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Sunday
9:00 AM - 2:00 PM • Lunch
11:00 AM - 8:30 PM • Dinner
Monday
11:00 AM - 8:30 PM • Dinner
Tuesday - Saturday
11:00 AM - 8:00 PM • Lunch
11:00 AM - 8:30 PM • Dinner
Appetizers
- Fried Coconut Shrimp$8.95Served with cocktail sauce.
- Calamari Fritti$8.95Golden fried calamari. Served with lemon wedges and marinara sauce.
- Garlic Bread$4.95Italian bread, garlic, olive oil, and herbs.
- Pizza Bread$6.95
- Pretzels$6.95Bavarian pretzels stuffed with Cheddar or pepper Jack cheese. Served with buffalo ranch.
- Southwestern Eggrolls$8.95Crispy flour tortillas stuffed with chicken, pepper Jack cheese, black beans, corn, spinach, and red pepper. Served with Southwestern Buffalo ranch.
- Bruschetta$6.95Diced tomatoes, green onions, fresh basil, and extra virgin olive oil. Served on crispy Italian bread.
- Spinach and Artichoke Dip$7.95Chopped spinach and artichokes blended with a base of romano, Cheddar, mozzarella, and parmesan cheese. Served with flatbread.
Soup and Salads
- Dinner Salad$3.95Assorted greens topped with tomato, cucumber, carrots, and croutons with your choice of dressing extra virgin olive oil, vinaigrette, ranch, French, fat-free raspberry vinaigrette, and cherry blue cheese.
- Southwestern Chicken Salad$9.95Romaine lettuce, tomato, onions, corn, black beans, and cilantro tossed on Southwest Buffalo ranch dressing. Topped with Cheddar cheese, guacamole, and tortilla chips.
- Caesar Salad$8.95Romaine lettuce tossed with croutons, parmesan cheese, and Caesar dressing.vegetarian and gluten free
- Greek Salad$9.95Cucumber, tomatoes, onion, romaine lettuce, Greek olives, feta cheese, and pepperoncinis tossed in extra virgin olive oil vinaigrette dressing.vegetarian and gluten free
- Spinach Chicken Salad$9.95Romaine lettuce and fresh spinach tossed in Italian dressing with tomatoes, black olives, and artichoke hearts. Topped with the grilled chicken breast.vegetarian and gluten free
- Tuscan Chicken Salad$9.95Penne pasta topped with romaine lettuce, tomatoes, and roasted red peppers in extra virgin olive oil vinaigrette dressing. Served with Tuscan bread and grilled chicken breast.vegetarian and gluten free
- Michael's Salad$9.95Fresh spinach with tomatoes, cucumbers, black olives, bacon, and feta cheese topped with grilled chicken and tossed in Italian dressing.vegetarian and gluten free
- Broccoli Salad$8.95Broccoli tossed in garlic, lemon juice, and Italian herbs with extra virgin olive oil topped with roasted red peppers and black olives.Gluten Free
Pasta
- Fettuccine Alfredo$10.95Mixture of heavy cream, imported cheese, and seasonings. Served over fettuccine pasta with soup or salad.
- Homemade Meat Lasagna$10.95Traditional lasagna made with layers of meat, cheese, and Italian seasonings topped with melted mozzarella cheese. Served with soup or salad.
- Baked Mostaccioli Pasta$10.95Penne pasta sauteed in marinara sauce with romano, parmesan, ricotta, and melted mozzarella cheese. Served with soup or salad.
- Penne a la Vodka with Grilled Chicken and Mushrooms$11.95Boneless breast of chicken over penne pasta smothered with mascarpone cheese, fresh mushrooms, and marinara sauce with a touch of vodka. Served with soup or salad.
Wraps
Sandwiches
Chicken
Burgers
Seafood
Steaks and Chops
Pizzas
Side Selection
Drinks
