Perdue Chicken Breast Nuggets (22 oz)
Perdue Chicken Breast Nuggets are breaded, shaped patties made from chicken breast with rib meat, offering a convenient and fully cooked meal option. These nuggets are produced using certified organic and gluten-free ingredients, adhering to the standards set by the national organic program. The chicken used in these nuggets is raised on a vegetarian diet without antibiotics, hormones, or steroids, and is not confined to cages. Crafted with additions of organic corn flour, organic rice flour, honey, and a hint of cane sugar, these nuggets aim to provide a balance of taste and wholesomeness. Each 22-ounce package is resealable to maintain freshness. The chickens are hatched, raised, and harvested in the USA and the final product is inspected for wholesomeness by the U.S. Department of Agriculture. • Number of servings: 8 • Perdue, Salisbury, MD, 21804, Ph: 800-4PERDUE
Ingredients: Organic Boneless Chicken Breast with Rib Meat, Water, Organic Rice Flour, Organic Yellow Corn Flour, Organic Yellow Corn Meal. Contains Less than 2% of Sea Salt, Organic Corn Starch, Organic Garlic Powder, Organic Cane Sugar, Organic Onion Powder, Organic Raisin Juice Concentrate, Organic Honey, Organic White Pepper, Organic Black Pepper, Organic Yeast Extract Contains: Corn
Directions for use: Heating Instructions: Cook from frozen. Preferred Method: Preheat oven or toaster oven to 425 degrees F. Spray baking sheet with cooking spray. Place frozen nuggets in single layer on baking sheet. Bake for 11 to 13 minutes or until heated through. Let stand 2 to 3 minutes before serving. Appliances may vary, heating times are approximate. Air Fryer: Preheat air fryer to 350 degrees F. Place a single, evenly spaced layer of frozen nuggets in the basket. Heat for at least 6 minutes, or until heated through. Microwave Oven: Place 6 frozen nuggets in single layer on a microwave safe plate lined with paper towel. Heat, uncovered, on high for 1-1/2 minute, turning halfway through heating time. Let stand for 1 to 2 minutes before serving. Just heat and serve. Keep frozen. Storage recommendation: Keep frozen.
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