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Sunday
10:30 AM - 1:00 PM • Menu
4:30 PM - 6:00 PM • Menu
10:30 AM - 1:00 PM • Brunch Menu
Monday - Wednesday
Thursday
4:30 PM - 7:00 PM • Menu
Friday - Saturday
12:30 PM - 2:00 PM • Menu
4:30 PM - 8:00 PM • Menu
Appetizers
- Smoked Salmon Platter$16.00House hickory-smoked salmon, capers, benedictine spread, shaved red onion, cornichons, dill, parsley, radish, rye toast, and everything crusted flatbread.
- Thai Pork Belly Deviled Eggs$13.00Gochujang glazed pork belly, white miso, sesame deviled yolk, basil, cilantro, scallion curls, and sesame seeds.
- Hummus Tasting$15.00Spicy black bean hummus, traditional hummus, harissa spiced hummus, feta, olives, tabbouleh, roasted red peppers radish, red onion, cucumbers, cherry tomatoes, bibb lettuce, dolmas, lavash, and grilled pita.
Soups and Salads
- Signature Roasted Mushroom soup$5.00
- Out of the Fire Café Salad$12.00Baby field greens, cherry tomatoes, cucumbers strawberries, pineapple, sundried cranberries, house spiced pecan, feta, and balsamic vinaigrette.
- Radicchio Salad$14.00Radicchio, watercress, fennel, grapefruit, smoked bleu cheese, tarragon, mint, prosciutto, spiced pecans, and citrus vinaigrette.
- Jessi's Smoked Salmon Salad$15.00House hickory-smoked salmon, spinach, tomato, cucumber, sun-dried cranberries, mozzarella, sautéed portabellas, and creamy dill dressing.
Sandwiches
- Kids Chicken Fingers and Fries$6.00Served with ketchup.
- Blackened Ahi Tuna Tacos Sandwich$14.00Flour tortillas, blackened ahi tuna, pineapple salsa, romaine, chipotle aioli, and cilantro sour cream.
- Tacos Para Tu Sandwich$10.00Flour tortilla, mango salsa, romaine, chipotle aioli, and cilantro sour cream.
- Australian Why Double Smash Burger Sandwich$18.00Buttered brioche, 10 oz Australian wagyu beef, smoked white American cheese, tomato, applewood smoked bacon, bibb lettuce, red onion, house dill pickles, special sauce, and French fries.
- Kids Cheeseburger and Fries$6.00Served with ketchup.
Entrees
- Chargrilled Jail Island Salmon Salmon$34.00Black bean, avocado salsa, fried zucchini, smokey romesco, chimichurri, scallion curls, pickled fresnos, lime, and extra virgin olive oil.
- House Smoked Pulled Pork & White Cheddar Mac & Cheese$15.00Cavatappi pasta, smoked white cheddar, mesquite-smoked pork shoulder, cornbread crouton, pickled red onions, and scallions.
- Tuna Poke Bowl$15.00Sticky rice, yellowfin tuna, wakame, unagi sauce, scallions, pickled fresnos, edamame, avocado, cucumber, and furikake.
- Balsamic & Rosemary Marinated Filet Tips$25.00Wild mushroom risotto and natural jus.
Beverages
Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.