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    Location and hours

    10177 North Kings Highway, Myrtle Beach Mall - Food Court, Myrtle Beach, SC 29572
    Sunday
    11:30 AM - 5:45 PMFOOD (3PD)
    11:30 AM - 5:45 PMDRINKS (3PD)
    Monday - Thursday
    11:30 AM - 7:45 PMSUSHI (3PD)
    11:30 AM - 7:45 PMFOOD (3PD)
    11:30 AM - 7:45 PMDRINKS (3PD)
    Friday - Saturday
    11:30 AM - 8:30 PMSUSHI (3PD)
    11:30 AM - 8:30 PMFOOD (3PD)
    11:30 AM - 8:30 PMDRINKS (3PD)

    Nakato Wisteria

    4.0 (12 ratings) • Japanese
      •  More info
    10177 North Kings Highway, Myrtle Beach Mall - Food Court, Myrtle Beach, SC 29572
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    Japanese • Asian • Sushi
    • Picked for you
      • Teriyaki Chicken Bowl
      • Filet Mignon Bowl*
      • Shrimp Bowl
      • Takoyaki (8 Pieces)
      • Chicken Teriyaki Dinner
        Teriyaki or Hibachi Chicken served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.
    • Appetizers
      • Bang Shrimp
      • Edamame
      • Seaweed Salad
      • Takoyaki (8 Pieces)
      • Spring Roll (2pc)
        2 rolls of fried spring rolls. Contains pork and mixed veggies.
      • Veggie Korroke (3 Pieces)
      • Curry Korroke (3 Pieces)
      • Clear Broth Soup
      • House Salad
      • Deep Fried Gyoza
      • Steamed Gyoza
    • Bowls
      • Teriyaki Chicken Bowl
      • Filet Mignon Bowl*
      • Shrimp Bowl
        8 pieces of shrimp served over your choice of fried rice, garlic noodles, or veggies. Comes with an option of 1 dipping sauce.
      • Hibachi Chicken Bowl
        Cooked in garlic butter and soysauce.
      • Steak Bowl*
        Sirloin served over your choice of fried rice, garlic noodles, or veggies. Comes with an option of 1 dipping sauce.

        *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
      • Yakiniku Bowl**
        **Contains Peanuts

        Spicy marinated beef served over your choice of fried rice, garlic noodles, or veggies. Comes with an option of 1 dipping sauce.

        * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
      • Scallop Bowl
        5 pieces of Scallop served over your choice of fried rice, garlic noodles, or veggies. Comes with an option of 1 dipping sauce.
      • Lobster Bowl
        Lobster served over your choice of fried rice, garlic noodles, or veggies. Comes with an option of 1 dipping sauce.
      • Calamari Bowl
        Calamari served over your choice of fried rice, garlic noodles, or veggies. Comes with an option of 1 dipping sauce.
      • Salmon Avocado Poke Bowl*
        poke bowl with slices of raw salmon and avocado

        * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
      • Tuna Avocado Poke Bowl*
        Raw slices of Tuna and Avocado

        *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
      • Veggie Bowl
        Sautéed zucchini, broccoli, and onions served over your choice of fried rice, garlic noodles, or veggies. Comes with an option of 1 dipping sauce.
    • Entrees
        • Calamari Dinner
          Calamari served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.
        • Lobster Dinner
          Lobster served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.
        • Scallop Dinner
          5 Scallops served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.
        • Shrimp Dinner
          8 pieces of Shrimp served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.
        • Salmon Teriyaki Dinner
        • Chicken Teriyaki Dinner
          Teriyaki or Hibachi Chicken served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.
        • Hibachi Chicken Dinner
          Hibachi chicken is seasoned with salt, pepper, garlic butter and soy sauce. Served with fried rice, garlic noodles, and veggies. Choice of 2 dipping sauces.
        • Steak Dinner*
          Sirloin served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.


          *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
        • Filet Mignon Dinner*
          Filet Mignon served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.

          *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
        • Veggie Dinner
          Sautéed mushrooms, carrots, cabbage, zucchini, and onions served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.
        • Steak and Shrimp Combo*
          Steak and Shrimp served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.

          *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
        • Chicken and Steak Combo*
          Chicken and Steak served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.

          *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
        • Filet and Shrimp Combo*
          Filet and Shrimp served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.

          *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
        • Filet and Scallops*
          *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
        • Chicken and Filet Combo*
          Chicken and Filet served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.

          *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
        • Chicken and Shrimp
          Shrimp and Chicken served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.
        • Shrimp and Scallops
          Shrimp and Scallop served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.
        • Chicken, Shrimp, and Steak Combo*
          Chicken, Shrimp, and Steak served over fried rice with sides of garlic noodles and veggies. Comes with an option of 2 dipping sauces.

          *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
        • Teriyaki Steak
        • Chicken, Shrimp, and Filet Combo
        • Teriyaki Filet Dinner
      • Hibachi Sides
          • Side Fried Rice
          • Side Steamed Rice
          • Side Noodles
          • Side Vegetables
          • Side Mushrooms
          • Side Onions
          • Side Broccoli
          • Side Zucchini
          • Side Teriyaki Chicken
          • Side Filet Mignon*
            *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
          • Side Steak*
            * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
          • Side Calamari
          • Side Lobster
          • Side Salmon Teriyaki
          • Side Scallops
          • Side Shrimp
          • Side Yakiniku
          • Side Hibachi Chicken
        • Extra Sauces
            • 2oz Sauce
          • HI-CHEW
            • Grape Hi-Chew
            • Strawberry Hi-Chew
            • Banana Hi-Chew
            • Mango Hi-Chew
          • Kids
              • Kid's Teriyaki Chicken Bowl
                Kid's portion of chicken served over your choice of fried rice, garlic noodles, or veggies. Comes with an option of 1 dipping sauce.
              • Kid's Steak Bowl
                Kid's portion of steak served over your choice of fried rice, garlic noodles, or veggies. Comes with an option of 1 dipping sauce.
              • Kid's Shrimp Bowl
                Kid's portion of shrimp served over your choice of fried rice, garlic noodles, or veggies. Comes with an option of 1 dipping sauce.
              • Kid’s Hibachi Chicken Bowl