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Sunday
9:30 AM - 8:30 PM
Monday - Thursday
4:30 PM - 8:30 PM
Friday - Saturday
4:30 PM - 9:30 PM
Starters and Share
- Chips and Salsa$5.00House chips and fresh pico de gallo.
- Hand-Cut Fries$5.00
- Calamari$13.00House breaded, spinach, cocktail sauce, and lemon.
- Nachos$11.00House chips, pepper Jack, pico, scallion, and sour cream.
- Artisan Pretzel Board$14.00Jumbo vt pretzel, prosciutto, capicola, cabot cheddar, and ale mustard.
- One Main Wing$6.00With carrots and house blue cheese dressing.
Burgers and Sandwiches
- Main Burger$14.00Ground beef, pickled onion, bacon, cheddar, roasted garlic aioli, lettuce, and tomato. Served on mangas bread co bun, hand-cut fries, and a pickle.
- Tap House Burger$13.00Ground beef, cheddar, lettuce, tomato, and onion. Served on mangas bread co bun, hand-cut fries, and a pickle.
- Route 12 Burger$16.00Ground beef, bacon, pickles, jalapenos, bleu cheese, lettuce, tomato, and onion. Served on mangas bread co bun, hand-cut fries, and a pickle.
- Grilled Portobello Burger$14.00Marinated bell, goat cheese, baby spinach, and roasted tomato. Served on mangas bread co bun, hand-cut fries, and a pickle.
- Chicken Cordon Blue Panini$15.00Grilled breast, ham, smoked gouda, maple Dijonnaise, and sourdough. Served on mangas bread co bun, hand-cut fries, and a pickle.
- Grown-up Grilled Cheese$10.00Gouda, goat cheese, roasted tomato, and sourdough. Served on manghis bread co bun. Served on mangas bread co bun, hand-cut fries, and a pickle.
Entrees
- Fish and Chips$16.00Breaded fried haddock, hand-cut fries, house slaw, and tartar sauce.
- Switchback Macaroni and Cheese$13.00Switchback ale, cheddar, and Cavatappi.
- Blackened Catfish Tacos$14.00
- Mushroom Florentine Alfredo$16.00Linguini, spinach, mushrooms, Asiago cheese, and cream.
- New York Strip (12 oz)$23.00Hand-cut 12 oz, steak fries, daily vegetables, and house steak sauce.
- St. Louis Bbq Ribs$20.00
Brunch Omelets
Brunch Sides
Brunch Eggs and More
Brunch Beverages
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.