Molly Moon's Ice Cream (Bellevue)
4.9 x (94) • 681.2 mi • Ice Cream & Frozen Yogurt • Desserts • $ • Info
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70 102nd Avenue Northeast
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Every Day
12:00 PM - 11:00 PM
Jarred Toppings
- deep dark hot fudge!$12.00Popular
- molly's favorite sprinkles!$10.00Add a little pop of color, crunch and fun to your next scoop of ice cream with these certified organic sprinkles.
- vanilla bean caramel!$12.00Flecked with vanilla beans, this caramel sauce is the pairs perfectly with every Molly Moon’s ice cream flavor.
Scooper's Pints
- yeti scooper’s pint (18 oz!)$12.95 • 100% (12)Inspired by its Spring counterpart Sasquatch, this delicious flavor is made with sweet cream ice cream that's swirled with homemade vanilla bean caramel and tons of homemade yeti granola and Theo chocolate bits. We make our yeti granola in-house by mixing together pepitas and pepita butter, flax seeds, rolled oats, honey and a touch of salt before roasting it in the oven.
- cookie dough scooper’s pint (18 oz!)$12.95 • 100% (12)Paying homage to Hillary Rodham Clinton's award winning cookie recipe, this sweet and spicy ice cream has notes of cinnamon, nutmeg and brown sugar. It's also filled with cookie dough chunks made with old fashioned rolled oats and Theo Chocolate pieces!
- cookies & cream scooper's pint (18 oz!)$12.95 • 90% (11)Our cookies and cream ice cream is unlike any other you’ve tasted. We’ve perfected our cookie recipe by baking the most scrumptious chocolate cookies and then layering in a double dose of our homemade cream filling. The result is an irresistible ice cream with chunks and speckles of these tasty cookie morsels in every bite!
- melted chocolate scooper’s pint (18 oz!)$12.95 • 77% (9)Most chocolate ice creams are made using cocoa powder, but we use 65% dark, organic, fair trade chocolate. We melt the chocolate bars using a hot mixture of cream, milk and sugar and the result is a dense, extra fudgy chocolate ice cream unlike any other.
- strawberry scooper’s pint (18 oz!)$12.95 • 100% (5)An ice cream shop classic! To make this flavor we use organic strawberries from Viva Farms—an amazing farm incubator in our very own Skagit Valley. It has swirls and chunks of these locally grown strawberries plus a touch of organic vanilla extract.
- honey lavender scooper’s pint (18 oz!)$12.95Inspired by the flavors of the Pacific Northwest, we use locally harvested wild honey and bits of organic lavender from Sequim, on the Olympic Peninsula.
- sweet cream scooper’s pint (18 oz!)$12.95 • 100% (4)This delicious and simple flavor highlights the purity of our local dairy with a touch of sugar and salt. We use only fresh, local and hormone-free milk and cream. This flavor pairs well with everything!
- salted caramel scooper’s pint (18 oz!)$12.95Our salted caramel dares to be saltier than all the others! We use kosher sea salt and homemade caramel, made with local hormone-free cream and butter and organic cane sugar.
- vegan coconut chunk scooper's pint (18 oz!)$12.95 • 100% (4)Our rich vegan coconut sweet cream ice cream speckled with toasted shredded coconut and chunks of bitter-sweet Theo dark chocolate.
- black forest cake scooper's pint (18 oz!)$12.95This incredible flavor is packed with chunks of freshly baked dark chocolate cake and big swirls of our homemade cherry jam made with the best local organic cherries from Alberg Cherry Farms and scented with a touch of kirsch liquor. Everything is folded in our chocolate ganache ice cream made with K'ul Chocolates' 65% dark chocolate, and blended into lots of rich local milk and cream.
- chai scooper's pint (18 oz!)$12.95The perfect chai is hard to find, but we feel confident that this ice cream is it! Steeped black tea, spiced with a blend of cardamom, ginger, clove, black pepper, cinnamon, and nutmeg are combined with a dark caramelized sugar before being added to rich local milk and cream.
- iced vanilla latte scooper's pint (18 oz!)$12.95We brew an extra strong batch of Olympia Coffee, blend it with rich local cream and milk, and infuse it with organic and fair trade vanilla to make this ice cream taste like the dreamiest iced vanilla latte you've ever had.
- rhubarb upside down cake scooper's pint (18 oz!)$12.95Delicious morsels of homemade brown butter pound cake and ribbons of tart rhubarb jam made from ruby red stalks of local organic rhubarb from Sidhu Farms, located in Puyallup, WA. This ice cream is a the epitome of springtime in the Pacific Northwest!
- scout mint brownie scooper's pint (18 oz!)$12.95Our kitchens make the most delicious chocolatey gluten-free brownies that are cut into bite-sized chunks before being folded into an ice cream kissed with the perfect amount of minty flavor.
- strawberry shortcake scooper's pint (18 oz!)$12.95This month we are excited to bring back one of our most popular flavors of all time - strawberry shortcake! Mountains of organic sweet ruby red strawberries from our friends at Viva Farms are cooked into a luscious jam and swirled into our rich blend of local cream and milk. Fresh fluffy homemade scones are broken into the perfect little bites and make this the most delicious scoop of strawberry shortcake ice cream you've ever dreamed of!
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