Location and hours

6127 Geary Boulevard, San Francisco, CA 94121

Every Day
10:00 AM - 10:00 PM

Ocean Indian Cuisine

Name: Ocean Indian Cuisine
Address: 6127 Geary Boulevard, San Francisco, CA, 94121, US
Telephone: +14157514433
Rating: 4.8

4.8 (100+ ratings) • Indian

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Open until 10:00 PM

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Indian • Vegetarian • Biryani • Group Friendly

Schedule

Picked for you
- Chicken Tikka Masala
  Roasted chicken breast cooked in creamy tomato and onion sauce. Can be prepared mild, medium, or hot.
- Vegetable Samosa
  Homemade crispy Indian pastry with spiced peas and potatoes. Served with homemade mint chutney, hot and sour, and tamarind chutney.
- Butter Chicken Masala
  Strips of dark chicken meat cooked in tandoor and simmered in a creamy tomato and onion gravy. Can be prepared mild, medium, or hot.
- Everest Chicken Momo
  Nepali delicacy prepared with shredded ground chicken and Himalayan spices filled in cover with thin flour dough and steamed.
- Palak Paneer
  Gravy cottage homemade cheese and creamed spinach cooked with garam masala. Can be prepared mild, medium, or hot.
Appetizers
- Papadum
  Crispy spiced lentil wafers. Served with homemade mint chutney, hot and sour, and tamarind chutney.
- Tandoori Chicken Wings
  Spicy chicken wings marinated in yogurt and tandoori spices then roasted in a clay oven. Served with homemade mint chutney, hot and sour, and tamarind chutney.
- Meat Platter
  A delicious assortment of tandoori chicken breast and lamb marinated with yogurt and Indian spices roasted in a clay oven. Served with homemade mint chutney, hot and sour, and tamarind chutney.
- Vegetable Samosa
  Homemade crispy Indian pastry with spiced peas and potatoes. Served with homemade mint chutney, hot and sour, and tamarind chutney.
- Vegetable Pakora
  Mixed vegetable fritters dipped in spiced chickpea batter. Served with homemade mint chutney, hot and sour, and tamarind chutney.
- Baigan Pakora
  Eggplant fritters dipped in spiced chickpea batter. Served with homemade mint chutney, hot and sour, and tamarind chutney.
- Palak Pakora
  Fresh spinach dipped in spiced chickpea batter. Served with homemade mint chutney, hot and sour, and tamarind chutney.
- Chicken Pakora
  Bite-sized chicken breast dipped in spiced chickpea batter. Served with homemade mint chutney, hot and sour, and tamarind chutney.
- Fish Pakora
  Juicy salmon dipped in chickpea batter. Served with homemade mint chutney, hot and sour, and tamarind chutney.
- Calamari Pakora
  Fresh calamari dipped in spiced chickpea batter. Served with homemade mint chutney, hot and sour, and tamarind chutney.
- Paneer Pakora
  Bite-sized homemade cottage cheese dipped in spiced chickpea batter. Served with homemade mint chutney, hot and sour, and tamarind chutney.
- Gobi Manchurian
  Cauliflower, scallions with homemade Indian spices. Served with homemade mint chutney, hot and sour, and tamarind chutney.
Soups & Salad
- Vegetable Soup
  Spiced mixed vegetables cooked in vegetable broth.
- Dal Soup
  Mixed lentils and peas cooked with a hint of mild spices.
- Tomato Hot Sour Soup
  Baby organic tomato, vegetable broth, and egg cooked with Himalayan spices.
- Chicken Hot Sour Soup
  Diced chicken cubes and egg cooked in chicken broth with Himalayan spices.
- Cumber Tomato Salad
  Sliced organic cucumbers and tomatoes seasoned with chat masala.
- Mixed Green Salad
  Mixed greens with organic cucumber, tomatoes, and carrots.
Himalayan Specials
- Vegetable Momo
  Nepali delicacy prepared with shredded veggies and Himalayan spices filled in covered with thin flour dough & steamed.
- Everest Chicken Momo
  Nepali delicacy prepared with shredded ground chicken and Himalayan spices filled in cover with thin flour dough and steamed.
- Vegetable Chowmein
  Stir-fried noodles cooked with seasonal organic vegetables in tomato base spices.
- Chicken Chowmein
  Stir-fried noodles cooked with deep-fried chicken & vegetables in tomato base spices.
- Paneer Chowmein
  Stir-fried noodles cooked with paneer & seasonal vegetables in tomato base spices.
Thali Specials
- Himalayan Thali for Two
  Papad, samosa, palak paneer, dal makhani, a side of rice, raita, mixed pickle, naan, and kheer.
- Ocean Thali for Two
  Papad, samosa, chicken tikka masala, palak paneer, tandoori chicken, boti, rice, raita, mixed pickle, naan, and kheer.
Tandoori Specials
- Tandoori Chicken
  Chicken breast and leg marinated with yogurt, garlic, ginger, lemon, and tandoori spices.
- Chicken Tikka Kebab
  Chicken cubes marinated with spices in yogurt wrapped around the skewer.
- Lamb Boti Kebab
  Boneless cubed leg of lamb marinated overnight with fresh garlic, ginger, and ground spices and grilled in tandoor skewer.
- Shish Kebab
  Minced leg of lamb marinated with fresh ginger and garlic cooked on skewers.
- Tandoori Salmon
  Fresh salmon chunks marinated in spices and aromatic herbs cooked on skewers.
- Tandoori Prawns
  Black tiger shrimp marinated in mustard and coriander powder grilled in a clay oven.
- Lamb Chops
  Australian lamb chops marinated in garlic, ginger, and ground spices.
- Paneer Tikka Kebab
  Homemade cottage cheese cubes marinated in special yogurt sauce.
- Tandoori Mixed Platter
  A delicious combo of tandoori chicken, tikka kebab, boti kebab, and tandoori salmon.
Vegetarian Curry Pots
- Matar Paneer
  Gravy cottage homemade cheese with green peas in tomato & onion gravy. Can be prepared mild, medium, or hot.
- Palak Paneer
  Gravy cottage homemade cheese and creamed spinach cooked with garam masala. Can be prepared mild, medium, or hot.
- Mixed Vegetable
  Seasonal organic vegetables cooked with onion and tomato gravy. Can be prepared mild, medium, or hot.
- Navaratna Korma
  Mixed organic vegetables cooked with creamy sauce, cashew, and rasin. Can be prepared mild, medium, or hot.
- Baigan Bharta
  Clay oven roasted eggplant cooked with green peas and spices in onion and tomato gravy. Can be prepared mild, medium, or hot.
- Dal Makhani
  Mixed lentils cooked with cumin and creamy sauce and garnished with coriander. Can be prepared mild, medium, or hot.
- Coconut Vegetable Curry
  Mixed seasonal organic vegetables cooked in a smooth coconut base sauce. Can be prepared mild, medium, or hot.
- Bhindi Masala
  Chickpea and creamed spinach cooked with house spices. Can be prepared mild, medium, or hot.
- Chana Palak
  Chickpea and creamed spinach cooked with house spices. Can be prepared mild, medium, or hot.
- Paneer Korma
  Homemade cottage cheese cooked in a creamy sauce, almonds, nuts, and raisins. Can be prepared mild, medium, or hot.
- Mushroom Matar
  Green peas and mushrooms cooked in onion and tomato gravy. Can be prepared mild, medium, or hot.
- Aloo Baigan
  Special potatoes and eggplant cooked with curry style. Can be prepared mild, medium, or hot.
- Tadka Dal
  Split peas cooked with garlic, tomato, mustard, curry leaves. Can be prepared mild, medium, or hot.
- Paneer Tikka Masala
  Homemade cottage cheese cooked in creamy tomato and onion sauce. Can be prepared mild, medium, or hot.
- Malai Kofta
  Ground vegetable balls cooked in creamy tomato and onion sauce with nuts. Can be prepared mild, medium, or hot.
- Palak Dal
  Split peas and spinach cooked with freshly ground spices. Can be prepared mild, medium, or hot.
- Shahi Paneer
  Homemade cottage cheese crumbled and cooked in velvety cream with cashew paste. Can be prepared mild, medium, or hot.
- Kadai Paneer
  Cottage cheese, green and red bell peppers, and onion sauteed with aromatic spices. Can be prepared mild, medium, or hot.
- Chana Masala
  Spicy chickpeas cooked in tomato and onion gravy with Indian spices. Can be prepared mild, medium, or hot.
- Aloo Gobi
  Fresh organic cauliflower and potatoes cooked with spices. Can be prepared mild, medium, or hot.
- Jeera Aloo
  Cubed potatoes cooked with spices, cumin, and onion. Can be prepared mild, medium, or hot.
- Aloo Palak
  Fresh spinach and diced potatoes cooked with ground spices in cream. Can be prepared mild, medium, or hot.
- Aloo Pumpkin
  Organic pumpkin cooked with spiced potatoes in tomato base sauce. Can be prepared mild, medium, or hot.
- Vegetable Tikka Masala
  Seasonal vegetables cooked in a rich creamy tomato and onion sauce. Can be prepared mild, medium, or hot.
Seafood Curry Pots
- Coconut Fish Curry
  Atlantic salmon grilled in clay oven, cooked in a creamy coconut sauce and Indian spices. Can be prepared mild, medium, or hot.
- Fish Curry
  Atlantic salmon grilled in clay oven, cooked in onion and tomato gravy with Indian spices. Can be prepared mild, medium, or hot.
- Fish Tikka Masala
  Atlantic salmon cubes grilled in a clay oven, cooked with creamy onion and tomato sauce. Can be prepared mild, medium, or hot.
- Fish Vindaloo
  Grilled salmon and potatoes prepared in a sweet and sour sauce with a blend of hot chilies and house spices. Can be prepared mild, medium, or hot.
- Fish Palak
  Grilled salmon cooked with creamed spinach, garam masala, and a pinch of fenugreek. Can be prepared mild, medium, or hot.
- Shrimp Curry
  Black tiger shrimp cooked in a tomato and onion gravy and garnished with cilantro. Can be prepared mild, medium, or hot.
- Shrimp Tikka Masala
  Black tiger shrimp cooked in a creamy tomato and onion sauce with Indian spices. Can be prepared mild, medium, or hot.
- Shrimp Vindaloo
  Black tiger shrimp and potatoes cooked in a sweet and sour sauce with a blend of hot chilies and spices. Can be prepared mild, medium, or hot.
- Shrimp Palak
  Black tiger shrimp cooked with creamed spinach and spices. Can be prepared mild, medium, or hot.
- Shrimp Korma
  Black tiger shrimp cooked in a rich creamy sauce and garnished with cashew and raisins. Can be prepared mild, medium, or hot.
- Mixed Seafood Curry
  A mixture of grilled salmon, shrimp, and calamari cooked in onion and tomato gravy. Can be prepared mild, medium, or hot.
- Coconut Shrimp Curry
  Black tiger shrimp cooked with creamy coconut sauce and Indian spices. Can be prepared mild, medium, or hot.
Chicken Curry Pots
- Chicken Tikka Masala
  Roasted chicken breast cooked in creamy tomato and onion sauce. Can be prepared mild, medium, or hot.
- Butter Chicken Masala
  Strips of dark chicken meat cooked in tandoor and simmered in a creamy tomato and onion gravy. Can be prepared mild, medium, or hot.
- Chicken Korma
  Chicken thigh cooked in rich creamy tomato and onion paste garnished with cashew and raisins. Can be prepared mild, medium, or hot.
- Chicken Curry
  North Indian style chicken curry cooked in onion and tomato-based sauce with fresh ground and whole spices. Can be prepared mild, medium, or hot.
- Chicken Vindaloo
  Boneless cubes of chicken cooked with potatoes, ginger, garlic, onions, and ground spices in a hot tangy sauce. Can be prepared mild, medium, or hot.
- Chicken Palak
  Chicken curry cooked with spiced creamy spinach. Can be prepared mild, medium, or hot.
- Chicken Mushroom
  Tender chicken and mushrooms cooked with diced tomatoes and homemade gravy. Can be prepared mild, medium, or hot.
- Coconut Chicken Curry
  Chicken cubes cooked with coconut sauce with onions and tomatoes-based gravy. Can be prepared mild, medium, or hot.
- Daal Chicken
  Chicken in mixed lentils cooked in a thick sauce with spices, tomatoes, and onions paste. Can be prepared mild, medium, or hot.
- Chicken Chili
  Deep-fried crispy chicken cooked with bell pepper and onions in a hot chili sauce. Can be prepared mild, medium, or hot.
- Kashmiri Chicken
  Chicken dark meat cooked in creamy spinach and tikka sauce. Can be prepared mild, medium, or hot.
- Chicken Bharta
  Chicken and baked eggplant cooked with onion and tomatoes. Can be prepared mild, medium, or hot.
- Kadai Chicken
  Tender chicken breast cooked with tomatoes, bell pepper, onions, and a blend of special spices. Can be prepared mild, medium, or hot.
Lamb Curry Pots
- Lamb Curry
  Chunks of lambs slow cooked with a base of onions and tomato sauce and a taste of cardamom. Can be prepared mild, medium, or hot.
- Lamb Palak
  Lamb cooked with slightly ground spinach with spices. Can be prepared mild, medium, or hot.
- Lamb Rogan Josh
  Lamb tikka masala lamb cubes cooked in a tomatoes base creamy curry sauce. Can be prepared mild, medium, or hot.
- Lamb Korma
  Lamb cubes are cooked in a thick gravy of cashew, raisins, and onions with mild spices. Can be prepared mild, medium, or hot.
- Daal Ghost
  Lamb cooked with split peas in a curry sauce and garnished with cilantro. Can be prepared mild, medium, or hot.
- Kadai Ghost
  Tender lamb pieces, pan-fried with sliced green pepper, onions, tomatoes, and carrots in a spiced gravy. Can be prepared mild, medium, or hot.
- Lamb Vindaloo
  Lamb and potatoes are cooked in a sweet and sour sauce with a blend of hot chilies and spices. Can be prepared mild, medium, or hot.
- Coconut Lamb Curry
  Slow-cooked lamb coconut milk with tomatoes and onions gravy sauce. Can be prepared mild, medium, or hot.
Naan & Bread
- Naan
  Buttered white bread.
- Garlic Naan
  Naan layered with freshly minced garlic.
- Tandoori Roti (Whole Wheat)
  Whole wheat bread baked in a clay oven.
- Chili Naan
  Naan brushed with blended green chilies.
- Lachha Paratha (Whole Wheat)
  Whole wheat layered bread brushed with butter.
- Paneer Naan
  Naan stuffed with homemade cottage cheese and chat masala.
- Spinach Naan
  Naan stuffed with fresh chopped spinach.
- Chicken Naan
  Naan stuffed with seasoned chicken breast.
- Kabuli Naan
  Naan stuffed with seasoned coconut, raisins, cashew, and cherry.
- Keema Naan
  Naan stuffed with spiced ground lamb.
- Aloo Paratha (Whole Wheat)
  Spiced potatoes stuffed naan.
- Pudina Paratha (Whole Wheat)
  Fresh chopped mint leaves stuffed naan.
- Puri
  2 pcs deep fried whole wheat bread.
- Onion Kulcha
  Bread stuffed with spiced onions.
- Assorted Bread
  Combination of garlic, onion, and butter naan.
Gluten-free Naan
- Gluten-free Naan
  Gluten Free
- Gluten-free Garlic Naan
  Gluten Free
- Gluten-free Pesto Naan
  Gluten-free naan topped with pesto (basil).
  Gluten Free
- Gluten-free Garlic & Pesto Naan
  Gluten-free naan with fresh cilantro and garlic with pesto (basil).
  Gluten Free
Rice & Biryani
- Basmati Rice
  Plain basmati rice.
- Cumin Rice
  Basmati rice flavored with cumin and turmeric.
- Vegetable Biryani
  Basmati rice cooked with mixed vegetables, onion, bell pepper, nuts, and Indian spices.
- Chicken Biryani
  Boneless spicy chicken cooked with basmati rice, onion, bell pepper, and nuts.
- Lamb Biryani
  Tender lamb pieces cooked with basmati rice, garam masala, onion, bell pepper, and nuts.
- Shrimp Biryani
  Shrimp cooked with basmati rice, onion, bell pepper, nuts, and house spices.
- Mixed Seafood Biryani
  Shrimp, calamari, salmon cooked with basmati rice, onion, bell pepper, and nuts.
- Egg Fried Rice
  Cumin-flavored basmati rice cooked with fried egg, carrots, and green peas.
Pickles & Chutney
- Raita
  Homemade spiced yogurt mixed with grated cucumber, carrots, cumin seeds, and mint.
- Mango Chutney
- Mixed Pickle
Dessert
- Gulab Jamun
  Deep-fried milk dumplings with light syrup.
- Kheer
  Dessert made with basmati rice cooked with sugar, milk and served cold with pistachio nuts.
- Kulfi
  Authentic saffron-flavored Indian ice cream enriched with pistachio nuts.
- Mango Kulfi
  Indian style mango sorbet.
Drinks
- Mango Lassi
  Popular Indian mango drink made from homemade yogurt and mango pulp.
- Coke soda
- Diet Coke soda
- Sprite
- Chai Tea
  Homemade Indian Chai tea
- Sparkling Water
- Sweet Lassi
  Sweet Indian drink made with homemade yogurt.
- Salt Lassi
  Salted Indian drink made with yogurt.