Midtown Ceviche Bar
4.9 x (26) • 1618.8 mi • Peruvian • Latin American • Seafood • Info
4400 North 23rd St. Ste. #106
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Sunday
10:00 AM - 5:00 PM
Monday
Tuesday - Thursday
11:00 AM - 10:00 PM
Friday - Saturday
11:00 AM - 11:00 PM
Featured items
Mains
- Ceviche Peruano$14.00 • 92% (13)Whitefish marinated with fresh lime juice tossed with red onions, cilantro, and Aji Amarillo sauce. Garnished with choclo, cancha, and sweet potato.
- Ceviche Lima$14.00 • 87% (8)Whitefish marinated with fresh lime juice, tossed with, cucumber, jicama, red onions, tomatoes, mango, cilantro, and habanero pepper. Garnished with avocado.
- Palta Rellena de Camarones$16.00Quinoa, red onions, tomatoes, cucumbers, radish, cilantro, avocado, fresh lime juice, and extra virgin olive oil.
- Quinoa Salad$12.00Traditional Aguachile recipe with a Peruvian fusion twist.
- Aguachile Mango Habanero$20.00 • 66% (3)Shrimp marinated in fresh lime juice. Tossed with red onions, cucumber, fresh mango cubes, and a touch of habanero to give it great heat.
- Aguachile Sierra$20.00Shrimp marinated in fresh lime juice. Tossed with red onions, cucumber, fresh mango cubes, and a touch of habanero to give it great heat.
- Ceviche Midtown$14.00 • 100% (3)Whitefish marinated with fresh lime juice, tossed with red onions, cucumber, fresh mango cubes, and a touch of serrano pepper to give it some heat.
- Machu Pichu$14.00Fresh avocado stuffed with shrimp, diced red onions and tomatoes, cilantro, and our chef signature Rocoto sauce.
