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Sunday
Monday - Thursday
11:00 AM - 3:45 PM • ONLINE LUNCH MENU (3PD)
4:00 PM - 8:00 PM • ONLINE DINNER MENU (3PD)
Friday
11:00 AM - 3:45 PM • ONLINE LUNCH MENU (3PD)
4:00 PM - 9:00 PM • ONLINE DINNER MENU (3PD)
Saturday
4:30 PM - 9:00 PM • ONLINE DINNER MENU (3PD)
AM APPETIZERS
- CHARCUTERIE PLATE$30.80chef's selection of meats & cheeses, house made accoutrements
- TUSCAN BRUSCHETTA$23.10Tomato & Brie, toasted walnut and arugula pesto, parmesan,
- JUMBO SHRIMP COCKTAIL$25.00five jumbo shrimp, lemon & house made cocktail sauce.
- WILD MUSHROOM BRUSCHETTA$26.40brie, truffle oil, toasted baguette
- OYSTERS ON THE HALF SHELLPriced by add-onsduet of east & west coast
- CHARBROILED OYSTERS$20.00Lemon garlic sauce, parmesan, herbs
- OYSTERS ROCKEFELLER$25.30spinach, fontina, bacon, parmesan breadcrumbs
- STARTER SALADS$9.90traditional caesar, spinach & goat cheese, house salad
AM SOUP & SALAD
- CUP SHE CRAB BISQUE$11.00a Mere Bulles favorite, Charleston she crab bisquePopular
- LARGE SHE CRAB BISQUE$16.50a Mere Bulles favorite, Charleston she crab bisquePopular
- CUP CHEF SOUP DU JOUR$11.00house made seasonal soup, please call the restaurant for today's selection, 615-724-1002
- LARGE CHEF SOUP DU JOUR$14.30house made seasonal soup, please call the restaurant for today's selection, 615-724-1002
- LARGE CAESAR$14.30romaine, manchego, croutons
- COBB SALAD$16.50cherry tomatoes, bacon, crumbled bleu cheese, avocado, boiled eggs, bleu cheese vinaigrette
- BERRY SALAD$16.50baby arugula, spring mix, mint, crumbled feta, watermelon radish, toasted almonds, orange poppy seed vinaigrette
- SPINACH GOAT CHEESE$16.50spinach, spiced walnuts, fried goat cheese, dried cranberries, shallots, granny smith apples, house vinaigrette
- ICEBERG WEDGE$16.50tomatoes, bleu cheese crumbles, bacon, bleu cheese vinaigrette, crispy onions
- BLACK KALE SALAD$16.50tuscan kale, parmesan cheese, pine nuts, cherry tomatoes, dried cranberry, lemon vinaigrette
AM ENTREES
AM BUTCHER BLOCK
A LA CARTE SIDES
KID MENU
DESSERTS