Mochidoki Cake Batter Mochi Ice Cream, Vanilla (5 oz, 4 ct)
Smooth & buttery. Classic flavors of vanilla and cream come together like buttery cake batter straight from the bowl. 90 calories per piece. Gluten free. Imagination in every bite. You are moments away from wonder and surprise. What is Mochi Ice Cream? Poppable, delicious and fun, mochi ice cream is a perfectly portioned hand-held treat. Our take on this Japanese-inspired delicacy is made by wrapping a thin layer of velvety mochi rice cake around a rich bite of ice cream for a truly indulgent experience. A slice of nostalgia: Decadent and delicious, this flavor calls to mind all the sweet comforts of home. With familiar notes of vanilla and buttercream frosting, it is a bite of ice cream birthday cake for any time of year. What makes Mochidoki truly premium? Globally inspired: We search the world for the most delectable flavors to take your taste buds on a journey of discovery. Ingredient driven: We select the highest quality ingredients and let their natural flavors shine for a well-balanced, richly satisfying treat. Finely crafted: Carefully crafted in small batched, our mochi stay as fresh and pillowy as the day they were made. Made in USA with domestic and imported ingredients. Flavor: Vanilla
Ingredients: Ice Cream (Milk Cream Sugar Skim Milk Gluten Free Yellow Cake Mix [Sugar Potato Starch Tapioca Flour Whole Grain Sorghum Flour Baking Powder (Monocalcium Phosphate Baking Soda Cornstarch), Sea Salt, Xanthan Gum, Natural Vanilla Flavor Powder (Sugar Cornstarch Vanilla Oleoresin)], Tapioca Syrup, Vanilla Extract, Locust Bean Gum, Guar Gum, Annatto (Color)), Mochi (Sugar Rice Flour Water Vanilla Extract Salt Spirulina Extract (Color), Turmeric Extract (Color), Calcium Sulfate, Enzymes) Contains: Milk, Corn, Tree Nuts, Sesame, Wheat, Soybeans, Eggs, Milk
Directions for use: Keep frozen. Storage recommendation: Keep frozen.
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