Amaravathi Goat Dum Biryani

Amravati Goat Dum Biryani is a flavorful and aromatic biryani inspired by the rich culinary traditions of Amravati, Maharashtra. Succulent goat meat is marinated in a blend of regional spices and yogurt, then slow-cooked with fragrant basmati rice using the traditional dum method. The result is a tender, juicy meat infused with the warm flavors of cardamom, cloves, cinnamon, and saffron, perfectly balanced with aromatic rice. This hearty and satisfying dish is best enjoyed with cooling raita or spicy salan.