 1. Preheat 1 tablespoon of vegetable oil in a stove top pan on Medium for 1 minute or until oil is hot. 2. Add Vegetable Lo Mein and lower heat to Low and cover with lid for 6-7 minutes (Internal temperature should be 165 degrees F for at least 15 seconds. This product is not ready-to-eat. These instructions are guidelines only since individual cooking equipment varies in temperature. Do not use in toaster oven. Do not reuse tray), stirring occasionally. Oven: 1. Preheat oven to 400 degrees F. 2. Peel the film back in one corner. Place tray on a baking sheet and into the oven and set a timer for 30 minutes. 3. Stir contents halfway through the baking process. 4. Continue to bake for an additional 5 - 10 minutes, or until hot (Internal temperature should be 165 degrees F for at least 15 seconds. This product is not ready-to-eat. These instructions are guidelines only since individual cooking equipment varies in temperature. Do not use in toaster oven. Do not reuse tray). 5. Carefully remove film. Stir, and enjoy. Caution: Contents are hot. Use care when handling the tray. Keep frozen until cooking. Storage recommendation: Keep frozen until cooking.