MiddleFeast
2152.6 mi • Mediterranean • Middle Eastern • Mexican • Falafel • Salads • Info
4864 Dover Center Road
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Every Day
10:00 AM - 7:00 PM
Appetizers
- Arabian Baba Ghanoug$4.49Sauteed eggplant, yogurt, and tahini with a touch of garlic.
- Classic Chickpea Hummus$11.98 • 100% (5)Garbanzo beans and sesame tahini with a touch of garlic, virgin olive oil, and lemon juice topped with chopped parsley.
- Lamb Skewer$2.99Skewered and chargrilled tender pieces of marinated boneless beef steak.
- Beef Skewer$2.99Skewered and chargrilled lamb meat in tender pieces that have been marinated.
- Chicken Skewer$2.99Cuts of tender marinated boneless chicken that have been skewered and cooked.
Wraps & Sandwiches
- Ultimate Falafel Sandwich$6.99 • 71% (7)Ground fava beans, chickpeas, parsley, onion, coriander, pepper, cumin, and flour. Shaped and lightly fried in vegetable oil. Wrapped in pita bread and prepared with lettuce, tomatoes, onion, herbs, pickles, and tahini sauce.
- Lamb gyro Wrap$6.99Lamb shawarma will definitely knock your socks off.
- Beef Shawarma Wrap$9.99Marinated thin slices of beef broiled to perfection and shaved. Served wrapped in pita bread with lettuce, tomatoes, pickles, and homemade sauce and toasted.
- Veggie Sandwich$3.99Wrapped in pita bread is a meatless sandwich with mouthwatering vegetables and house unique sauces.
- Chicken Shawarma Sandwich$8.99Finely sliced house-seasoned rotisserie chicken with chopped onions, lettuce, tomatoes, cabbage, and pickles. Topped with our special homemade sauce and wrapped to perfection.
Rice Bowl
- Veggie Combination Dinner$12.99Hummus, baba ghanouj, rice, and falafel, served with veggies.
- Beef Kobab Dinner Plate$12.99Beef kabob is served on a bed of rice, homemade sauce, and salad.
- Lamb Lust Kabab Dinner$12.99Succulent house spiced lamb kabobs served with rice and a side salad.
- Classic Chicken Combo Dinner$12.99"Thinly carved marinated chicken cooked on a vertical broiler served with rice, salad, and homemade sauce.
" - Big B Shawarma Dinner$12.99Marinated beef, slowly cooked on a vertical grill, until succulent, then thinly sliced and served with grilled veggies, sauce, and rice.
