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Nikko Sushi

Nikko Sushi

2557 miJapaneseSushiAsian$$Info

285 Gordons Corner Road

Get it delivered to your door.

xTag $0 delivery fee

Sunday
3:30 PM - 10:15 PM
Monday
12:00 PM - 10:15 PM
Tuesday
12:00 PM - 10:15 PM
Wednesday
12:00 PM - 10:15 PM
Thursday
12:00 PM - 10:15 PM
Friday
12:00 PM - 11:15 PM
Saturday
12:00 PM - 11:15 PM
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  • Lunch Special - Lunch Bento Box

    Served with miso soup, salad, shumai, California roll & rice. Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy. Monday-Saturday 11:00 am -3:00 pm (Except Holidays).
  • Lunch Special - Hibachi Lunch

    Served with clear soup, salad, vegetable & fried rice. Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy. Monday-Saturday 11:00 am -3:00 pm (Except Holidays).
  • Lunch Special - Sushi Bar Lunch

    Served with miso soup & green salad. Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy. Monday-Saturday 11:00 am -3:00 pm (Except Holidays).
  • Maki Lunch

    Served with miso soup & green salad. Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy. Monday-Saturday 11:00 am -3:00 pm (Except Holidays).
  • Dinner Bento Box

    Served with soup, salad, shumai, tempura California roll & rice.
  • Yaki Udon or Soba

    Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Udon Soup

    Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Beverage

  • Dessert

  • Katsu Entree

    Served with white rice, miso soup & salad. Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Hibachi Fried Rice or Noodles

    Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Pineapple Fried Rice

    Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Japanese Dinner Entree

    Served with white rice, miso soup & salad. Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Hibachi Entree

    Served with clear soup, salad, fried rice, noodles & sampler shrimp (2pcs). Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Special Roll

    Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Sushi Sashimi a La Carte

    Sushi or sashimi, 2 pieces per order. Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Sushi Bar Entrees

    Served with miso soup & salad. Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Classic Roll

    Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Vegetable Roll

    Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Kitchen Appetizer

    Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Poke Bowl

    Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Soup

    Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Salad

    Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Sushi Appetizers

    Consuming or undercooked meats, poultry seafood, shell fish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions. Please inform us your food allergy.
  • Sushi Party Platters

  • Side Order