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    Location and hours

    175 N Mcdowell Blvd, Petaluma, CA 94954
    Sunday
    12:00 PM - 8:30 PMDinner
    12:00 PM - 8:30 PMMenu
    Monday
    11:30 AM - 2:30 PMDinner
    4:30 PM - 9:00 PMDinner
    11:00 AM - 2:30 PMMenu
    Tuesday
    11:30 AM - 2:30 PMDinner
    4:30 PM - 9:00 PMDinner
    11:30 AM - 2:15 PMLunch
    Wednesday - Friday
    11:30 AM - 2:30 PMDinner
    4:30 PM - 9:00 PMDinner
    11:00 AM - 2:30 PMMenu
    11:30 AM - 2:15 PMLunch
    Saturday
    12:00 PM - 9:00 PMDinner
    11:30 AM - 2:30 PMMenu
    12:00 PM - 3:00 PMLunch

    Oyama Sushi

    4.5 (37 ratings) • Asian Fusion
      •  More info
    175 N Mcdowell Blvd, Petaluma, CA 94954
    Enter your address above to see fees, and delivery + pickup estimates.
    Asian Fusion • Asian • Japanese • Sushi • Ramen
    Lunch
    11:30 AM – 2:15 PM
    Dinner
    11:30 AM – 2:30 PM
    Menu
    Wed 11:00 AM – 2:30 PM

    • Picked for you

      • California Roll
        Crabmeat and avocado.
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      • Philly Roll
        Smoked salmon, avocado, and cream cheese.
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      • Sunrise Roll
        California roll topped with spicy tuna, tobiko, sesame, and green onion with spicy sauce.
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    • Appetizers

      • Edamame
        Boiled green soybeans.
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      • Fried Avocado
        Deep-fried avocado with unagi sauce and spicy mayo.
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      • Nori Chips
        Deep-fried nori chips with wasabi mayo.
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      • Agedashi Tofu
        Japanese fried tofu with sauce.
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      • Gyoza Pot Stickers (6 pcs)
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      • Yellowtail Collar (Hamachi Kama)
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      • Ika Fried
        Deep-fried calamari.
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      • Ika Shioyaki
        Grilled calamari.
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      • Soft Shell Crab
        Deep-fried soft shell crab.
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      • Yakitori (2 pcs)
        Grilled chicken on skewers.
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      • Lunch Truffle White Tuna
        Wasabi and yuzu sauce.
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      • Tuna Dumpling
        Crabmeat, tuna, and avocado with yuzu sauce.
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      • Hamachi Carpaccio
        Hamachi and jalapeño with yuzu sauce.
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      • Spring Roll
        Deep-fried vegetables spring roll.
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      • Rock Shrimp Tempura
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      • Martini Seafood
        Assorted fresh fish with special sauce.
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      • Lunch Oshitashi Spinach
        Spinach with sesame sauce.
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      • Lunch Bacon Shrimp
        Jumbo shrimp wrapped in bacon.
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      • Tuna Tartar
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      • Salmon Tartar
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      • Tempura Mix (Appetizer)
        Prawns and vegetables.
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      • Oyama Scallop (4 pcs)
        Scallops, avocado, and tobiko.
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    • Bento Box

    • Special Roll

      • A's Roll
        Tuna and salmon topped with avocado, spicy mayo sauce, and tobiko.
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      • Dynamite Roll
        Deep-fried spicy tuna roll topped with tempura crunch.
        Spicy
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      • Fantasy Roll
        Tempura shrimp and cucumber topped with spicy salmon, green onion, tobiko, sesame, and sauce.
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      • Golden California Roll
        Deep-fried California roll with spicy sauce.
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      • Green Veggie Roll
        Assorted Japanese vegetables with avocado on top and sesame.
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      • Samurai Roll
        Tempura shrimp and crab topped with salmon, avocado, and unagi sauce.
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      • Sunrise Roll
        California roll topped with spicy tuna, tobiko, sesame, and green onion with spicy sauce.
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      • Baked Scallop Roll
        California roll topped with scallop then baked with chef's special sauce and finished topping with tobiko and green onion.
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      • Caterpillar Roll
        Unagi and cucumber topped with avocado and unagi sauce.
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      • Cherry Blossom Roll
        Salmon and avocado topped with tuna.
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      • California Roll
        Crabmeat and avocado.
        Popular
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      • Dragon Roll
        Tempura shrimp, crabmeat, tobiko, and cucumber topped with unagi, avocado, and unagi sauce.
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      • SF Giants Roll
        Tempura shrimp and cucumber, topped with salmon, tuna, spicy crab salad, tobiko, and green onion.
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      • Fire Star Roll
        Spicy tuna roll topped with tuna, spicy garlic sauce, tobiko, and green onion.
        Popular
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      • Four Seasons Roll
        Unagi and cucumber topped with real crab, tuna, avocado, tobiko, and special sauce.
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      • Futo Maki Roll
        Japanese pickles and mixed vegetables.
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      • Godzilla Roll
        Fried spicy fish roll with special sauce.
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      • Hot Mama Sita Roll
        Tempura shrimp and avocado topped with spicy tuna, spicy sauce, and tobiko.
        Spicy
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      • Jalapeño Jumper Roll
        Spicy tuna roll topped with white tuna, avocado, and jalapeño spicy garlic sauce.
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      • Yam Tempura Roll
        Deep-fried sweet potatoes roll with unagi sauce.
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      • Lion King Roll
        California roll topped with salmon then baked with chef's special sauce and finished topping with tobiko and green onion.
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      • Lafayette Roll
        Crab, salmon, tuna, and hamachi wrapped with thinly sliced cucumber and spicy garlic sauce.
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      • Negihama Special Roll
        Hamachi and green onion.
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      • Poki Roll
        Spicy tuna roll topped with seaweed salad.
        Spicy
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      • Philly Roll
        Smoked salmon, avocado, and cream cheese.
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      • Raider Roll
        Deep-fried salmon, cream cheese, and asparagus roll topped with spicy crab salad, tobiko, and unagi sauce.
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      • Rainbow Roll
        California roll topped with assorted fish and avocado.
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      • Special Rock N Roll
        Unagi and avocado with unagi sauce.
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      • Super Crunchy Roll
        Tempura shrimp, crab, cucumber, and avocado topped with tempura crunch, spicy sauce, and unagi sauce.
        Popular
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      • Super Ca Roll
        California roll topped with unagi and avocado.
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      • Spicy Scallop Roll
        Scallop, cucumber, and tobiko.
        Spicy
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      • Spicy Tuna Roll
        Tuna and cucumber.
        Spicy
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      • Salmon Skin Special Roll
        Salmon skin and vegetable with unagi sauce.
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      • Salmon Special Roll (Sake)
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      • Tempura Special Roll
        Tempura shrimp, crabmeat, cucumber, avocado, and unagi sauce.
        Popular
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      • Tuna Special Roll (Tekka)
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      • Under the Sea Roll
        Spicy tuna roll topped with salmon, hamachi, tobiko, and green onion.
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      • Veggie Pearl Special Roll
        Assorted tempura vegetable with light sauce.
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      • 49er's Roll
        Ebi, cucumber, and avocado topped with salmon and lemon with unagi sauce.
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      • Warriors Roll
        Kani tempura, crab, and avocado with soy paper served with chef's special sauce.
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    • Entrées

      • Chirashi
        Assorted sashimi over sushi rice. Served with miso soup and rice.
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      • Chicken Teriyaki
        Grilled chicken with teriyaki sauce. Served with miso soup and rice.
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      • Salmon Katsu
        Breaded salmon. Served with miso soup and rice.
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      • Tofu Teriyaki
        Deep-fried tofu with teriyaki sauce. Served with miso soup and rice.
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      • Salmon Teriyaki
        Grilled fillet salmon with teriyaki sauce. Served with miso soup and rice.
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      • Beef Teriyaki
        Grilled tender beef with teriyaki sauce. Served with miso soup and rice.
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      • Saba Shioyaki
        Lightly salted and grilled mackerel. Served with miso soup and rice.
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      • Unagi Don
        BBQ eel. Served with miso soup and rice.
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      • Tempura Mix
        Battered prawns and mixed vegetables. Served with miso soup and rice.
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      • Chicken Katsu
        Breaded chicken with Japanese sauce. Served with miso soup and rice.
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      • Tonkatsu
        Breaded pork with Japanese sauce. Served with miso soup and rice.
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    • Sushi Roll Lunch Special

      • Rainbow Roll & Kappa Maki
        Served with miso soup.
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      • Rainbow Roll & Avocado Roll
        Served with miso soup.
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      • Rainbow Roll & Spicy Tuna Roll
        Served with miso soup.
        Popular
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      • Rainbow Roll & California Roll
        Served with miso soup.
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    • Sushi & Sashimi Lunch

      • Sushi Lunch (5 pcs)
        Sushi and California roll. Served with soup and salad.
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      • Lunch Sushi & Sashimi
        Four pieces sashimi and five pieces sushi. Served with soup and salad.
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      • Sashimi Lunch (9 pcs)
        Assorted sashimi chef's choice. Served with soup and salad.
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    • Lunch - Salad

      • Prawn Sunomono (Ebi)
        Ebi, seaweed salad, and cucumber.
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      • Kani Sunomono
        Crab, seaweed salad, and cucumber.
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      • Sunomono
        Cucumber salad.
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      • Octopus Sunomono (Tako)
        Octopus, seaweed salad, and cucumber.
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      • Kani Salad
        Kani, cucumber, and mayo sauce.
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      • Avocado Salad
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      • Volcano Salad
        Kani, ebi, seaweed salad, cucumber, crunchy, and avocado topped with spicy mayo.
        Popular
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      • Salmon Poke Salad
        Fresh salmon with cucumber and seaweed salad.
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      • Tuna Poke Salad
        Fresh tuna with cucumber and seaweed salad.
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      • Sunomono & Seaweed Salad
        Cucumber and seaweed salad topped with choice of ebi or tako.
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      • Ahi Tuna Salad
        Seared tuna and mixed greens.
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      • Truffle White Tuna
        Wasabi yuzu sauce.
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    • Side Orders

    • Udon & Ramen

      • Tempura Udon
        Tempura prawns and vegetables, udon noodles, and soup. Served with salad.
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      • Vegetable Udon
        Assorted vegetables with soup served in hot pot. Served with salad.
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    • Nigiri

    • Sashimi

    • Maki Roll

    • Hand Roll

    • Beverages