Nonna Sulina’s Sicilian Kitchen

Boneless branzino, lemon zest, capers, sun-dried tomato pesto, and sauteed baby spinach.

Choice of Bruschetta - tomato, basil, garlic Pesto Chicken Fresh Mozzarella

Fried tomato and herbs.

Ground chuck, orzo, San Marzano tomato sauce, and shaved parmigiano reggiano.

Sicilian rice ball, ground chuck, peas, parmigiano, and mozzarella maryland crab vegetable.

Baby portabella mushrooms with ground beef and dolce gorgonzola

Cauliflower tempura with lemona tarragon yogurt dip

Calamari stuffed with pine nuts, raisins, breadcrumbs, garlic, crabmeat in a balsamic agrodolce sauce

Served in a light buttermilk sauce with herbs and cherry tomatoes

Romaine lettuce, homemade croutons, shaved parmigiano reggiano, and Caesar dressing

Spring mix, cherry tomatoes, red onions, roasted peppers, fresh mozzarella, olives, hard-boiled egg

Sauce and mozzarella cheese

Roasted garlic, ricotta, mozzarella, & Sicilian oregano, olive oil

Tomato, basil, garlic, mozzarella

Fresh mozzarella, marinara sauce, basil, garlic

Pepperoni, sausage, mushrooms, onions, roasted peppers

Cured tomato, roasted garlic, Sicilian oregano, and EVOO.

Guanciale, sugar snap peas, onions, egg yolk, pecorino romano, and bacon dust.

Seasonal vegetables and pinot grigio fresh herb sauce.

Slow cooked wild boar shoulder, sofrito, san marzano tomato sauce, and cheese.

Roasted garlic, maple pumpkin butter, and dolce gorgonzola cream.

Basil pesto, roasted garlic, diced tomato, toasted pine nuts, shrimp, and tre formaggi.

5 grilled jumbo shrimp served in a scampi sauce.

Brandy cream sauce, red onions, roasted garlic, diced tomato, prosciutto, fresh herbs, chicken

Pork tenderloin, broccoli rabe, fresh herbs, and brandy peppercorn demiglaze

Boneless branzino, lemon zest, capers, sun-dried tomato pesto, and sauteed baby spinach.

Served with choice of pasta

Veal stuffed with crab meat, fresh vegetables, and rossini sauce.

Pork, veal, beef, 4-hour san marzano tomato sauce, and served with strozzapreti pasta.

Slow cooked boneless chicken thighs, with sweet peppers, capers, baby portabella mushrooms, tomato sauce infused with aged balsamic vinegar and honey

Serve with choice of pasta

Sauteed spinach, sun-dried tomatoes, roasted peppers, and hollandaise sauce

Sliced grilled eggplant rolled with four cheese and served with baked mozzarella and basil gnocchi on the side

Potatoes, onions, crushed plum tomatoes, pinot grigio, and oregano.

Rigatoni, blush tomato sauce, meatballs, eggplant and baked with mozzarella

Maple pumpkin butter, homemade gnocchi, chicken, dolce gorgonzola, and sage

Scampi sauce and fresh herbs

Sun-dried tomatoes, pickled cipollini onions, olives, basil, olive oil, salt, pepper, house sweet balsamic on the side

Calamari, shrimp, tuna, roasted peppers, onions, olives, fresh herb olive oil

Cured tomato, roasted garlic, Sicilian oregano, EVOO