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    Location and hours

    5330 Donald Ross Rd, Palm Beach Gardens, FL 33418
    Sunday
    11:30 AM - 10:00 PMThai Menu
    11:30 AM - 10:30 PMJapanese Menu
    11:30 AM - 10:00 PMDim Sum Menu
    11:30 AM - 4:00 PMLunch Menu
    11:30 AM - 10:00 PMBeverages
    Monday - Thursday
    11:30 AM - 3:00 PMThai Menu
    5:00 PM - 10:00 PMThai Menu
    11:30 AM - 3:00 PMJapanese Menu
    5:00 PM - 10:30 PMJapanese Menu
    11:30 AM - 3:00 PMDim Sum Menu
    5:00 PM - 10:30 PMDim Sum Menu
    11:30 AM - 3:00 PMLunch Menu
    11:30 AM - 3:00 PMBeverages
    5:00 PM - 10:30 PMBeverages
    Friday - Saturday
    11:30 AM - 11:00 PMThai Menu
    11:30 AM - 11:30 PMJapanese Menu
    11:30 AM - 11:30 PMDim Sum Menu
    11:30 AM - 4:00 PMLunch Menu
    11:30 AM - 11:30 PMBeverages

    Moon Thai and Japanese Restaurant (Palm Beach Gardens)

    4.6 (106 ratings) • Asian • $
      •  More info
    5330 Donald Ross Rd, Palm Beach Gardens, FL 33418
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    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Asian • Asian Fusion • Korean
    • Picked for you
        • Pad Thai
          Thin rice noodles, sauteed with shrimp, chicken, bean sprouts, egg, peanuts, and scallions.
        • Chicken Fried Rice
          Chicken, Scallion, Onion, Tomato, and Egg.
        • Basil Fried Rice
          Served with chicken, beef, or pork.
        • Panang Curry
          Coconut curry with sweet basil, red chillies, and kaffir lime leaves.
        • Pad Thai App
          Thin rice noodles sauteed with shrimp, chicken, bean sprouts, scallions, egg, and peanuts. Choice of mixed vegetables.
      • Appetizers
          • Spring Rolls (Deep fried)
            Special roll of chicken and mixed vegetables, fried until golden, and crispy. Comes with three pieces.
          • Vegetable Spring Rolls (Deep fried)
            Mixed vegetables, fried until golden brown and crispy. Comes with three pieces.
          • Satei
            Thin slices of beef or chicken marinated in coconut sauce and then barbecued to perfection. Served with peanut sauce and cucumber salad.
          • Pad Thai App
            Thin rice noodles sauteed with shrimp, chicken, bean sprouts, scallions, egg, and peanuts. Choice of mixed vegetables.
          • Drumsticks
            Chicken drumsticks lightly battered and deep fried till crispy.
          • Winter Shrimp
            Fresh shrimp wrapped in wonton skin and deep fried until golden brown.
          • Mee Krab
            Crispy noodles toasted in honey sauce with shrimp, chicken, and vegetables.
          • Naem Sod
            Spicy ground pork with ginger, lime juice, onions, and peanuts.
          • Soft Shell Crab
            One soft shell crab, fried, and served with sweet and sour sauce.
          • Tiger Tear
            Slices of beef with Thai spices lime juices. Served on a fresh salad bed.
          • Larp
            Beef, pork, or chicken with lime juice, Thai herbs, and spices.
          • Coconut Shrimp
            Shrimp fried in delicious coconut batter.
          • Fried Calamari
          • Fresh Spring Rolls
            Shrimp, imitation crab, noodles, cucumber, carrots, basil, lettuce, and mint wrapped in Vietnamese style rice peper.
          • Lettuce Wrap
            Chicken, shiitake mushrooms, and water chestnuts. Served with iceberg lettuce.
          • Fried Crab Wonton
            Chicken, shiitake mushrooms, and water chestnuts. Served with iceberg lettuce.
        • Soups (Tom Yum)
            • Tom Yum Goong
              Shrimp with Thai straw mushroom. Spicy, sour with lime juice, rich with Thai ingredients like galangal kaffir leaves, lemon grass, and chilli peppers.
            • Tom Yum Talay
              Shrimp, crab, mussels, squid, and Thai straw mushroom. Spicy, sour with lime juice, rich with Thai ingredients like galangal kaffir leaves, lemon grass, and chilli peppers.
            • Tom Yum Kai
              Chicken with Thai straw mushroom. Spicy, sour with lime juice, rich with Thai ingredients like galangal kaffir leaves, lemon grass, and chilli peppers.
            • King of the Sea (Tom Yum Hot Pot)
              For 2-3 persons. 3 shrimps, 3 pieces of fish, 6 mussels, 6 shrimps, and 4 clams. Spicy, sour with lime juice, rich with Thai ingredients like galangal kaffir leaves, lemon grass, and chilli peppers.
            • Vegetable Soup
              Broccoli, carrots, cauliflower, and mushrooms. Spicy, sour with lime juice, rich with Thai ingredients like galangal kaffir leaves, lemon grass, and chilli peppers.
          • Soups (Tom Kha)
              • Tom Kha Kai
                Chicken with Thai straw mushroom and coconut milk. Coconut milk, galangal, kaffir leaves, lemon grass, chilli peppers, and coconut milk.
              • Tom Kha Goong
                Shrimp with Thai straw mushroom and coconut milk. Coconut milk, galangal, kaffir leaves, lemon grass, chilli peppers, and coconut milk.
              • Tom Kha Pak
                Vegetable and coconut milk. Coconut milk, galangal, kaffir leaves, lemon grass, chilli peppers, and coconut milk.
              • Hot and Sour Soup (Spicy)
                Chicken, tofu, bamboo shoot, egg, and mushroom. Coconut milk, galangal, kaffir leaves, lemon grass, chilli peppers, and coconut milk.
            • Typical Thai Salads (Cold Dishes)
                • House Salad
                  Fresh salad with ginger dressing, peanut dressing, or miso dressing.
                • Dancing Shrimp
                  Grilled shrimp seasoned with chilli, lime juice, lemon grass, and onions on a fresh salad bed.
                • Dancing Squid
                  Grilled squid seasoned with chilli, lime juice, lemon grass, and onions on a fresh salad.
                • Noodle Salad
                  Grilled noodles with pork and shrimp seasoned with lime juice, chilli, onions, and salad.o
                • Yum Talay
                  Grilled mixed seafood with onions, lemon grass, lime juice, and chilli.
                • Yum Conch
                  Conch prepared with chilli, lime juice, lemon grass, onions, and cucumbers.
                • Papaya Salad
                  Shredded green papaya mixed well with cooked shrimp, cherry tomato, peanuts, fish sauce, lime juice, and plam sugar.
              • Noodles
                  • Pad Woon Sen
                    Sauteed onions, scallions bean sprouts, and tomatoes with clear noodles. Served with brown rice or Thai jasmine rice.
                  • Pad See Eiew
                    Sauteed chicken, beef, or pork with flat rice noodles, Chinese broccoli, and bean sprouts.
                  • Pad Thai (Mixed Vegetables and Egg)
                    Thin rice noodles, sauteed with mixed vegetables and egg (can be made w/ no egg upon request).
                  • Pad Thai
                    Thin rice noodles, sauteed with shrimp, chicken, bean sprouts, egg, peanuts, and scallions.
                  • Duck Noodle Soup (No Rice)
                    Roasted duck with rice noodles, bean sprouts, and Chinese broccoli.
                  • Pad Ke Mow (Drunken Noodles)
                    Sauteed flat rice noodles, basil, Chinese broccoli, bell peppers, and bamboo shoots.
                  • RAMEN MISO
                    RAMEN MISO ( CHICKEN BROTH WITH MISO FLAVOR) WITH PORK BELLY, EGG, BAMBOO, SCALLION, CORN, KIKURAGE MUSHROOM AND SEAWEED
                  • RAMEN MISO VEGGI BROTH
                    RAMEN WITH REAL VEGETABLE BROTH WITH MISO FLAVOR, FRIED TOFU ,EGG, BAMBOO, SCALLION, CORN, KIKURAGE MUSHROOM AND SEAWEED
                  • RAMEN SHOYU VEGGIE BROTH
                    RAMEN WITH REAL VEGETABLE BROTH WITH SHOYU FLAVOR( SOY SAUCE), FRIED TOFU ,EGG, BAMBOO, SCALLION, CORN, KIKURAGE MUSHROOM AND SEAWEED
                  • RAMEN TONKOTSU
                    RAMEN TONKOTSU WITH PORK BROTH, PORK BELLY, EGG, BAMBOO, SCALLION, CORN, KIKURAGE MUSHROOM AND SEAWEED
                  • Ramen Shoyu
                    RAMEN SHOYU, CHICK BROTH WITH PORK BELLY, EGG, BAMBOO, SCALLION, CORN, KIKURAGE MUSHROOM AND SEAWEED
                  • Hong Kong Wonton Noodle Soup
                    Egg Noodle with bok choi in chicken broth, serverd with shrimp wonton
                  • Chiang Mai Kaow Soi
                    Egg Noodles in yellow curry broth. Served with scallions, crispy noodles, red onion and Asian pickle
                • Rice
                    • Vegetable Fried Rice
                      Carrot, Snow Peas, Baby Corn, Cabbage, Broccoli, Cali flower, Scallion, Onion, Tomato, and Egg.
                    • Chicken Fried Rice
                      Chicken, Scallion, Onion, Tomato, and Egg.
                    • Beef Fried Rice
                      Beef, Scallion, Onion, Tomato, and Egg.
                    • Pork Fried Rice
                      Pork, Scallion, Onion, Tomato, and Egg.
                    • Moon Thai Fried Rice
                      Combination fried rice with chicken, shrimp, squid, beef, vegetables, and egg.
                    • Basil Fried Rice
                      Served with chicken, beef, or pork.
                    • Pineapple Fried Rice
                      Shrimp, cashew nuts, pineapple, vegetable, and egg.
                  • Entrees (Moon Thai Specialties)
                      • Rock and Roll Shrimp
                        Jumbo prawn sauteed with sauce and very tasty. Served with sauteed vegetables. Served with brown rice or Thai jasmine rice.
                      • Panang Salmon
                        Grilled salmon, then curried with red pepper, and basil.
                      • Moon Thai Lamb
                        Grilled rack of lamb with portabella, spinach, and honey sambal sauce.
                    • Entrees (Best Choices)
                        • Spring Break Duck
                          Roasted duck, then fried to crispy, topped with a variety of vegetables, and house salad.
                        • Baghdad Chicken
                          Breast of chicken battered and then sauteed with sauce. Served with mixed vegetables and cashew nuts.
                        • Ped Nam Dang
                          Crispy duck topped with red sauce, cashew nuts, green peas, baby corn, mushrooms, and pineapples.
                        • Tiger Prawn
                          Grilled giant shrimp with vegetables and tasty sauce.
                        • Baghdad Chicken
                          Breast of chicken battered, then sauteed with sauce. Served with mixed vegetables and cashew nuts.
                        • Volcano Chicken
                          Chicken breast with red spicy sauce and over steamed vegetables.
                      • Entrees (Casual Favorites)
                          • Duck with Wild Basil
                            Sauteed duck with wild basil, chilli, and hot peppers.
                          • Gai Him Ma Parn
                            Sauteed chicken with cashew nuts, onion, carrots, mushrooms, and scallions.
                          • Chicken with Eggplant
                            Sauteed chicken with eggplant, basil, peppers, and soy sauce.
                          • Meat with Eggplant
                            Sauteed meat (choice of chicken, beef, or pork) with eggplant, basil, peppers, and soy sauce.
                          • Pad Prik Khing
                            Sauteed green bean and chilli paste with pork, chicken, or beef.
                        • Fish
                            • Thai Hurricane
                              Fresh fish fried until outside is crispy and the inside is soft, and then bathed in chilli sauce.
                            • Volcano Fish
                              Fried whole snapper topped with red chilli sauce.
                            • Lady in Pink
                              Fried whole snapper topped with sweet and sour sauce.
                            • Ginger Snapper
                              Fried whole snapper topped with ginger, mushrooms, onions, scallions, bell peppers, and soy bean sauce.
                            • Grilled Salmon
                              Grilled salmon served with steamed vegetables.
                          • Thai Curry
                              • Green Curry
                                Definitely green, but rarely sweet, this is one of the basic Thai curry styles.
                                Chicken, Beef, Pork, Shrimp, or Prawn with eggplant, bell pepper and basil.
                                Lamb with bell pepper and basil.
                              • Red Curry
                              • Yellow Curry
                              • Massaman Curry
                                Royal style of curry with avocado, potatoes, and coconut milk.
                              • Panang Curry
                                Coconut curry with sweet basil, red chillies, and kaffir lime leaves.
                            • Sauce Dishes
                                • Stir Sauce
                                  Quick wok toss with sauce, broccoli, carrots, napa cabbage, and snow peas. Vegetable Plus tofu.
                                • Garlic Sauce
                                  Carrots, napa cabbage, and snow peas.
                                • Basil Sauce
                                  Bomboo shoots, onions, basil, and bell pepper.
                                • Ginger Sauce
                                  Bell peppers, ginger, onions, scallions, and mushrooms.
                                • Sweet and Sour Sauce
                                  Bell peppers, onions, scallions, zucchini, pineapple, and tomatoes.
                                • Peanut Sauce
                                • Volcano Sauce
                              • Vegetable Dinner
                                  • Vegetable Curry
                                  • Sauteed Mixed Vegetables
                                  • Tofu Asparagus
                                    Stir fried tofu, asparagus, onion, mushrooms, baby corn, broccoli, cauliflower, and potato.
                                  • Pad Thai Vegetables
                                    Stir fried rice noodles with vegetables and egg.
                                  • Sweet and Sour Vegetables
                                  • Vegetable Curry plus Tofu
                                    Mixed vegetable with choice of different kinds of curry and Steamed or Fried Tofu.
                                  • Pad Woon Sen Vegetable plus Tofu
                                    Sauteed mixed vegetable with clear noodles and Steamed or Fried Tofu.
                                  • Pad Woon Sen Vegetables
                                    Sauteed mixed vegetable with clear noodles.
                                  • Pad Thai Vegetable plus Tofu
                                  • Sweet and Sour Vegetable plus Tofu
                                • Sides
                                    • Brown Rice
                                    • Steamed Vegetables
                                    • Steamed Rice
                                    • Peanut Dressing
                                    • Ginger Dressing
                                    • Miso Dressing
                                    • Thai Jasmine Rice
                                      Thai Jasmine Steamed Rice.
                                  • Dessert
                                      • Sticky Rice with Mango
                                        Sweet Sticky rice with fresh mango, coconut milk on top.
                                        Come with Mango Ice Cream
                                      • Lava Cake with Ice Cream
                                        Chocolate lava cake with Vanilla Ice Cream
                                      • Tempura Cheese Cake
                                        New York Tempura cheese cake serve with Vanilla Ice cream
                                      • Banana Tempura
                                        Banana Tempura with Vanilla Ice cream
                                      • Thai Donuts
                                        6 Thai donuts, served with condense milk and peanuts
                                      • Rotee (Asian Crepe)
                                        Mango, Butter, Peanuts and Raspberry Sauce wrapped in Indonesian Rotee Skin
                                    Frequently asked questions

                                    What is the address of Moon Thai and Japanese Restaurant (Palm Beach Gardens) in Palm Beach Gardens?

                                    Moon Thai and Japanese Restaurant (Palm Beach Gardens) is located at: 5330 Donald Ross Rd , Palm Beach Gardens

                                    Is the menu for Moon Thai and Japanese Restaurant (Palm Beach Gardens) available online?

                                    Yes, you can access the menu for Moon Thai and Japanese Restaurant (Palm Beach Gardens) online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                                    What are the most popular items on the Moon Thai and Japanese Restaurant (Palm Beach Gardens) menu?

                                    The most ordered items from Moon Thai and Japanese Restaurant (Palm Beach Gardens) are: Pad Thai, Baghdad Chicken, Panang Curry.

                                    Does Moon Thai and Japanese Restaurant (Palm Beach Gardens) offer delivery in Palm Beach Gardens?

                                    Yes, Moon Thai and Japanese Restaurant (Palm Beach Gardens) offers delivery in Palm Beach Gardens via Postmates. Enter your delivery address to see if you are within the Moon Thai and Japanese Restaurant (Palm Beach Gardens) delivery radius, then place your order.

                                    Can I get free delivery from Moon Thai and Japanese Restaurant (Palm Beach Gardens)?

                                    Delivery fees for Moon Thai and Japanese Restaurant (Palm Beach Gardens) vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Moon Thai and Japanese Restaurant (Palm Beach Gardens) with Postmates Unlimited.

                                    Can I pick up my order from Moon Thai and Japanese Restaurant (Palm Beach Gardens)?

                                    Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Moon Thai and Japanese Restaurant (Palm Beach Gardens), add items to your cart and look for the ‘pickup’ option at checkout.

                                    Can I schedule a delivery order from Moon Thai and Japanese Restaurant (Palm Beach Gardens)?

                                    Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Moon Thai and Japanese Restaurant (Palm Beach Gardens).