Maya Kaimal Spicy Vindaloo Zesty Coconut & Chili Hot Sauce (12.5 oz)
Indian Simmer Sauce, Spicy Vindaloo • Maya Kaimal Foods, Rhinebeck,NY,12572 • Packaging: Reusable
Ingredients: Water, Onion, Tomato Paste (Fresh Vine-Ripened Tomatoes), Coconut Cream (Extracted Coconut, Water), Organic Apple Cider Vinegar, Safflower Oil, Spices (including Turmeric), Serrano Chili, Ginger, Sea Salt, Garlic, Organic Tapioca Starch, Tamarind Fruit, Brown Mustard Seeds Contains: Tree Nuts
Directions for use: Saute: Cubed boneless meat (1.5 lbs) or chopped vegetables in a little oil until lightly cooked. Simmer with contents of this container until cooked through (10 - 15 minutes or longer for deeper flavor). Served: With steamed rice, flatbread or pasta. Feeds 3.Maya likes it with shrimp, chicken, lamb or chickpeas. Excellent for stews.Separation is natural. Refrigerate after opening and use within 7 days. Storage recommendation: Separation is natural. Refrigerate after opening and use within 7 days.
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