O'Yammy Sushi
16.4 mi • Japanese • Asian • Sushi • Ramen • Fish & Seafood • Info
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Sunday
Monday - Friday
4:00 PM - 9:00 PM • All Day
1:30 PM - 4:00 PM • Lunch
Saturday
4:00 PM - 9:00 PM • All Day
Dinner Entrées
(Served with Miso Soup, Salad & Rice) *The consumption of raw undercooked egg, meat poultry, seafood or shellfish may increase the risk of foodborne illness.Sushi & Sashimi Dinner
(Served with Miso Soup & Salad) *The consumption of raw undercooked egg, meat poultry, seafood or shellfish may increase the risk of foodborne illness.Appetizers
*The consumption of raw undercooked egg, meat poultry, seafood or shellfish may increase the risk of foodborne illness.Salad
*The consumption of raw undercooked egg, meat poultry, seafood or shellfish may increase the risk of foodborne illness.Sushi Nigiri À La Carte
(2 pcs per order) *The consumption of raw undercooked egg, meat poultry, seafood or shellfish may increase the risk of foodborne illness.Maki Mono
(Served with 5 - 8 Pcs) *The consumption of raw undercooked egg, meat poultry, seafood or shellfish may increase the risk of foodborne illness.Sashimi
*The consumption of raw undercooked egg, meat poultry, seafood or shellfish may increase the risk of foodborne illness.Sushi Hand Roll
(1 Pc - Seaweed cone style) *The consumption of raw undercooked egg, meat poultry, seafood or shellfish may increase the risk of foodborne illness.Special Roll
(Served with 5 - 8 Pcs) *The consumption of raw undercooked egg, meat poultry, seafood or shellfish may increase the risk of foodborne illness.Noodles
(Served with Green Salad) *The consumption of raw undercooked egg, meat poultry, seafood or shellfish may increase the risk of foodborne illness.Soft Drink
Side Order
