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Sunday
4:00 PM - 8:00 PM • Menu
Monday - Thursday
4:00 PM - 9:00 PM • To Go Menu
4:00 PM - 9:00 PM • Menu
Friday
4:00 PM - 10:00 PM • To Go Menu
4:00 PM - 10:00 PM • Menu
Saturday
4:00 PM - 8:00 PM • To Go Menu
4:00 PM - 8:00 PM • Menu
BEGINNERS
- Crab Cake$30.00fennel-citrus salad, classic tartar#3 most liked
- Crispy Brussels Sprouts$16.80Pancetta, marcona almonds, mango gastrique
- House Made Focaccia$10.80bistro oil, sea saltPopular
- Lemon Pepper Calamari$20.40grilled lemon, puttanesca
- Charcuterie Board$30.00cured meats, artisan cheeses, accoutrements
SOUPS AND GREENS
- Iceberg Wedge$19.00nueske bacon, cherry tomato, crispy shallots, gorgonzola dressing#1 most liked
- French Onion Soup$15.60 • 66% (3)muenster, marsala
- Caesar$19.00gem lettuce, calabrian chili, garlic croutons
- Watermelon & Feta$21.60cucumber, spicy pine nuts, radish, mint, basil, honey-lime vinaigrette
- Blackened Ahi$26.40pea shoots, ginger, citrus, balsamic-soy marinade
ENTREE ALTERNATIVES
SIDES
