Noods Ramen Bar - Windward Mall
4.8 x (250+) • 2385.7 mi • Ramen • Japanese • Comfort Food • Noodles • Asian • Info
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46-056 Kamehameha Highway, #FC09
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Sunday
10:00 AM - 5:30 PM
Monday - Thursday
10:00 AM - 7:30 PM
Friday - Saturday
10:00 AM - 8:00 PM
Featured items
Ramen (No additions or substitutions)
- Spicy Thai Curry Ramen$15.00 • 100% (26)Spicy yellow coconut curry broth, green onion, chashu, ajitsuke tamago, menma, cilantro, nori, and chili strands. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.Spicy
- Black Garlic Tonkotsu$17.00 • 96% (53)Tonkotsu broth, green onion, chashu, ajitsuke tamago, menma, garlic chips, nori, and black garlic oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Tan Tan Men$15.00 • 86% (15)Sesame-based broth, green onion miso ground pork, ajitsuke tamago, menma, nori, chili oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Shoyu Ramen$13.00 • 100% (16)Shoyu-based broth, green onion, chashu, ajitsuke tamago, menma, nori, and Negi oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Creamy Garlic Shoyu Ramen$15.00 • 100% (14)Shoyu-based broth, coconut milk, fresh garlic, green onion, chashu pork, aji tamago, menma, nori, garlic chips, and negi oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Tonkotsu Ramen$16.00Tonkotsu broth, green onion, chashu, ajitsuke tamago, menma, nori, and garlic bacon oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.Popular
- Kimchi Ramen$16.00 • 100% (7)Kimchi bacon butter broth, green onion chashu, ajitsuke tamago, menma, kimchi, nori, and chili oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Truffle Shoyu Ramen$17.00 • 100% (9)Shoyu-based broth, green onion, chashu, ajitsuke tamago, menma, nori, truffle powder, and white truffle oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Miso Ramen$13.00 • 100% (11)Miso-based broth, green onion, chashu, ajitsuke tamago, menma, nori, and butter. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Spicy Miso Ramen$14.00 • 87% (8)Miso-based broth, green onion, chashu, ajitsuke tamago, menma, nori, and chili oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Yuzu Shio Ramen$15.00 • 100% (8)Shio-based broth, green onion, chashu, ajitsuke tamago, menma, nori, yuzu, and yuzu oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Black Garlic Miso Ramen$14.00 • 100% (13)Miso-based broth, green onion, chashu, ajitsuke tamago, menma, garlic chips, nori, and black garlic oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Spicy Tonkotsu Ramen$17.00 • 88% (9)Tonkotsu broth, green onion, chashu, ajitsuke tamago, menma, nori, and chili oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
- Miso Pesto Ramen$15.00 • 100% (4)Miso-based broth, basil pesto, chashu, ajitsuke tamago, menma, nori, crushed chili, Parmesan cheese, and Negi oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Shio Ramen$13.00Shio-based broth, green onion, chashu, ajitsuke tamago, menma, nori, and Negi oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
- Shoyu Shiitake Ramen$14.00 • 100% (4)Shoyu-based broth, green onion, chashu, shiitake mushroom, ajitsuke tamago, menma, nori, and Negi oil. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Vegan Ramen (No additions or substitutions)
- Vegan Creamy Garlic Shoyu Ramen$15.00 • 100% (21)Vegan shoyu based broth, coconut milk, fresh garlic, menma, miso shiitake mushrooms, choy sum, green onion, corn, sesame seeds, garlic chips and negi oil. 100 percent vegan. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Vegan Tantanmen$15.00 • 100% (9)Sesame based vegetable broth green onion, corn, choy sum, menma, miso shiitake mushrooms, nori, chili oil. 100 percent vegan. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
- Vegan Spicy Thai Curry Ramen$15.00 • 100% (8)Spicy yellow coconut curry based vegetable broth, green onion, corn choy sum, menma, cilantro, miso shiitake mushrooms, nori, chili strands. 100 percent vegan. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.Spicy
- Vegan Black Garlic Miso Ramen$14.00 • 100% (9)Miso based vegetable broth, green onion corn, choy sum, miso shiitake mushrooms, menma, nori, black garlic oil. 100 percent vegan. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
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