Oyo Restaurant

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• Oxtail Stew

  Butter beans, dumplings

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• Sweet Plaintains

  Citrus Mayonnaise, garlic chilli oil

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• Curry Goat

  Peas and rice, fried plantains, micro culantro

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• Paella Oyo

  Shrimp, chicken, pork sausage, fresh corn, roasted bell peppers, peas, saffron, bomba rice

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• Beef Patties

  Turmeric spiced ground short rib, scotch bonnet peppers, green onion, savory pastry crust

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Soups

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  Puréed Pumpkin Soup

Salad

• Griled Octopus Salad

  Habanero-dried cherry glaze, black-eyed peas, fingerling potatoes, wild arugula, citrus dressing

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• Tropical Salad

  Bibb lettuce, red oak, jackfruit, mango, avocado, green olives, papaya, watermelon radish, toasted coconut-lime dressing

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• Caribbean Caesar

  parmesan cheese, grilled bara croutons

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• Spinach And Jackfruit Salad

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Tapas

• Beef Patties

  Turmeric spiced ground short rib, scotch bonnet peppers, green onion, savory pastry crust

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• Street Food Doubles

  Chickpea stew, tamarind drizzle, coconut, cucumber and mango chutneys over bara pockets

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• Sizzling Jerk Shrimp

  Olive oil, habanero, preserved lemon, tennis rol

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• Mac and Cheese

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• Phlourie (Basket)

  Split pea fritter, tamarind, mango chutney

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• Chicken Pattie

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• Jerk Tofu

  Charred tomato, shishito peppers, vegan cheese, fried green plantains

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• Tapas Sampler

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• Trinidadian Channa

  Sautéed spicy chickpeas, turmeric, ginger, peppers, green onion and drizzle of citrus emulsion

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• Calypso Ceviche

  Conch, swordfish, octopus, citrus juice, tomato, scotch bonnet pepper, bamboo shoots, Bermuda onion, honey, plantain chips

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Seafood

House Specialties

Sides

Desserts

Misc