Outback Steakhouse (1476 N. Azusa Ave.)
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Sunday - Thursday
11:00 AM - 9:00 PM
Friday - Saturday
11:00 AM - 11:00 PM
Featured items
Featured Specials
- NEW! 3 Cheese Steak Dip$18.49Seasoned steak, creamy three-cheese blend, diced tomatoes and green onions. Served with tortilla chips.
- NEW! Crispy Shrimp & Scallop Bites$18.49Tender, juicy shrimp and sea scallops hand-breaded, then topped with red peppers, jalapenos and a sweet and spicy sauce.
- NEW! Great Barrier Reef Platter$36.99Perfectly grilled or steamed lobster tail, grilled shrimp and sea scallops with lemon butter. Served with choice of steakhouse potato and a side.
- NEW! Tasmanian Shrimp & Scallop Pasta$29.49Grilled shrimp and sea scallops, sautéed mushrooms and tomatoes over fettuccine tossed in our alfredo sauce with a kick and topped with Parmesan cheese.
- NEW! Twin Reefs ShrimpPriced by add-onsCrispy breaded shrimp paired with buttery garlic shrimpscampi. Served with your choice of side.
- Wedge Salad$8.49A cool, crisp wedge of fresh iceberg lettuce, chopped bacon, grape tomatoes, red onions, Blue Cheese dressing and Blue Cheese crumbles and topped with a sweet balsamic glaze.
- Chocolate Thunder from Down Under®**$12.99 • 1520 Cal.An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
- NEW! Reef and Beef Platter$42.49The ultimate trio featuring the best of surf & turf – a tender Victoria’s Barrel-Cut Filet Mignon*, grilled shrimp and sea scallops with lemon butter. Served with choice of steakhouse potato and a side.
- Add on Scallops$10.49
- Add on Shrimp & Scallops$12.99
Appetizers
- Bloomin' Onion®$12.99 • 80% (36) • 1620 Cal.An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
- Grilled Shrimp on the Barbie$17.49 • 83% (6) • 560 Cal.Seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce.
- Steakhouse Mac & Cheese Bites$10.49 • 78% (14) • 770 Cal.Eight golden bites filled with macaroni, Asiago, Mozzarella and Parmesan cheese. Served with house-made ranch dressing.
- Gold Coast Coconut Shrimp**$17.49 • 94% (18) • 550 Cal.Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.
- Seared Pepper Ahi*$21.49 • 100% (16) • 460 Cal.Seared rare with garlic pepper seasoning. Served with a creamy ginger soy sauce and wasabi.
Signature Steaks
Outback steaks are served with a choice of two freshly made sides.Steak Combos
Served with a choice of two freshly made sides.Chicken, Ribs, and More
Add a cup of our fresh made soup or one of our Signature Side Salads.Seafood
Seafood items are served with boldly seasoned rice and fresh mixed veggies. Add a cup of our fresh made soup or one of our Signature Side Salads.Burgers & Sandwiches
Served with Aussie Fries. Burgers are cooked to order. Add a cup of our fresh made soup or one of our Signature Side SaladsEntree Salads
Soups & Side Salads
Freshly Made Sides
Dessert
Kids Menu
Just for kids under 10, please! All Joey Menu entrées are served with choice of one freshly made side and choice of a beverage.Party Platters
Planning an event? Let us help bring bold flavors to the table, mate! Order your Aussie party platter today! Each platter serves 4-6Non-Alcoholic Beverages
Try one of our ice cold Coca Cola products, Gold Peak Tea or a refreshing Country Style lemonade!
