Olena, ginger, galangal, black pepper,local honey, organic coconut oil, cinnamon, coconut milk organic ceremonial grade matcha powder with filtered water. Locally grown hakalau black tea mix with fresh cold-pressed pineapple juice and house syrup. ‘olena and orange. Olena, coconut milk, black pepper. Pure noni juice. Ginger and lemon. Strawberry, pineapple, orange, banana, ‘ōlena, and alkaline h2o. Local greens, banana, pineapple, alkaline h2o, cold-pressed ginger juice. Strawberry, bananas, dates, alkaline h2o. Banana, peanut butter, maca powder, and almond milk. Cold brew coffee, cacao, banana, maca powder, cinnamon, and honey.Organic acai blend topped with house-made ‘ōlena granola, fresh seasonal fruits, and local honey drizzle. Cold-pressed ‘ōlena juice blended with mango, dates, banana, coconut milk, topped with ‘ōlena granola, seasonal fruits, and local honey.
House-made olena seasonal hummus with cucumber, tomatoes. Mixed micro-greens on sprouted multi-grain bread.
Smashed avocado on local sourdough bread. Opal basil micro-greens with house olena blend.
Smashed avocado on local sourdough bread. Opal basil micro-greens with house olena blend.
Local sauteed kale and portobello mushroom, roast bell pepper, black bean, red onion, olena scrambled tofu in a whole wheat tortilla with side salsa.
House-made bacon, local lettuce, tomato on sprouted multi-grain bread with garlic aioli.
Organic tofu marinated in our ginger, garlic, tamari sauce, wrapped in nori
Organic quinoa, garbanzo beans, local cucumbers, bell pepper, red onion, and cilantro
Local purple sweet potato, celery, red onion, dill, and veganaise
Local steamed kabocha, house-made mac-nut pesto, organic pasta
Two slices of vegan chao cheese on a sprouted multi-grain bread choice of cheeses: spicy tomato cayenne or creamy original
House-made waffle topped with local strawberries, banana, blueberries, ‘ōlena granola, and coconut whip, with side organic maple syrup (gluten-free)
