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    Location and hours

    24033 W Lockport St, Plainfield, IL 60544
    Every Day
    11:00 AM - 8:30 PM

    Moe Joe's Pure Cajun

    4.5 (46 ratings) • Cajun • $$
      •  More info
    24033 W Lockport St, Plainfield, IL 60544
    Enter your address above to see fees, and delivery + pickup estimates.
    $$ • Cajun • Southern • Seafood • Family Friendly
    • Picked for you

      • Moe Joe Gumbo
        Hearty Cajun soup containing andouille sausage, ham, okra, dixie blackened voodoo beer, slow cooked, and thickened with a blonde roux.
      • Fried Chicken Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
      • Build yo' Own Burger
        Three-quarter pound of Angus certified beef patties on fresh baked pretzel rolls and cooked to your specifications. Top it with choice of lettuce, tomato, raw onion, pickle, mayo, BBQ, and spicy.
      • Jambalaya
        A hallmark of creole cooking. This saucy dish combines tomato, cooked rice, onion, ham, chicken, andouille sausage, and Cajun spices.
      • Bourbon Chocolate Cheesecake
    • Appetizers

      • New Orleans Style Crawfish Boil
        3 full pounds of whole craw fish seasoned with mustered seed, coriander, cayenne, and dill.
      • Grilled Andouille Sausage
        Straight from New Orleans to your plate. The most authentic andouille sausage char-grilled, sliced, and served with Moe Joe.
      • Famous Corn Crusted Alligator Tail
        One half pound of real alligator tail meat portions hand breaded and served with Moe Joe.
      • Blackened Chicken Skewers
        Four white meat chicken tenderloins blackened and char-grilled. Served on wooden skewers with our own chipotle peanut sauce.
      • Blackened Gator Skewers
        Two ten inch skewers loaded with blakened alligator tail portions grilled and served with Moe Joe's jalapenio honey dipping sauce.
      • Bayou Blackened Steak Skewers
        Two ten inch skewers loaded with tender Angus fillet seasoned with our secret blackening magic and served with horseradish cream sauce.
        Popular
      • Jezebel Seafood Skewers
        Two ten inch skewers of large Gulf shrimp and tender sea scallops lightly grilled. Served with our Southern Jezebel Jam for dipping.
      • New Orleans Crab Cakes
        The traditional New Orleans crab cakes served with Moe Joe.
        Popular
      • Jamaican Jerk Wings
        Ten large chicken wings, wet rubbed with Caribbean jerk seasoning, and char-grilled. Served with Moe Joe.
        Popular
      • Fried Oysters
        Fresh Deleware oysters hand breaded and fried to perfection. Served with cocktail sauce and remoulade.
      • Southern Fried Green Pepper Rings
        Giant slices of green bell pepper, hand battered, and deep fried. Served with buttermilk dressing.
      • Southern Fried Crawfish Tails
        Whole crawfish tails hand battered with our own Southern pepper corn breading. Served with your choice of horseradish cocktail sauce or Moe Joe.
      • Beer Battered Fried Pickles
        Hand battered dill pickle spears deep fried and served with Moe Joe.
      • Kabrit Fromaj
        A quarter pound of hand bruleed mild goat cheese a top our creole cream sauce and served with four garlic buttered toast points.
      • Beer Battered Vidalias
        Sweet onions thin sliced, beer battered, and served with Moe Joe.
      • Coconut Fried Gulf Shrimp
        Six large Gulf shrimp, battered with real coconut, and served with Moe Joe.
        Popular
      • Classic Shrimp Cocktail
        Six gulf shrimp served in a champagne glass with horseradish cocktail sauce.
      • Fried Green Tomatoes Bon Temps
        Lightly breaded slices of fried green tomato on garlic crostinis topped with homemade pimento cheese.
    • Soups

      • Moe Joe Gumbo
        Hearty Cajun soup containing andouille sausage, ham, okra, dixie blackened voodoo beer, slow cooked, and thickened with a blonde roux.
        Popular
      • Turtle Soup
        A rich soup made from terrapin turtle meat, dry sherry wine, celery, tomato, green pepper, and onion.
    • Salads

      • Moe Joe Salad
        Blend of Romaine and baby spinach leaf lettuce tossed with chunks of blackened chicken, bacon, bleu cheese, onion, and dressed with our own Creole vinaigrette.
      • Creole Caesar Salad
        Romaine lettuce, fresh shredded Parmesan cheese, garlic buttered croutons, cracked black pepper with your choice of blackened chicken, blackened shrimp, blackened portobello mushroom with Caesar dressing.
        Popular
      • Cajun Fried Chicken Salad
        Hand battered all white meat chicken tenderloins and fried okra on a blend of Romaine and baby spinach leaf lettuce with Cheddar cheese onion, and buttermilk Ranch dressing.
    • Bayou Entrees

      • Jambalaya
        A hallmark of creole cooking. This saucy dish combines tomato, cooked rice, onion, ham, chicken, andouille sausage, and Cajun spices.
        Popular
      • Moe Joe Gumbo
        Hearty Cajun soup containing Andouille sausage, ham, okra, dixie blackened voodoo beer, slow cooked, and thickened with a blonde roux served with white rice.
        Popular
      • Caribbean Cap
        Giant seasoned portobello mushroom cap grilled and filled with mango salsa atop a bed of rice.
      • Alligator Fricassee
        Seasoned rice, chopped carrots, celery, sweet corn, onion, peas, creole spices and real blackened alligator tail meat
      • Chicken Fricassee
        Seasoned rice, chopped carrots, celery, sweet corn, onion, peas, creole spices and blackened chicken, and slow cooked in a blonde roux.
        Popular
      • Shrimp Etouffee
        Half pound of shrimp sauteed in our onion pepper sauce served with white rice. A most popular Cajun dish.
        Popular
      • Crawfish Etouffee
        Half pound of crawfish tails sauteed in our onion pepper sauce served with white rice. A most popular Cajun dish.
        Popular
      • Jamaican Jerk Chicken
        White meat chicken tenderloin, dry rubbed with Caribbean jerk spices, and char-grilled. Served with mango salsa over rice.
        Popular
      • Red Beans and Rice
        Slow cooked red beans flavored with ham and andouille sausage served with white rice with choice of blackened chicken or eight blackened gulf shrimp.
        Popular
      • Southern Fried Frog Legs
        Ten large frog legs marinated overnight, hand battered, and deep fried. Served a top a heaping mound of Cheddar mashed potatoes with Creole cream sauce.
        Popular
      • Chicken Creole
        White meat chicken tenderloin served in a tomato based pepper saute over rice.
        Popular
      • Shrimp Creole
        Eight large Gulf shrimp served in a tomato based pepper saute over rice.
        Popular
      • Blackened Catfish Acadian
        Blackened catfish fillet on a bed of white rice topped with our signature crawfish etouffee.
        Popular
    • Down Home Platters

      • Fried Catfish
        Large catfish fillet hand dipped in home made Southern peppercorn batter and deep fried.
        Popular
      • Caribbean BBQ Pork Chop
        Thick 10 oz chop char grilled and served with mango relish.
      • Blackened Catfish
        Large catfish fillet dry rubbed with Cajun seasonings and char grilled.
      • Homemade Fried Chicken
        Breast, thigh, wing hand dipped in homemade batter, and deep fried.
      • Smoked Ham Steak
        Giant hand cut 16 oz ham slice flavored with brown sugar and served with a slice of grilled fresh pineapple.
    • Sides

    • Sandwiches

      • Muffaletta (Moof-fuh-leht-tuh)
        A specialty of New Orleans. Layers of salami, pepperoni, and smoked ham with melted provolone. Topped with an olive salad on a tomato focaccia bun
        Popular
      • Pirogue (Pee-row)
        We start with all natural turkey breast, rub it with our own bayou blend of seasonings. We slow roast it on site, then we slice it and pile it high with smoked gouda cheese, and our own toasted pine nut basil Parmesan pesto on tomato focaccia bread.
    • Po Boys

      • Fried Green Tomato BLT
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
      • Fried Chicken Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
        Popular
      • Blackened Chicken Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
      • Famous Alligator Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
      • Grilled Portobello Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
      • Fried Crawfish Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
      • Steak Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
        Popular
      • Blackened Catfish Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
      • Fried Catfish Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
      • Fried Jumbo Shrimp Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
        Popular
      • Blackened Jumbo Shrimp Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
        Popular
      • Crab Cake Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
      • Blackened Alligator Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
      • Fried Oyster Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
      • Blackened Oyster Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
      • Andouille Sausage Po Boy
        A Magazine Street staple. Served on garlic buttered French bread with your choice of Moe Joe.
    • Burgers

      • Resurrection Burger
        Three-quarter pound of Angus certified beef patty on fresh baked pretzel rolls and cooked to your specifications. Seasoned to perfection with our own blend of garlic, onion, coriander, black, cayenne pepper, dill, topped with lettuce, red onion, smoked gouda, and over medium fried egg.
      • Cajun Burger
        Three-quarter pound of Angus certified beef patty on fresh baked pretzel rolls and cooked to your specifications. Seasoned with creole spices topped with lettuce, tomato, pickles, fried okra, deep fried onion, creole mustard, and Moe Joe.
        Popular
      • Caribbean Burger
        Three-quarter pound of Angus certified beef patty on fresh baked pretzel rolls and cooked to your specifications. Seasoned with jerk spices topped with lettuce, tomato, pickle, deep-fried onions, a ring of grilled fresh pineapple, and Moe Joe.
      • Wild Boar Burger
        3/4 hand formed wild hunted boar patty, topped with gruyere cheese, cabbage slaw, fried onion, and horse raddish cream on a pretzel roll.
      • Gator Burger
        House ground gator tail lightly blackened and grilled to tender perfection with lettuce, tomato, fried onion, bacon, smoked gouda cheese, and our own apple cider bacon green tomato jam on a pretzel roll.
      • Build yo' Own Burger
        Three-quarter pound of Angus certified beef patties on fresh baked pretzel rolls and cooked to your specifications. Top it with choice of lettuce, tomato, raw onion, pickle, mayo, BBQ, and spicy.
        Popular
    • Wings Wings Wings

      • Classic Buffalo Wings
        Hand rolled in our homemade buffalo sauce. Served with home-made bleu cheese (Hot).
        Hot
      • Jamaican Jerk Wings
        Dry-rubbed, grilled, and served with our famous Chipolte peanut sauce for dipping.
        Popular
      • Ghost Wings
        No amount of bleu cheese can save you! Made with ghost pepper. Use extreme caution! Keep your hands washed - this sauce will burn ya! Spice-level: Inferno!
        Spicy
      • Caribbean BBQ Wings
        Rolled in Moe Joe's home-made Caribbean BBQ sauce.
        Mild
    • Kid's Menu

    • Desserts

    Frequently asked questions

    What is the address of Moe Joe’s Pure Cajun in Plainfield?

    Moe Joe’s Pure Cajun is located at: 24033 W Lockport St , Plainfield

    Is the menu for Moe Joe’s Pure Cajun available online?

    Yes, you can access the menu for Moe Joe’s Pure Cajun online on Postmates. Follow the link to see the full menu available for delivery and pickup.

    What are the most popular items on the Moe Joe’s Pure Cajun menu?

    The most ordered items from Moe Joe’s Pure Cajun are: Blackened Jumbo Shrimp Po Boy, Southern Fried Okra, Yumbo.

    Does Moe Joe’s Pure Cajun offer delivery in Plainfield?

    Yes, Moe Joe’s Pure Cajun offers delivery in Plainfield via Postmates. Enter your delivery address to see if you are within the Moe Joe’s Pure Cajun delivery radius, then place your order.

    Can I get free delivery from Moe Joe’s Pure Cajun?

    Delivery fees for Moe Joe’s Pure Cajun vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Moe Joe’s Pure Cajun with Postmates Unlimited.

    Can I pick up my order from Moe Joe’s Pure Cajun?

    Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Moe Joe’s Pure Cajun, add items to your cart and look for the ‘pickup’ option at checkout.

    Can I schedule a delivery order from Moe Joe’s Pure Cajun?

    Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Moe Joe’s Pure Cajun.