Meg O’Malley's Restaurant & Irish Pub
4.8 x (130+) • 2494.6 mi • Burgers • Sandwiches • Irish • Info
812 E New Haven Ave
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Sunday
10:30 AM - 9:30 PM
Monday - Thursday
10:45 AM - 9:30 PM
Friday
10:45 AM - 10:30 PM
Saturday
10:30 AM - 10:30 PM
Beginnings.
- Wings$19.49Tossed in your choice of Ian’s garlic teriyaki, hot, Irish whiskey barbeque, or Meg’s dry rub. Served with celery, carrots, and ranch or bleu cheese.
- Five Potato Balls$16.99Hand breaded mix of mashed potatoes, corned beef, scallions, and cheddar. Served with sour cream and chive dip.
- Ten Potato Balls$26.99Hand breaded mix of mashed potatoes, corned beef, scallions, and cheddar. Served with sour cream and chive dip.
- O'Malley's Chips$12.99Enough to share, but you don’t have to. Served with Guinness gravy and Smithwick’s Ale cheese sauce.
- Cabbage Wraps$16.99Juicy ground corned beef wrapped in cabbage and served with whole grain mustard.
- Shaved Prime Rib Sliders$20.99Our legendary prime rib on toasted buns with Irish mustard horseradish sauce and au jus.
- Lamb Sliders$13.99Ground lamb blended with rosemary, garlic, and whole grain mustard, griddled and served on toasted buns with caramelized onions and mint jelly.
- Corned Beef Sliders$20.99Juicy corned beef, 1000 Island dressing, and Swiss on toasted buns.
- Scotch Egg$12.99Soft boiled egg wrapped in ground sausage, breaded, and fried. Served with sweet pickled red onions and Dijon horseradish sauce.
- Cheese & Ale Crock$19.49A bubbling mixture of Smithwick's Ale, cheddar, and dubliner cheeses served with assorted breads for dipping.
- Crab & Shrimp Cake$13.99Blue crab and shrimp, griddled or blackened, served with spicy fried onions and creamy remoulade.
- Shrimp Cocktail$16.99Ale poached and chilled shrimp cocktail with a side car of chili horseradish sauce, and lemons.
- Oak Smoked Salmon$19.49Cold smoked and served with herb cream cheese, capers, pickled red onions, and seeded flatbread crackers.
- Burrata$21.99Stuffed Grande mozzarella, with crisp greens, marinated oven-roasted tomatoes, pickled onions, fresh basil, garlic toast, and white balsamic-shallot vinaigrette.
- Meg's Threesome$30.99Can’t decide? Sample our favorites! Potato Balls, Sausage Rolls, andCabbage Wraps.
- Chicken Tenders$16.99Hand breaded and served with choice of Irish whiskey barbecue sauce, ranch or honey mustard.
- Sausage Rolls$13.99Irish Bangers rolled in flaky pastry, baked golden brown and served with whole grain mustard.
Salads.
- Small House Salad$7.99Fresh field greens, tomatoes, cucumbers, onions, garlic croutons, shredded cheddar, and roasted vegetables.
- Wedge Salad$16.99Crisp iceberg lettuce, topped with creamy bleu cheese dressing, crumbled bleu cheese, diced tomatoes, and chopped bacon.
- Meg's Cobb$20.99Crisp iceberg lettuce with chopped bacon, roasted turkey, tomatoes, onions, hard boiled eggs, cucumbers, and Dubliner cheese.
Soups.
Sandwiches.
All sandwiches are served with Meg’s slaw on request and a garlic pickle spear.Burgers.
Iconic 1/2 pounders!
Served with Meg’s slaw and a jumbo pickle.Pub Fare.
Main Plates.
Nightly Specials.
Sides.
Happy Endings.
Sauces & Dressings.
Soda
Coffee, Tea & More
GF Beginnings
GF Salads
GF Sandwiches
GF Pub Fare
GF Mains
GF Sides
