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Postmates Home
    Morton's The Steakhouse  (300 S. Charles St.)
    Too far to deliver

    Morton's The Steakhouse (300 S. Charles St.)

    4.5
    (17)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    04:00 PM - 09:00 PM
    Friday - Saturday
    04:00 PM - 10:00 PM
    ₩ • Steak • American

    300 S. Charles St., Baltimore, MD 21201 • More


    • Picked for you

      • Prime Bone-In Ribeye

        22 oz. Cooked on the bone which gives it incredible flavor. Gluten sensitive.
        $71.50
      • Lobster Macaroni & Cheese

        $28.60
      • Center-Cut Filet Mignon 8 oz.

        8 oz. Gluten sensitive.
        $56.10
      • Chopped House Salad

        Chopped Iceberg & Romaine, English Cucumbers, Blue Cheese Crumbles, Bacon, Chopped Eggs, Purple Onions, Avocado, Chopped Tomatoes, Dijon Vinaigrette. Gluten sensitive.
        $14.30
      • Lobster Bisque

        $17.60
    • Weekly Specials

      • Landry's Select Club Membership

        If you are a frequent takeout customer, the Landry’s Select Club Card is how we thank you for your loyalty! Earn one point for every dollar spent on take out and dine in. For every 250 points accumulated, receive $25 in rewards. Use them as you receive them or defer your rewards and redeem up to $300 at one time. The $25 signup fee you pay today is rewarded back to you on your next order once you activate the Card. All information about the program will be included when you receive your Rewards Card.
        $25.00
    • Appetizers

      • Ahi Tuna Poke

        Ahi tuna served atop cucumbers. Finished with a soy-caramel sauce and black & white sesame seeds. Wonton chips served on the side.
        $20.90
      • Jumbo Shrimp Cocktail

        House-Made Cocktail Sauce & Mustard Mayonnaise Sauce. Gluten sensitive.
        $26.40
      • Shrimp Alexander

        4 Large Shrimp coated with seasoned bread crumbs and finished with a Buerre Blanc (white wine butter sauce with lemon).
        $24.20
      • Jumbo Lump Crab Cake

        4 oz. Crab Cake, Mustard Mayonnaise
        $25.30
      • SRF Wagyu Meatballs

        House-Made Marinara Sauce, Parmesan Cheese
        $19.80
      • Prosciutto Wrapped Mozzarella

        Served with balsamic Glaze and Mixed Greens
        $18.70
      • Nueske's Bacon Steak

        Served with a Soy-Caramel Glaze
        $22.10
    • Soups and Salads

      • Baked French Onion Soup

        $13.20
      • Lobster Bisque

        $17.60
      • Caesar Salad

        Classic Dressing, Fresh Parmesan Cheese. Gluten sensitive.
        $13.20
      • Chopped House Salad

        Chopped Iceberg & Romaine, English Cucumbers, Blue Cheese Crumbles, Bacon, Chopped Eggs, Purple Onions, Avocado, Chopped Tomatoes, Dijon Vinaigrette. Gluten sensitive.
        $14.30
      • Wedge of Iceberg

        Morton's Blue Cheese Dressing, Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Gluten sensitive.
        $14.30
      • Burrata Panzanella Salad

        English cucumber, Beefsteak Tomato, Avocado, Red Onion, Parmesan Cheese, Baby Arugula, Basil Chiffonade, Panzanella croutons, tossed in Red Wine Vinaigrette dressing and topped with fresh Burrata Cheese
        $17.60
    • Steak & Entrees

      • Prime Cajun Ribeye

        16 oz. Marinated in Cajun Spices for 48 hours. Gluten sensitive.
        $68.20
      • SRF "Gold Label" Wagyu Filet Mignon 7 oz.

        $75.90
      • Center-Cut Filet Mignon 8 oz.

        8 oz. Gluten sensitive.
        $56.10
      • Center-Cut Filet Mignon 12 oz.

        12 oz. Gluten sensitive.
        $67.10
      • Prime New York Strip

        16 oz. Morton's Signature Cut. Gluten sensitive.
        $63.80
      • Prime Double-Cut Pork Chop

        16 oz. Gluten sensitive.
        $42.90
      • Prime Manhattan Cut 8 oz.

        Au Jus
        $51.70
      • Prime Porterhouse

        24 oz. Best of Both Worlds - New Strip & Filet Mignon seperated by a "T" Bone. Gluten sensitive.
        $77.00
      • Prime Center-Cut Ribeye

        16 oz. Boneless Cut. Gluten sensitive.
        $67.10
      • Prime Bone-In Ribeye

        22 oz. Cooked on the bone which gives it incredible flavor. Gluten sensitive.
        $71.50
      • Morton's Prime Burger "The Original"

        The Burger that started it all in 1978. 10 oz. Patty, Lettuce, Tomato, Red Onion, Dill Pickles, French Fries.
        $27.50
      • Chicken Christoper

        Two 4 oz. chicken breasts coated with seasoned bread crumbs, pan sautéed and then finished in oven until golden brown. Beurre blanc sauces with sautéed garlic, shallots and parsley finish the dish.
        $34.10
      • Twin Lobster Tails

        Two 5oz Cold Water Lobster Tails, served with charred lemon and clarified butter
        $55.00
      • Broiled Ora King Salmon

        Ora King Salmon, served on bed of Sweet Corn, Yellow and Zucchini Squash, Cauliflower Rice, Edamame, Fresh Basil, Blistered Cherry Tomatoes and Salsa Verde. Gluten sensitive.
        $41.80
      • Miso Marinated Sea Bass

        Bok Choi, Miso Broth
        $51.70
      • Cold water Lobster Tail (8oz.)

        8 oz. Drawn Butter. Gluten sensitive.
        $51.70
      • Jumbo Lump Crab Cakes

        (2) 4 oz. Crab Cakes, Mustard Mayonnaise
        $46.20
      • Jumbo Shrimp Alexander Entree

        Jumbo Shrimp dusted with Seasoned Breadcrumbs, Baked, Beurre Blanc Sauce
        $42.90
      • Shrimp Scampi

        $38.50
      • 6oz. Center Cut Filet and 5oz. Cold Water Lobster Tail

        Gluten sensitive.
        $68.20
    • Sides for Sharing

      • Jumbo Asparagus

        $13.20
      • Brussel Sprouts

        $13.20
      • Sauteed Spinach & Mushrooms

        Gluten sensitive.
        $13.20
      • Creamed Spinach

        $13.20
      • Sour Cream Mashed Potatoes

        Gluten sensitive.
        $13.20
      • Jumbo Baked Potato

        Bacon, Butter & Sour Cream on the side. Gluten sensitive.
        $13.20
      • Smoked Gouda & Bacon Au Gratin Potatoes

        $13.20
      • Matchstick French Fries

        Gluten sensitive.
        $13.20
      • Bacon & Onion Macaroni & Cheese

        $13.20
      • Lobster Macaroni & Cheese

        $28.60
    • Steak Enhancements

      • Egg & Onion Bread

        $2.20
      • Blue Cheese Butter

        3 oz.
        $6.60
      • Black Truffle Butter

        3 oz.
        $6.60
      • Cognac Sauce Au Poivre

        3 oz.
        $6.60
      • Sauce Bernaise

        The classic Hollandaise sauce enhanced with a white wine vinegar and tarragon reduction. The perfect add-on for any steak.
        $3.30
      • Alaskan King Crab Oscar

        3oz Alaskan King Crab with Asparagus and Bearnaise served with your favorite entree.
        $20.90
      • "Oscar Style"

        Top off any of your protein selections with jumbo lump crab, asparagus and Sauce Béarnaise. A topping that has been around over 100 years for a reason.
        $16.50
      • 5 oz. Cold Water Lobster Tail

        5 oz. lobster tail broiled and then topped paprika
        $28.60
      • (2) Grilled Shrimp

        $16.50
      • Single Slice Nueske's Steak Bacon

        Nueske's Pork Belly Bacon Baked and Grilled, served with crushed peppercorns and Soy Caramel Glaze.
        $13.20
    • Desserts

      • Double Chocolate Mousse

        Fresh Whipped Cream
        $12.10
      • Key Lime Pie

        Fresh Whipped Cream
        $12.10
      • New York Style Cheesecake

        Caramelized Crust
        $13.20
      • Morton's Legendary Hot Chocolate Cake

        $13.20
    • Beverages

      • Coke

        $2.75
      • Diet Coke

        $2.75
      • Sprite

        $2.75
      • Ginger ale

        $2.75
      • Bottled Water (1L)

        $8.80
    • Butcher's Block (RAW MEAT & SEAFOOD)

      *Packaged in cryo-vac, and includes our signature Morton's Seasoning & our House-made Au Jus

      • 6 oz. Center-Cut Filet Mignon (package of 4) (RAW)

        Pack of 4 cryo-vac packed (raw/uncooked)
        $104.00
      • 8 oz. Center-Cut Filet Mignon (package of 2) (RAW)

        Pack of 2 cryo-vac packed (raw/uncooked)
        $71.50
      • 12 oz. Center-Cut Filet Mignon (RAW)

        Each cryo-vac packed (raw/uncooked)
        $49.50
      • 16 oz. Prime Signature Cut New York Strip (RAW)

        Each cryo-vac packed (raw/uncooked)
        $48.40
      • 16 oz. Prime Boneless Ribeye (RAW)

        Each cryo-vac packed (raw/uncooked)
        $57.20
      • 16 oz. Prime Cajun Ribeye (RAW)

        Each cryo-vac packed (raw/uncooked)
        $58.30
      • 21 oz. Prime "Chicago Cut" Bone-In Ribeye (RAW)

        Each cryo-vac packed (raw/uncooked)
        $57.20
      • 24 oz. Prime Porterhouse (RAW)

        Each cryo-vac packed (raw/uncooked)
        $71.50
      • 42 oz. Prime Porterhouse (RAW)

        Each cryo-vac packed (raw/uncooked)
        $108.90
      • 16 oz. Prime Double-Cut Pork Chop (RAW)

        Each cryo-vac packed (raw/uncooked)
        $22.00
      • King Salmon Fillet (RAW)

        Each (packed raw/uncooked)
        $20.90
      • Jumbo Lump Crabcake (RAW)

        4 oz. each (packed raw/uncooked)
        $9.63
      • Chilean Sea Bass (RAW)

        Each (packed raw/uncooked)
        $27.50
      • Morton's Prime Burger Patty Each (10 oz.) (RAW)

        10 oz. each (packed raw/uncooked) with Brioche Burger Buns
        $8.25