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Sunday
Monday - Tuesday
4:30 PM - 8:00 PM
Wednesday - Thursday
11:30 AM - 8:00 PM
Friday
11:30 AM - 9:00 PM
Saturday
4:30 PM - 8:00 PM
Appetizers
- Boneless Pub Wings$10.00Boneless chicken breast with your choice of wing sauce.
- Wisconsin Cheese Curds$11.00Cheddar cheese curds are lightly beer-battered and deep-fried. Served with a homemade garlic ramen sauce.
- Hot Pepper and Sausage Bruschetta$12.00Local hot Italian sausage sauteed with banana peppers, roasted reds, and Asiago cheese. Served with crostini.
- Arancini$10.00Creamy risotto blended with Italian cheeses and deep-fried with tomato sauce.
- Meatball Parmesan Crostini$13.00Crostini topped with meatball, ricotta cheese, tomato sauce, and melted provolone.
Craft Steak Burgers
- The Classic Burger$12.00Your classic hamburger is served with lettuce, tomato, pickle, and onion. Made from a blend of choice fillet mignon, New York strip, and ribeye served with a side of steak fries.
- PBC Burger$15.00Peanut butter, bacon, and cheddar. Made from a blend of choice fillet mignon, New York strip, and ribeye served with a side of steak fries.
- Mushroom Asiago Burger$14.00Sauteed button mushrooms topped with shaved Asiago cheese. Made from a blend of choice fillet mignon, New York strip, and ribeye served with a side of steak fries.
- Black and Blue Burger$11.00Blacked and topped with gorgonzola cheese. Made from a blend of choice fillet mignon, New York strip, and ribeye served with a side of steak fries.
- The Matteo Burger$15.00Bacon jam, fried jalapenos, pepper Jack cheese, and angular. Made from a blend of choice fillet mignon, New York strip, and ribeye served with a side of steak fries.
- Dragonslayer$15.00Black and blue burger with bacon and buffalo ranch. Made from a blend of choice fillet mignon, New York strip, and ribeye served with a side of steak fries.
Homemade Pasta
- Gnocchi Alla Maison$17.00Homemade light-as-air ricotta gnocchi tossed in a traffic cream sauce with sauteed mushrooms and spinach finished with our house-made bacon jam. Made in-house and hand-cut. Served with a side salad and garlic toast.
- Fried Chicken and Broccoli Gnocchi$17.00Boneless fried chicken tossed with broccoli and gnocchi in our house alfredo sauce. Made in-house and hand-cut. Served with a side salad and garlic toast.
- Vesuvius$19.00Hot sausage, banana peppers, and caramelized onions tossed with gnocchi finished with a vodka cream sauce. Made in-house and hand-cut. Served with a side salad and garlic toast.
- Shrimp Florentina$21.00Seared shrimp, garlic, and spinach with alfredo sauce. Made in-house and hand-cut. Served with a side salad and garlic toast.
- Gamberetti Cacio E Pepe$19.00Sauteed shrimp tossed in butter parmigiano reggiano and black pepper over fettuccine. Made in-house and hand-cut. Served with a side salad and garlic toast.
Dinners
- Shrimp and Bacon Jam$22.00Pan-seared scallops topped with our house bacon jam and balsamic glaze. Served with ricotta and a side salad.
- Fried Shrimp Dinner$20.00A classic dinner. Comes with fries instead of risotto. Served with ricotta and a side salad.
- Flat Iron Steak Dinner (6 oz)$16.00Flatiron steak grilled to your liking. Served with risotto and a side salad.
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.