No. 1 Chinese Kitchen
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Tuesday
12:15 PM - 9:15 PM
Wednesday
12:00 PM - 9:15 PM
Thursday
12:00 PM - 9:15 PM
Friday
12:00 PM - 10:15 PM
Saturday
12:00 PM - 10:15 PM
Sunday
1:00 PM - 9:15 PM
Monday
5:00 PM - 9:45 PM
Appetizers
- A01. Dumplings (8)$9.06
- A02. Egg Roll (1)$2.50 • 100% (5)
- A03. Shrimp Roll (1)$2.50
- A04. Spring Roll (1)$2.50Popular
- A05. Fried Pork Wonton (8)$7.30
- A06. B.b.q. Spare Rib$10.95
- A07. Boneless Spare Rib$10.25
- A08. Fried Rib Tips$13.45
- A09. Crab Rangoon (Cheese Wonton (8))$7.30Popular
- A10. Teryiaki Beef or Chicken Stick (4)$9.00
- A11. Pu Pu Platter$18.55
- A12. Chicken Wings (4)$9.70
- A13. Fried Baby Shrimp$8.56
- A14. Fried Scallop$8.56
- A15. Fried Crab Stick$8.70
Lomein
Fried Rice
Chop Suey
Comes with white rice.Dinner Combos
Comes with pork fried rice and one egg roll.Specialties
Serves with pork fried rice.Egg Foo Young
Comes with white rice and gravy.Pork
Comes with white rice.Chicken
Comes with white rice.Beef
Comes with white rice.Seafood
Diet Dish
Serves with white rice and brown sauce on the side.Chef 'S Specialties
Serves with white rice.Mei Fun (Thin Rice Noodles)
