Milady's
2567.4 mi • Comfort Food • Vegetarian Friendly • Burgers • Fried Foods • Sandwiches • Breakfast and Brunch • Vegetarian • Sandwich • American • Info
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160 Prince Street
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Sunday
12:00 PM - 4:00 PM
Monday
Tuesday - Saturday
12:00 PM - 4:00 PM
Lunch
- Burger$24.00TWO 3 oz house-made all beef patties “smash burger” style grilled to about MED/MED WELL served on a Martins potato bun with White American chili pepper cheese, “party sauce”, lettuce, tomato, pickles, and red onion. Ingredients: White American Cheese with house made chili peppers incorporated, Beef (fat content 75%/ 25%), LTOP, potato bun. Can sub fries for side salad (mesclun greens with sherry vin) or a Lettuce wrap if allergies. Ketchup, Mayo, and Mustard can be requested and will come on the side.ALLERGENS: Dairy (Bun And cheese), Gluten, Egg (party sauce/pickles) Fire Time: 5 Mins
- Chicken Tenders$16.003 PIECESServed with Trio of Dipping Sauces: all house made; Honey Mustard, Jalapeno Ranch, Spicy BBIngredients: Chicken tenders coated in flour and cornstarch. ALLERGENS: Egg, Allium, Gluten. Egg, – Garlic and onion powder in chicken marinade (Garlic and onion powder, chili flakes and salt) so it cannot be omitted. FIre Time: 10 Mins
- CRAB Mac & Chz$24.00Ingredients: Gamelli pasta, Jumbo lump Blue Crab, New Mexico hatched green chilies, Old Bay, in a Gruyere/Cheddar/Heavy cream cheese sauce. ALLERGENS: Allium, Dairy, Gluten, Shellfish – Onions and garlic in cheese sauce, cannot be omittedFIRE TIME: 12 MinsMISE EN PLACE: LARGE SPOONALLERGENS: Allium, Dairy, Gluten, Shellfish – Onions and garlic in cheese sauce, cannot be omittedFIRE TIME: 12 Mins
- Chicken Sandwich$22.00Chicken thigh (Ingredients), Breading (see chicken tenders)Mayo based Slaw (Napa Cabbage, Radicchio, Mayo, Vinegar, S & P), B & B Pickles (house made sweeter pickles), Rockland Bakery Brioche Bun (Brushed with egg). ALLERGENS: Egg/Gluten (Bun), Dairy/ Allium (Breading)
- Chopped Salad$18.00Ingredients: Iceberg Lettuce, Cherry tomatoes, cucumbers, Feta cheese, red onions, Jalapeño ranch dressing (salt, MSG, garlic, onion, milk and soy)ALLERGENS: Dairy, Allium, Egg, Soy
- VEGGIE Mac & Chz$19.00Ingredients: see above, NO CRABALLERGENS: Allium, Dairy, GlutenFIRE TIME: 12 MinsMISE EN PLACE: LARGE SPOON
- Potato Skins$18.00Extra Bacon $3Extra Chilis $23 Halves per orderIngredients: Idaho Potatoes, Queso (House made cheddar, parm, citrus and pilsner), Sour Cream, Pickled jalapeños, Scallions ALLERGENS: Allium, Dairy, Gluten – All items can be omitted
- Kale & Artichoke Dip$19.00Served in a silver dish which is hot, plz let guests knowKale, Artichoke, roasted garlic, parmesan, sour cream, mayo, cream cheese, mozzarella,House made flatbread (see handwhich ingredients)ALLERGENS: Allium, Dairy, Egg, Gluten- can be done gluten free, sub cruditeFire Time: 8 MinsMISE EN PLACE: Large Spoon
- VEGGIE Burg$20.00Ingredients: Lentils, Crimini mushrooms, Garlic, Shallot, Cumin, Curry Powder, Red Chili Flakes, Cardamom, Yellow Onion, Baking Powder (similar in consistency to falafel)Topped with Roasted Mango, Pickled red Onion, Spicy Coriander Sauce (Coriander, Cumin, Pepper, Ginger, Serrano, Lemon Zest & Juice, Cilantro, Parsley, Garlic, EVOO)Served with Greens: mesclun mix, sherry vinaigretteALLERGENS: Allium, Gluten, Nightshade- in coriander sauce, VEGAN- lettuce wrapFIRE TIME: 12 Mins
- Avocado Toast$20.00Grilled portobello mushroom, sliced avocado, 1 poached egg, drizzled with chipotle aioli on a sourdough briocheINGREDIENTS: Mushrooms are marinated with tamari, garlic, and maple syrup.Brioche is made in house with natural sourdough yeast, crust cut off, buttered, then toasted.ALLERGENS: Dairy, Gluten, Allium, Egg, Nightshade, SoyCANNOT BE MADE VEGAN, eggs & butter in the sourdough during prep.
- Chickpea Salad$19.00
- French Onion Dip$17.00Housemade salt and vinegar chips
INGREDIENTS: French onion dip is onions, thyme, bourbon, sour cream, mayo.
Chips are tossed with salt, pepper, and malic acid.
ALLERGENS: Allium, Dairy, Egg - Reuben$23.00House corned beef, sauerkraut, swiss cheese, russian dressing, sourdough rye. Served with fries or greensAllergens: Gluten, allium, dairy.
- Grilled Shrimp Cocktail$21.00
- Steak and Eggs$29.00Crispy hashbrowns, 2 fried eggs, horseradish cream, bourbon jus.INGREDIENTS: Hanger Steak rubbed with chipotle, salt, guajillo pepper, black pepper.Horseradish cream is sour cream, fresh horseradish, mayo, garlic, hot sauce, lemon zest, salt and pep. Bourbon Jus is veal stock, bourbon, and corn starch.ALLERGENS: Allium, Dairy, Egg, Nightshade
- Watermelon Salad$18.00Arugula, goat cheese, grilled zucchini, spicy almonds, olives, balsamic vinegar, olive oil.
INGREDIENTS: Almonds are toasted with cayenne pepper, salt, and cumin.
ALLERGENS: Nuts, Dairy, Allium, Nightshade - Huevos Rancheros$22.00
- Apple Pancakes$16.00
Lunch Sides
