Location and hours
2743 Airline Rd Ste 103, Corpus Christi, TX 78414
|Sunday - Monday|
|5:00 PM - 11:00 PM|
|Wednesday - Saturday|
|5:00 PM - 11:00 PM|
- Oyster RockefellerChargrilled oysters with spinach, shallots, bacon, garlic and coriander. Topped with toasted panko, brie and parmesan cheese. Served with grilled garlic bread. Per half dozen.
- Boudin LinkServed with remoulade.
- Fried Pickle ChipsServed with remoulade.
- Chicken Fried GatorServed with remoulade.
- Shrimp BitesServed with remoulade.
- Wings6 jumbo wings tossed in choice of Cajun dry rub, Buffalo, garlic pepper or NOLA style BBQ
- Cajun Street CornChargrilled corn topped with butter, Japanese mayonnaise, tajin, lemon pepper, Cajun spice, parmesan cheese, Yellowbird hot sauce, and fresh cilantro.
- Chargrilled OystersPer half dozen. Oysters on the half shell grilled with butter. Served with grilled garlic bread.
- Oysters on The Half ShellPer half dozen. Served with seasoned crackers and yuzu cocktail sauce.
- Stuffed AvocadoBaked with shrimp, sausage, goat cheese inside, and topped off with Cajun tempura shrimp and cilantro aioli.
- Salads and Soups
- Grilled Chicken Caesar SaladRomaine and grilled chicken, topped with tomato wedges, fried capers, shaved Asiago, and Cajun Caesar dressing.
- Feta Candied Walnut SaladGrilled chicken, mixed greens, boar's head feta, tomato wedges, red onion, and seasoned walnuts. Served with cranberry pomegranate dressing.
- Cajun Shrimp SaladMixed greens, tomato wedges, cucumber, and red bell pepper. Topped with crumbled goat cheese and crunchy Cajun fried shrimp. Served with champagne vinaigrette.
- Seafood Gumbo
- Chicken and Sausage Gumbo
- Po' Boys
- Cajun Tempura Crawfish Po' BoyServed on a toasted or buttered French loaf with shredded lettuce, sliced tomato, pickles, and aioli with side of fries.
- Shrimp Po' BoyServed on a toasted or buttered French loaf with shredded lettuce, sliced tomato, pickles, and aioli with side of fries.
- Fresh Catch Fish Po' BoyServed on a toasted or buttered French loaf with shredded lettuce, sliced tomato, pickles, and aioli with side of fries.
- Grilled Sausage Po' Boy
- Chicken Po' Boy
- Gator Po' Boy
- Blackened Salmon Orzo
- Pesto Linguine
- Shrimp and GritsCajun style BBQ Gulf shrimp atop smoked Cheddar grits. Garnished with bacon and scallions.
- Cajun PastaGrilled chicken with blackened shrimp or Andouille sausage, penne, mushrooms, and Cajun Alfredo sauce. Served with grilled garlic bread.
- Blackened Fresh CatchServed with skillet herbed potatoes and dirty rice.
- Shrimp and Sausage EtouffeeSauteed with bell peppers, celery, onion, a brown butter roux, and roasted tomatoes. Served with Jasmine rice.
- Blackened ChickenServed with dirty rice and a choice of one side.
- CrawfishServed with 2 ears or corn and 3 potatoes.
- King CrabA pound of King Crab with 2 ears of corn and 3 potatoes
- ShrimpServed with 2 ears or corn and 3 potatoes.
- Snow CrabA cluster of snow crab with 2 ears of corn and 3 potatoes
- Corn2 each.
- Andouille SausagePer link
- Petite Po'boyHalf the size, choice of chicken or shrimp. Served with one side.
- Chicken Strips3 per order. Battered chicken tenders. Served with one side.
- Macaroni and CheesePenne pasta tossed in a cheesy cream sauce and served with one side.
- Herbed Skillet Potatoes
- Green Bean Almandine
- Cajun Cheddar Grits
- Dirty Rice
- House Cut Cajun Fries
- Cajun Style Mix Vegetables
- Corn On The Cob
- BeignetsFresh fried choux pastry dough served with whipped cream and powdered sugar.
- Bread Pudding