Markoh's On Main
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Sunday - Monday
Tuesday - Thursday
11:00 AM - 1:30 PM • Menu
5:00 PM - 9:00 PM • Menu
Friday - Saturday
11:00 AM - 1:30 PM • Menu
5:00 PM - 9:30 PM • Menu
Appetizers
- Maple Stuffed Mushrooms$8.00Mushrooms caps stuffed with sausage, spinach, house-made maple syrup & melted mozzarella cheese.
- Tuxedo Sesame Seared Tuna$12.00Seared cold smoked ahi tuna crusted with black and white sesame seeds served with tomato and ginger jam, wasabi paste & sake soy dipping sauce.
- Crab Cake Lobster$14.00Fresh lump crab cakes with hints of smoked paprika & stone ground mustard topped with butter poached Maine lobster, asparagus & hollandaise sauce.
- Colossal Shrimp Cocktail$12.006 colossal shrimp served with house-made cocktail sauce prepared with cracked peppercorn, hand grated horseradish & absolute citron vodka.
- Baked Peppadews$9.00Spicy-sweet sweet piquanté peppers filled with grilled chicken, Boursin cheese, pepper bacon & melted cheese.
- Fried Calamari & Peppers$10.00Ri style calamari fried golden, & crispy with sliced cherry peppers & marinara dip.
Salads
- M.O.M.S. Roasted Carrots Salad$9.00Assorted roasted baby carrots, fennel, & parsnips tossed with toasted sunflower kernels & orange citrus dressing presented over mixed greens with 1/2 an avocado.
- Spinach Caesar Salad$8.00Tender baby spinach & diced tomato with our house made cracked peppercorn & Parmigiano Reggiano caesar dressing.
- Classic Mozzarella Caprese Salad$9.00Fresh mozzarella cheese vine ripe tomato & garden fresh basil drizzled tableside with imported aged balsamic/vincotto & extra virgin olive oil.
- Grecian Salad$8.00Markoh's take on the classic Greek salad with marinated feta cheese, tomatoes, cucumbers, fresh oregano & kalamata olives presented over garden spring mix.
- Classic Iceberg Wedge Salad$9.00A wedge of iceberg lettuce topped with our chunky blue cheese dressing crumbled pepper bacon and tomato wedges.
- Classic Caesar Salad$8.00Classic Caesar salad made with our house-made caesar dressing made with a hint of anchovy, hand grated Parmigiano Reggiano cheese & fresh grated black peppercorns.
Paninis & Sandwiches
- Markoh's Cuban Paninis & Sandwich$9.00Shaved ham & slow roasted pork with caramelized onions, Guinness whole grain mustard & green olive tapenade grill pressed on a ciabatta roll.
- Markoh's Grilled Vegetable Paninis & Sandwich$9.00Grilled zucchini, eggplant, yellow squash & portobello mushroom with fresh baby spinach, tomato, shaved red onion & avocado guacamole spread grill pressed on multigrain bread.
- RT 2A Giant Paninis & Sandwich$14.00Three sandwiches are one, shaved roast pork, corned beef & turkey piled high on rye with swiss cheese, sour krout & thousand island dressing.
- Grill Pressed Ruben Paninis & Sandwich$10.00The classics never die shaved corned beef, on rye with swiss cheese & thousand island dressing.
- Turkey BLT Wrap Paninis & Sandwich$8.00Sliced roast turkey breast, peppercorn bacon, iceberg lettuce & vine ripe tomatoes finished with a smokey chipotle mayo.
Burgers
- Angus Beef Burger$10.00Char-grilled 8oz hand-made certified Angus beef patty with lettuce, vine ripe tomato & shaved red onion served on a bulky roll.
- Lamb Burger$13.008oz ground lamb burger with a cool & creamy tzatziki sauce & melted feta cheese tomato, lettuce and onion.
- Blackened Tuna Sliders Burger$14.00Three cold smoked ground ahi tuna patties cast iron skillet blackened cajun style on slider buns with leaf lettuce and candied ginger & tomato jam dressing.
Entrees
Seafood
Chef's Choice
