Nami Japanese Cuisine Inc.
4.6 x (260+) • 2437.4 mi • Japanese • Sushi • Japanese set items • Group Friendly • Info
218 East Main Street
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Sunday
1:00 PM - 9:00 PM • Menu
Monday - Thursday
11:30 AM - 2:10 PM • Menu
4:30 PM - 9:00 PM • Menu
Friday - Saturday
11:30 AM - 2:10 PM • Menu
4:30 PM - 10:00 PM • Menu
Kitchen Appetizers
- Gyoza$7.99 • 100% (31)6-piece of pork or vegetable pot stickers.
- Edamame$5.99 • 100% (12)
- Haru Maki$6.99 • 100% (8)4-Piece spring roll with tempura.
- Shumai$8.99 • 60% (5)(Steamed/fried) 6-piece shumai dumplings.
- Shrimp Tempura Sampler$9.99 • 83% (6)Assorted fresh vegetables fried in light tempura batter, with tempura sauce.
- Chicken Wings$9.995 Pieces of chicken fried, with choice sauce (sweet chili, buffalo, or none).
- Takoyaki$9.996-Piece fried octopus ball with mayo and eel sauce.
- Calamari$8.99Deep-fried squid
- French Fries$5.99
- Fried Oyster$10.995-Piece of oysters fried with sauce.
- Age Tofu$7.99Fried tofu with tempura sauce.
- Soft Shell Crab$16.992-Piece of crab fried in light tempura batter.
Sushi Bar Appetizers
- Sashimi Sampler$14.99 • 100% (6)8 - piece chef's choice of assorted sashimi.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. - Yellowtail Jalapeño$12.99 • 100% (5)Sliced yellowtail with yuzu sauce topped with jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Spicy
- Nigiri Sampler$10.99 • 100% (3)4 - piece chef's choice of assorted nigiri sushi.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. - Tuna Tataki$12.99Sliced smoked tuna with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Tako Su$12.99Sliced octopus with ponzu sauce.
Side Orders
Soups and Salads
Don and Soba
Kitchen Entrees
Classic/Hand Roll
Sushi Entrees
Chef's Rolls
Sushi and Sashimi
Dessert
