Location and hours
8210 Lankershim Boulevard, UNIT 4, Los Angeles, CA 91605
| Sunday | ||
| Closed | ||
| Monday | ||
| 9:00 AM - 5:30 PM | Frozen Meat & Shellfish | |
| Tuesday | ||
| 9:00 AM - 6:00 PM | Frozen Meat & Shellfish | |
| Wednesday | ||
| 2:00 PM - 5:30 PM | Fresh Seafood from Iceland | |
| 9:00 AM - 6:00 PM | Frozen Meat & Shellfish | |
| Thursday | ||
| 9:00 AM - 5:30 PM | Fresh Seafood from Iceland | |
| 9:00 AM - 6:00 PM | Frozen Meat & Shellfish | |
| Friday | ||
| 9:00 AM - 4:30 PM | Fresh Seafood from Iceland | |
| 9:00 AM - 4:30 PM | Frozen Meat & Shellfish | |
| Saturday | ||
| Closed |
Nordic Catch
8210 Lankershim Boulevard • Fish & Seafood • Gourmet • Steak • Specialty Foods • International Convenience Store • International (grocery) • Sushi • Japanese • Info
x Delivery unavailable
Get it delivered to your door.
Sunday
Monday
9:00 AM - 5:30 PM • Frozen Meat & Shellfish
Tuesday
9:00 AM - 6:00 PM • Frozen Meat & Shellfish
Wednesday
2:00 PM - 5:30 PM • Fresh Seafood from Iceland
9:00 AM - 6:00 PM • Frozen Meat & Shellfish
Thursday
9:00 AM - 5:30 PM • Fresh Seafood from Iceland
9:00 AM - 6:00 PM • Frozen Meat & Shellfish
Friday
9:00 AM - 4:30 PM • Fresh Seafood from Iceland
9:00 AM - 4:30 PM • Frozen Meat & Shellfish
Saturday
Fresh, Sushi-Grade Seafood
- Salmon, Sashimi-Grade from Iceland (2 servings)$26.00 • 300 g#1 rated Salmon according to thousands of customers!
Fatty, flavorful, and firm straight from the salmon's belly, making this the absolute perfect fillet for your next sashimi or poke night! Fry it, poach it, BBQ it, this salmon holds up no matter which way you prep it!
300g (10.6oz) portion in each pack, perfect serving size for 2 people
Ocean-raised without antibiotics, GMO's, or added colors - Arctic Char, Sashimi-Grade from Iceland (2 servings)$25.00 • 300 gA local favorite in Iceland! This fresh water species is a milder, more tender version of Salmon. Even your kids will love it! This thin fillet is great sautéed in a pan, or baked in the oven!
300g (10.6oz) portion in each pack, perfect serving size for 2 people
Ocean-raised without antibiotics, GMO's, or added colors
Skin-On fillet, fresh, never frozen from Iceland - Wild Yellowfin Tuna (Ahi), Sashimi-Grade (Frozen) (2 servings)$35.00 • 340 gWild, Sashimi-Grade, Line-caught Yellowfin Tuna!
Fished in the Central Pacific using sustainable methods, making it a "Best Choice" by Monterey Bay Aquarium Seafood Watch program.
Sourced locally, and delivered nationwide. - Wild Cod Loin, Sashimi-Grade from Iceland (2 servings)$25.00 • 300 gThe largest catch of Iceland! Exported all over the world and still perfectly safe from overfishing. Thanks to strict quotas and constant monitoring, this wild-caught species is nowhere near endangered in Iceland!
A mild, flakey, firm bite. Icelandic Cod is perfect for fish tacos, fish ceviche, fish & chips, you name it!
300g (10.6oz) portion in each pack, perfect serving size for 2 people - Wild Halibut, Sashimi-Grade from Iceland (2 servings)$33.00 • 300 gSoft, fatty, and smooth texture on the palette! These thin fillets are a true delicacy for your next special dinner occasion!
Though restricted for fishing in the U.S., Atlantic Halibut stocks in Iceland are rising, thanks to their truly sustainable efforts! This makes the species available to Nordic Catch in small batches every week! - Wild Japanese Sea Scallops, Sushi Grade, Extra Large (12oz portion)$39.00Wild, Sashimi-Grade, Extra Large, Dry Japanese Sea Scallops!
Our Wild Japanese Sea Scallops are sustainably caught from the ice cold waters of Hokkaido, Japan, and are perfect for sushi-grade dishes. These extra-large scallops are juicy and firm when cooked, with a sweet taste that comes directly from the sea! Our individually quick frozen, chemical-free scallops are ideal for any seafood dish. Guaranteed to be the best quality scallops you can find!
Extra Large Scallops come with 7-8 pieces per 12oz portion - Wild Haddock, Sashimi-Grade from Iceland (2 servings)$25.00 • 300 gPopular in Europe, imported fresh just for you! Icelandic Haddock is similar to the popular Icelandic Cod but features a thinner, softer fillet.
Mild, lean, and medium-soft. Icelandic Haddock is a delightful treat for your next dinner plate. The mild flavor allows you to season it up and hold that flavor exceptionally well!
300g (10.6oz) portion in each pack, perfect serving size for 2 people
Smoked & Cured Salmon
- Sliced Gravlax (Cured Salmon) (5.3 oz)$20.00 • 150 gMade using the same #1 rated Icelandic Salmon we offer fresh! Traditional recipe using sea salt, brown sugar, fennel, and dill! This cured salmon is thinly sliced, and leaves you with a firm, savory bite!
- Fully Cooked Salmon (Hot Smoked) (7oz)$20.00 • 180 gMade using the same #1 rated Icelandic Salmon we offer fresh! Also known as "Hot Smoked Salmon". That means it's smoked at a higher temperature, fully cooking the fillet. Just like you would smoke a brisket, ribs, or any meat!
Add it to your salad, pasta, sandwich, or anything calling for a succulent protein! - Sliced Nova Lox (Cold-Smoked Salmon) (5.3 oz)$20.00 • 150 gMade using the same #1 rated Icelandic Salmon we offer fresh! Traditional sugar-free recipe using nothing but sea salt, and birch wood! Salt cured, glacier water rinsed, and cold-smoked using Icelandic birch wood. Thinly sliced, perfect for your next Lox & Bagels brunch!
150g (5.3oz) portion in each pack, 2-3 servings
Raised without antibiotics, GMO's, or added colors - Fully Cooked Salmon (Hot Smoked)(Black Pepper)(7oz)$20.00Seven ounces. Hot-smoked salmon, ready to eat warm or cold. 200grams (0.44 pounds) average weight per pack. Seasoned with ground black and white pepper. Vacuum-packed to stay fresher longer. Freshest when consumed within seven days of opening. Made from one hundred percent organically aquacultured salmon in Iceland. A variety of cold-smoked, hot-smoked, and cured salmon pieces.
Meal Kits
- Family Sushi Night Kit - Sashimi Grade Salmon and Tuna Bundle$119.00Delicious Nigiri Sushi at home!
Gather your family for a night of sushi-liscious fun! Our Family Sushi Night bundle includes sashimi-grade fish, instant rice, and stainless steel chopsticks for the ultimate sushi-making experience. Fresh, delicious, and full of quality family time - dinner doesn't get better than this!
Bundle includes:
2 x Salmon Fillets (11oz each, 4 servings)
VEGAN OPTION: 2 x Salmon* Sashimi (8oz saku block)
2 x Wild Yellowfin Tuna Steaks (12oz each, 4 servings, frozen)
VEGAN OPTION: 2 x Tuna* Sashimi (8oz saku block)
4 x 90-second Sushi Rice
4 x Nordic Catch Portable Stainless Steel Chopsticks
1 x Rice Ball Wrap Roasted Seaweed - Vegan Family Sushi Night Kit - Vegan Seafood Saku Block Bundle$89.00Delicious Nigiri Sushi at home!
Gather your family for a night of sushi-liscious fun! Our Family Sushi Night bundle includes sashimi-grade fish, instant rice, and stainless steel chopsticks for the ultimate sushi-making experience. Fresh, delicious, and full of quality family time - dinner doesn't get better than this!
Bundle includes:
2 x Salmon Fillets (11oz each, 4 servings)
VEGAN OPTION: 2 x Salmon* Sashimi (8oz saku block)
2 x Wild Yellowfin Tuna Steaks (12oz each, 4 servings, frozen)
VEGAN OPTION: 2 x Tuna* Sashimi (8oz saku block)
4 x 90-second Sushi Rice
4 x Nordic Catch Portable Stainless Steel Chopsticks
1 x Rice Ball Wrap Roasted Seaweed
A5 Japanese Wagyu
- A5 Japanese Wagyu Filet Mignon (1 x 8oz)$129.007.5-8.5oz filet.
This rich cut of wagyu is great to experience with friends and family!
With the highest quality grading granted by the Japanese Meat Grading Association, this authentic A5 Japanese Wagyu is guaranteed to impress any steak aficionado.
If frozen, thaw slowly, like overnight in the refrigerator. - A5 Japanese Wagyu Ribeye Steaks (1 x 16oz)$199.00 • 16 oz16oz portion.
A full pound of rich, succulent steak. Great portion for 2 adults!
Our selection of wagyu comes from Kagoshima Prefecture, the winner of the last Wagyu Olympics!
With the highest quality grading granted by the Japanese Meat Grading Association, this authentic A5 Japanese Wagyu is guaranteed to impress any steak aficionado.
If frozen, thaw slowly, like overnight in the refrigerator.
The Ribeye Steak boasts full flavor from the high fat content. Coming from the ribs, the Ribeye gives a firmer bite when compared to filet mignon. - A5 Japanese Wagyu New York Strip (1 x 14oz)$199.0014oz portion.
When you don't want to share, this is the cut for you.
Our selection of wagyu comes from Kagoshima Prefecture, the winner of the last Wagyu Olympics!
With the highest quality grading granted by the Japanese Meat Grading Association, this authentic A5 Japanese Wagyu is guaranteed to impress any steak aficionado.
If frozen, thaw slowly, like overnight in the refrigerator.
The New York Strip offers a nice balance between firmness and fat content. Giving you a flavorful bite that is leaner than a Ribeye or Filet Mignon. - Ground American Wagyu Beef (16oz portion)$15.00Luxurious beef to make the best American burgers at your next BBQ!
Experience the thrill of culinary adventure with our Mishima Reserve American Wagyu beef! Indulge in luxurious and juicy burgers made from the finest American Wagyu beef, renowned for its unmatched marbling and flavor. Take a risk and elevate your burger game with this bold and irresistible choice!
16oz portion per pack. Keep frozen.
Spanish Ibérico Pork
- Ibérico Secreto Steak (10oz avg)$29.00This cut is called Ibérico Secreto, a gourmet cut and prized piece in all Spanish kitchens. It is extracted from the upper flank, giving you a consistently, perfectly balanced ratio of fat and lean meat.
Heirloom Iberian Pigs, Free Range, 100% vegetarian diets free of any antibiotics or hormones.
This is truly the best pork found anywhere! The way pork is supposed to taste. You won't believe it until you've tried it. It is such high quality, this pork is even recommended to cook to a medium finish!
This Ibérico Pork is sourced from humane family-owned farms in Southern Spain. The slow growing black-hoofed hogs live nearly twice as long as their industrial counterparts and feed on nuts and grasses for a rich marbling and profound flavor. - Ibérico Presa (Denver Steak) (12oz avg)$32.00This cut is called Ibérico Presa, a boneless roast and one of the most sought after cuts of Ibérico!
Heirloom Iberian Pigs, Free Range, 100% vegetarian diets free of any antibiotics or hormones.
This is truly the best pork found anywhere! The way pork is supposed to taste. You won't believe it until you've tried it. It is such high quality, this pork is even recommended to cook to a medium finish!
This Ibérico Pork is sourced from humane family-owned farms in Southern Spain. The slow growing black-hoofed hogs live nearly twice as long as their industrial counterparts and feed on nuts and grasses for a rich marbling and profound flavor.
Grass Fed Steaks
Sauce, Fats & Tallows
Lamb (Domestic & New Zealand)
Frozen Shellfish and Seafood
Vegan Seafood, Planted by Boldly
