Sign in
Top categories
Popular dishes
Popular cities
Browse by area
Explore by state
Popular brands
Skip to content
Postmates Home
    Messob
    Too far to deliver

    Messob

    4.8
    (17)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:00 AM - 09:30 PM
    Monday
    Closed
    Tuesday - Saturday
    11:00 AM - 09:30 PM
    ¢¢ • Black-owned • Ethiopian

    4301 Piedmont Ave, Oakland, CA 94611 • More


    • Picked for you

      • Vegetarian Combination

        Small dollops of Misir Wot, Ater Kik Alicha, Gomen Wot, Shiro Wot and Atakelt Wot.
        $13.95
      • Messob Special

        A combination of vegetarian Meesob and meat Meesob.
        $25.95
      • Vegetarian Combination with Buticha and Mushroom

        $15.95
      • Quanta Firfir

        Quanta is the traditional Ethiopian technique for naturally preserving meat. It is marinated in salt, red pepper, and dried naturally giving it a unique and subtle flavor. Cooked in to stew and served tossed with pieces of injera.
        $14.95
      • Meat Special

        A combination of Doro Wot, Beg Alicha and Sega Wot
        $18.95
    • Appetizers

      • Vegetarian Sambussa

        Ethiopian style triangular phyllo dough pockets, stuffed with whole lentils, fresh garlic, jalapeno, and onions.
        $5.25
      • Meat Sambussa

        Ethiopian style triangular phyllo dough pockets, stuffed with beef, fresh garlic, jalapenos, and onions.
        $5.25
      • Salad

        Hearts of green leaf lettuce, onions, tomatoes, jalapeno mixed with corn oil, and Ethiopian style house dressing.
        $7.95
      • Chicken Tibs Salad

        Sauteed marinated chicken over salad.
        $10.95
      • Timatim Fitfit

        Blended fresh roma tomatoes, onions, jalapeno peppers, and fresh garlic pureed with corn oil and mixed with house dressing and injera pieces.
        $8.95
      • Telba Fitfit

        Lightly roasted and freshly ground flaxseed mixed with a combination of fresh tomato, onion, jalapeno, and injera pieces.
        $9.95
    • Vegetarian and Vegan Dishes

      • Misir Wot

        Organic split red lentils simmered with onions, garlic, berbere sauce, and a blend of mild Ethiopian herbs.
        $11.95
      • Ater KiK Alicha

        Light vegetarian stew made from organic split pea in turmeric sauce cooked with garlic and touch of mild Ethiopian herbs.
        $10.95
      • Gomen Wot

        Fresh chopped collards greens, onions, garlic, Ethiopian herbs, and spices.
        $11.95
      • Shiro Wot

        Pureed chick peas cooked with onions, garlic, Ethiopian herbs, and spices.
        $11.95
      • Atakelt Wot

        Fresh yellow cabbage, long cut carrots, and potatoes cooked with onions, garlic, and corn oil.
        $10.95
      • Buticha

        Spiced and powdered chickpeas cooked in oil, onions, and jalapeno mixture.
        $12.95
      • Tofu Dulet

        Tofu cubes sauteed with jalapenos, onions, and mitmita (spiced chili powder).
        $13.95
      • Mushroom Wot

        Mushrooms simmered with onions, garlic, berbere sauce, and blend of mild Ethiopian herbs.
        $12.95
      • Vegetarian Combination

        Small dollops of Misir Wot, Ater Kik Alicha, Gomen Wot, Shiro Wot and Atakelt Wot.
        $13.95
      • Vegetarian Combination with Buticha

        $14.95
      • Vegetarian Combination with Mushroom Wot

        $14.95
      • Vegetarian Combination with Buticha and Mushroom

        $15.95
    • Entrees

      • Beef Kitfo

        Extra lean finely chopped tenderloin of beef, traditionally served very rare, warmed only with melted nittir kibbe, Ethiopian purified, and spiced butter.
        $14.95
      • Special Kitfo

        Extra lean ground beef seasoned with mitmita (Spiced chili powder) and mixed with Ethiopian spiced butter. Served with three different varieties of seasoned cheese and greens.
        $15.95
      • Kitfo Dulet

        Extra lean ground beef served very rare with chopped jalapeno, onions and mitmita (spiced chili powder), and warmed with Ethiopian spiced butter.
        $15.95
      • Gored Gored

        Lean cubed beef tenderloin simmered in a blend of jalapeno, awaze, and Ethiopian spiced butter. Served with your choice of style.
        $14.95
      • Beef Tibs

        Tender chopped beef sauteed to perfection with onions, fresh rosemary, and jalapeno pepper then rapidly fried in seasoned corn oil.
        $13.95
      • Golden Beef Tibs

        Riblets sauteed and seasoned with onion, jalapeno, and rosemary.
        $15.95
      • Awaze Tibs

        Tender cubes of beef marinated in awaze, sauteed with fresh onions, jalapeno, and fresh rosemary.
        $14.95
      • Gomen Besega

        Fresh collard green and beef simmered in mild sauce seasoned with spices and herbs.
        $13.95
      • Sega Wot

        Hot and spicy beef stew made of lean beef cubed and simmered slowly in berbere, niter kibbeh, finely chopped onions, and garlic.
        $13.95
      • Bozena Shiro

        Pureed chickpeas simmered in a rich house sauce and ground beef spiced with butter.
        $13.95
      • Banatu

        Injera tossed in a succulent sauce of tender chunks of lean beef sauteed in berbere, onions, garlic, and blend of Ethiopian herbs.
        $14.95
      • Quanta Firfir

        Quanta is the traditional Ethiopian technique for naturally preserving meat. It is marinated in salt, red pepper, and dried naturally giving it a unique and subtle flavor. Cooked in to stew and served tossed with pieces of injera.
        $14.95
      • Alicha Fitfit

        Tender pieces of lamb braised slowly in turmeric sauce, flavored with an Ethiopian herb, garlic, and spiced butter tossed with pieces of injera.
        $14.95
    • Fish and Shrimp Dishes

      • Fish Goulash

        Boneless cubes of tilapia lightly breaded and sautéed in fresh garlic, onions, tomatoes and jalapeno, served with salad.
        $15.95
      • Fish Tibs

        Thin slices of fillet catfish or tilapia lightly breaded and fried in corn oil. Served with side salad and misir wot.
        $14.95
      • Shrimp Tibs

        Fresh shrimp sauteed with fresh onions and jalapeno mixed with little bit of mitmita.
        $15.95
    • Poultry

      • Doro Wot

        Tender chicken marinated in lemon, sauteed in seasoned butter and stewed in berbere sauce, flavored with onions, garlic, and with a pinch of cardamom. Served with boiled egg and a chicken drumstick.
        $13.95
      • Doro Tibs

        Boneless marinated chicken sauteed with onions, jalapeno, garlic, and rosemary.
        $14.95
    • Lamb

      • Beg Tibs

        Succulent chunks of fresh lamb marinated and sauteed in butter seasoned with onions, jalapeno, and rosemary.
        $14.95
      • Beg Awaze Tibs

        Succulent chunks of fresh lamb marinated in awaze and sauteed in butter seasoned with onions, jalapeno, and rosemary.
        $15.95
      • Beg Alicha

        Tender pieces of lamb braised slowly in turmeric sauce, flavored with Ethiopian herbs and garlic.
        $13.95
      • Meat Special

        A combination of Doro Wot, Beg Alicha and Sega Wot
        $18.95
      • Messob Special

        A combination of vegetarian Meesob and meat Meesob.
        $25.95
    • Dessert and Cold Beverages

      • Homemade Baklava

        Honey soaked nut pastry.
        $4.95
      • Orange Juice

        $2.50
      • Apply Juice

        $2.50
      • Cranberry Juice

        $2.50
      • Perrier

        $2.00
      • Bottled Soda

        $3.00
      • Softdrinks (Can)

        $2.00
    • Hot Beverages

      • Cafe Late

        $3.50
      • Soy Chai Latte

        $3.50
      • Cappucino

        $3.50
      • Espresso

        $2.50
      • Ethiopian Coffee

        $2.50
      • Ethiopian Spiced Tea

        $2.50