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Sunday
Monday - Saturday
4:00 PM - 9:00 PM
Soup and Salad
- Miso Soup$5.00 • 100% (4)Organic white miso, tofu, and scallion.
- House Salad$6.00Mixed greens, apple, carrot, ginger dressing, and wonton crisp.
- Wakame Salad$7.00Sesame seaweed salad and marinated cucumber.
- Grilled Salmon Salad$16.00Honolulu Fish Co. Tasmanian king salmon, mixed greens, shaved onion, avocado, edamame, cherry tomato, toasted pumpkin seed, and yuzu vinaigrette.
Share Plates
- Chicken Lettuce Wrap$11.00 • 100% (6)Ginger-soy chicken, peanut, fresh herbs, carrot, chili sambal sauce, and crisp lettuce cups.
- Shrimp And Scallop Ceviche$12.00Cilantro lime shrimp and scallop with red pepper, Serrano, and wonton.
- Edamame$5.00Soybeans and kosher salt.
- Steamed Potstickers$9.00 • 88% (9)Sweet and spicy pork dumplings and ponzu sauce.
- Crab Rangoon$10.00 • 70% (10)Crab and cream cheese stuffed wonton and orange ginger glaze.
- Calamari$14.00Togarashi dusted calamari, lightly fried, tossed in sweet chili sauce, and mixed greens.
- Fresh Rolls$11.00Shrimp, basil, cilantro, carrot, cucumber, and rice noodles in rice wrap with sweet chili and peanut sauce.
- Firecracker Shrimp$12.00 • 100% (7)Tempura shrimp, tossed in spicy aioli, and sweet soy dipping sauce.
- Crab Cakes$15.00Lump blue crab, Asian vegetable slaw, and pickled pink onion.
- Seared Scallops$15.00Jumbo sea scallops, seared with sauteed spinach, and fig-cream sauce.
- Kushiyaki Flank Steak$12.00Grilled and garlic-soy marinated flank steak skewers.
Wok
- Chicken Fried Rice$22.00 • 66% (3)Chicken, wok tossed with vegetables, egg, and steamed rice.
- Veg Teriyaki$22.00Tofu, teriyaki, wok tossed with vegetables, pineapple, and steamed rice.
- Non Veg Teriyaki$22.00Choice of chicken or shrimp, teriyaki, wok tossed with vegetables, pineapple, and steamed rice.
- Veg Drunken Noodles$22.00Pickled daikon, cherry tomato, spinach, red onion, snow peas, carrot, fried egg, sweet and spicy sauce.
- Non Veg Drunken Noodles$23.00Pickled daikon, cherry tomato, spinach, red onion, snow peas, carrot, fried egg, sweet and spicy sauce.
Maki Rolls
Nigiri And Sashimi
Modern Sashimi
Specialty Rolls
Main Plates
Sides
