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Pricing & fees
20–30 min
Pickup time
Sunday - Thursday
12:00 PM - 8:45 PM
Friday - Saturday
12:00 PM - 9:45 PM
Featured items
Guacamoles
- Guacamole Traditional$15.34Fresh! Prepared to order with avocado + onion + cilantro + tomato + jalapeno to taste.
- Guacamole Tropical$15.34Avocado + red onion + cilantro + tomato + olive oil + roasted garlic + chipotle to taste.
- Guacamole Red$15.34Avocado + red onion + mango + cucumber + fresh squeezed lime juice + jalapeno.
Chef’s Favorites
- Triple-sec Salmon$29.50Perfectly seasoned salmon fillet and prepared in garlic butter finished with triple-sec glaze, served with a sauce of your choice and two sides to choose from our selection.
- Signature Nachos$20.06Crispy chips, with gratinated Chihuahua cheese, served with whole black beans, arugula lettuce, and sour cream, cheese, and steak strips or grille chicken of your choice; Finished with a bit of Chipotle Mayo.
- Fajita Quesadilla$18.88Satisfying quesadilla filled with your choice of seasoned steak or chicken, seared with onions, bell peppers, cheese, and ripe tomato. Served with arugula and tomato.
To Start & To Share
- Avocado Skirt Steak Tacos$20.06Three tacos served in corn or flour tortillas made with a mixture of grilled Angus skirt steak and avocado. Accompanied by cilantro,onions, and hot tomatillo salsa.
- Duck Carnitas Tacos$20.06A reconstruction of the original Michoacan style carnitas prepared with fatty confit duck breast. Delicious! Served in three corn or flour tortillas, accompanied by cilantro, onions, and our signature greenhouse sauce.
- Salmon Tacos$20.06Three delicious salmon tacos, salmon, glazed with agave, mezcal, and a unique chipotle and cinnamon blend, served with corn or flour tortillas, mango pico de gallo, avocado and our signature greenhouse sauce.
- Al Pastor Tacos$18.88Iconic Mexican Dish! Perfect seasoned pork and touch of spice, prepared with sauteed onions and pineapple, presented in three corn or flour tortillas. Accompanied by cilantro, onions, and hot tomatillo salsa.
- Yellowfin Tuna Tacos$20.06Three Yellowfin Tuna tacos served in the corn or flour tortilla with arugula lettuce, mango pico de gallo, cucumber, avocado, and finished with our house soy sauce.
- Shrimp Tequila$21.24A delicious selection of shrimp, sauteed with red onions, garlic, and a touch of chile guajillo (non-spicy), flamed with tequila and finished with lime juice. Served with corn or flour tortillas and our signature greenhouse sauce.Popular
- Tlayuda$20.00
Entrees
- Agave Glazed Salmon$29.50Moist, pink salmon glazed with a delightful medley of agave, Mezcal, and unique chipotle and cinnamon blend, drizzled with your choice of one signature sauce. With your choice of two sides.
- Skirt Steak Fajita$30.68The origin of this fajita begins with the cast iron pan in which it is served. Tender, sliced grilled steak strips on a sizzling pan. Saut ed zucchini, sweet red pepper, and onions, accompanied with corn or flour tortillas. Served with Pico de Gallo, sour cream, Mexican rice, and your preference of black or refried beans.
- Shrimp a la Diabla$30.68Grilled shrimp served over Mexican rice and topped with a warm, melted cheese sauce. Accompanied with a tomatillo sauce on the side. With your choice of one side.
- Tacos Campechanos$22.42Selection of four corn or three flour tortillas, richly filled with your choice of grilled steak or chicken, prepared with chorizo and Chihuahua cheese, an exquisite combination! Served with cilantro, onions, hot tomatillo salsa, and black beans or refried beans.
- Pozole$19.00
To Start
- Ceviche$22.42Fresh fish fillet cooked in fresh lime juice, accompanied with shrimp and scallops, prepared with tomato, red onion, cilantro, cucumber, avocado and a touch of jalapeno pepper.Popular
- Queso Fundido$15.34Sizzling, melted Chihuahua cheese with your choice of Mexico’s famous chorizo sausage or traditional mild roasted poblano peppers strips, served with three flour tortillas or four corn tortillas and pico de gallo.
Soups
Tacos
Enchiladas
Main Courses, Fajitas & Specialties
Burritos
Desserts
Kids Menu
