Noor Indian Fusion Kitchen
5.0 x (10) • 11.8 mi • Indian • Vegan • Vegetarian • Halal • Pakistani • $$ • Info
x Available at 4:00 PM
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Sunday - Monday
4:00 PM - 9:00 PM
Tuesday
Wednesday - Saturday
4:00 PM - 9:00 PM
Featured items
Appetizers
- Samosa Chaat$13.99Samosa mixed with secret spices, fresh onion, tomatoes, and cilantro topped with homemade yogurt, mint, and tamarind sauce-tangy, spicy and sweet.
- Paneer Pakora$9.99Crispy and savory deep-fried cubes of paneer, coated in a flavorful gram flour batter and served with tangy mint chutney. A perfect appetizer or side dish.
- Papadam (3 pcs) (Vegan)$3.99Crunchy papadam (Indian Craker) cooked in tandoor dry heat and served with a chutney of your choice.
- Spicy Potatoes (Vegan)$10.99Potato-based dry and spicy side dish from the streets of Darjeeling.
- Samosa (2 pcs) (Vegan)$7.99Hand folded deep fried pastry stuffed with spicy goodness and comes with tamarind sauce.
Ayurvedic Soul Foods (Vegan and Gluten Free)
- Holistic Lentil Soup (Daal Soup)$15.99Daal is our comfort food and is considered to have holistic properties. Try this simple soup if you are looking for an easy-to-digest meal that quickly transforms into nourishing energy.
- Cooling Mint (Pudina) Rice$5.99Restore balance in your body through herbs; our Mint (Pudina) Rice is packed with mint, cilantro, and other cooling herbs that aid digestion.
- Golden Rice$5.99Packed with lemon and turmeric. This immunity-boosting recipe will add flavor and variety to your meal.
Non-Vegetarian Curries
- Butter Chicken$21.99Soft like butter! Boneless tandoori chicken cooked with onions, and tomatoes, in a rich, creamy Indian curry sauce.
Contains Dairy and Cashews. Ask for a dairy-free and nut-free option. - Chicken Korma$19.99Boneless chicken delectably cooked in mild Indian spices and yogurt-based sauce.
Contains Dairy and Cashews. Ask for a dairy-free and nut-free option. - Lamb Curry$21.99Tender boneless lamb cooked in a mild himalayan sauce, garnish with fresh shredded ginger, and fresh cilantro.
- Lamb Vindaloo$21.99Boneless lamb cooked in a sharp pungent sauce. Very spicy.
- Bhuna Lamb$22.99A fairly dry curry of meltingly soft lamb in a highly spiced rich sauce of tomatoes, onions, and garlic
- Shrimp Korma$21.99Shrimps delectably cooked in mild Indian spices and yogurt-based sauce.
Contains Dairy and Cashews. Ask for a dairy-free and nut-free option. - Shrimp Curry$20.99Shrimps delectably cooked in Indian spices and curry sauce.
- Chicken Saag (Spinach Chicken)$19.99Tender boneless chicken cooked with fresh baby spinach.
Contains Dairy. It can be made dairy-free. - Methi (Fenugreek) Malai Chicken$19.99A rich and creamy dish made with tender chicken cooked in a flavorful sauce of fenugreek leaves, cream, and a blend of aromatic spices. This dish is a perfect combination of the earthy and slightly bitter taste of fenugreek leaves with the creamy and mild sweetness of the malai (cream).
Vegetarian/Vegan Curries
- Paneer Tikka Masala$19.99Homemade cottage cheese cubes, simmered in rich, creamy cashew tomato tikka sauce.
Contains Cashews. Ask for a nut-free option.Popular - Paneer Korma$19.99Homemade cottage cheese delectably cooked in mild Indian spices and yogurt-based sauce.
Contains Cashews. Ask for a nut-free option.
Rice & Special Biryani
Naans and Breads
Chutneys
Drinks
Desserts
Supplies
